Top Italy Pizza Making Classes

In a historic residence from the 1800s on a terrace overlooking the Gulf of Sorrento where you will breathe in the smell of the sea together with our history and culinary traditions. A real experience in the preparation of real Neapolitan pizza and fresh homemade pasta respecting the customs and traditions of our traditions, all cooking together with our chef.

In a 19th century residence on a terrace overlooking the Gulf of Sorrento where you will breathe the smell of the sea together with history and our culinary traditions. A real experience in the preparation of real Neapolitan pizza and fresh artisanal homemade pasta respecting the habits and customs of our traditions, all cooking together with our chef. You will live a unique experience.

Learn the secret to preparing Neapolitan pizza from scratch like a true Italian on this small-group cooking class. Tie up your apron and follow the lead of your instructor as you have fun learning kneading techniques, sip on homemade Limoncello, and sit down to feast on your creation. Immerse yourself in Italian cuisine and pick up pizza-making tips from an expert.

While Italian cuisine includes a wide variety of dishes, two of the most popular around the world are pizza and gelato. On this half-day small-group cooking class, join an Italian chef and learn how to craft authentic pizza and gelato from scratch. Once you’re finished, dine on your creations with a glass of fine Italian wine.

Learn to cook like a local with a small-group "market to table" cooking class. A professional chef takes you around Florence's vibrant San Lorenzo food market to source ingredients (included). In your lesson, learn how to make bruschetta, fresh pasta, and a dessert—all using your fresh market produce. Enjoy your lunch with an included wine tasting. At the end, receive a graduation certificate and a booklet with the recipes you cooked.

Do you want to experience a few hours as a perfect Neapolitan? Then you must try the experience of kneading, baking and eating real Neapolitan pizza made with your own hands. Our PIZZA LESSON will be the most Neapolitan experience possible during your stay in Naples. Expert pizza masters will explain to you all the tricks of the trade of the art of pizza-making: from leavening to the use and production of San Marzano tomatoes, to the processing and use of our mozzarella di bufala, a PDO product of local excellence. To the seasoning and cooking times. Then when your pizza is ready, you will be able to enjoy it comfortably at your table together with your team, along with a taste of bruschetta, a glass of wine and a lemon sorbet. This experience will certainly be something more to talk about when you return home. The secrets you have acquired you will be able to reuse and cherish when you want to repropose this dish even kilometres away from Naples.

There’s no better place than Italy to make pizza, so when you’re in Milan, opt for a cooking class and learn to make it with your own hands. With a local chef, you’ll create a classic Neapolitan pizza and a tiramisu dessert from scratch, enjoying wine and conversation as you work. Insider tips on Milan restaurants, markets, and ingredients are covered, too.

Cook in a real Milanese home with a true Italian chef and enjoy a fully private experience. Choose the menu you want to prepare — pasta, risotto, pizza, or dessert — and cook step by step together. Not a cooking school, but an authentic Italian home experience. Fully private experience hosted in a real Milanese home, not a cooking school Led by a true Italian chef, born and based in Italy Choose your own menu — no fixed recipes or preset dishes Hands-on, relaxed atmosphere with full attention on you Cook, eat, and share a real Italian home experience

Become a real pizza-maker in just a few hours! You will learn how to create one of the world's most beloved dishes: traditional Italian Margarita Pizza. Prepare the dough from scratch, add fresh-from-the farm mozzarella and top with basil picked from the plant. Bake in the genuine outside brick oven, and then enjoy! Your pizza will be enhanced by a local wine, home-made limoncello and a traditional Italian dessert, compliments of the family.

Discover an authentic Italian experience of the senses on a farm! Stroll through the fragrant lemon gardens and make delicious fresh lemonade. Visit the olive grove and taste our pure organic extra virgin olive oil. Partecipates in the processing of freshly made mozzarella, caciotta and ricotta. End your day by becoming a chef for a day: prepare the Margherita pizza dough, season with the freshest ingredients and cook in a traditional wood-fired oven. From field to table, experience an unforgettable day among authentic flavors and Italian traditions.

Take advantage of your time in Rome—instead of just eating out, why not learn how to make an authentic Neapolitan pizza at home? Get hands-on training from professionals as you knead the dough and practice traditional techniques. Enjoy three experiences in one outing: Learn about Neapolitan culture, improve your pizza-making skills, and dine on a delicious meal.

Take a break from sightseeing in Florence, and spend some time inside cooling off from the daytime heat, with this gelato and pizza cookery class. Under the guidance of a chef, learn how to make these Italian dishes whilst getting insight into the country's culinary traditions along the way. Feast on what you have made after the class has wrapped up and celebrate with unlimited wine and soft drinks.

Master the techniques behind Italy’s most beloved dishes in a single lesson with this hands-on cooking class in the center of Milan. Choose from either pizza and unlimited gelato, or pasta and tiramisu depending on your tastes. Join your chef instructor in a downtown cooking studio for a relaxed lesson and learn to make each dish from scratch. Cap off your experience by sampling your handiwork over a final tasting.

When you’re in Palermo, dodge the tourist trap eateries that you can find anywhere, and make your own pizza and gelato instead. With a local "pizzaiolo" as your host, you’ll learn to make a kneadable dough that stretches wafer-thin, and create the toppings for favorite pizzas such as the margherita, marinara, and capricciosa. After, you’ll turn your attention to chocolate, finishing with your own handmade gelato.

Take advantage of your time in Rome and go a step beyond simply eating pizza and gelato by taking a cooking class. Whether you’re confident in the kitchen or consider yourself a beginner, improve your skills with insights from a professional chef. Get access to premium toppings during this hands-on workshop.

Cooking class with beautiful sea views, vegetable harvest from the garden, oven-cooked pizza, homemade wine and limoncello, delicious first and second courses typical of the Amalfi coast. Please note: Soft drinks will be served to guests under the age of 18.

We offer a truly unique and immersive culinary experience. Our pop-up pizzeria transforms any venue into a vibrant Italian piazza, allowing guests to witness the magic of pizza-making firsthand. With customizable menus and a focus on authentic Italian flavors, we create unforgettable moments that leave a lasting impression for every occasion. Perfect for corporate events, weddings, and private parties.

Discover authentic Sicilian cuisine in Palermo with a hands-on culinary experience, guided by a local chef. Prepare traditional recipes, learn concrete cooking techniques, and enjoy the meal you created together, accompanied by Sicilian wine.

Learn to make authentic Italian pizza with a hands-on, private workshop that comes to you—the chef travels to teach you at your accommodations in Tuscany. Unlike shared classes, this experience is tailored to your group. That means plenty of one-on-one instruction as you mix dough, shape pizzas, and bake fresh pies to enjoy together.

Cooking classes held by locals who have passed down over the centuries the secret tradition of preparation of bread, pasta, pizza, but also the art of cooking meat and fish.

In gathering at the table, the bond that unites not only the diners, but also the dishes placed at the table to form something magical in a whole is always kept alive where everything has its place and nothing is left to chance. in gathering at the table develops a sacred rite that is renewed with harmony and finds its peak in the happiness of sharing. In a harmony of flavors and sounds that makes the heart beat in unison.

travelers try to create dishes, fresh pasta linked to our traditions, entering a 'family atmosphere and relaxing where then you can enjoy every single dish in serenity' and joy. Here we will prepare together two types of fresh pasta, tagliatelle tortelloni. lunch or dinner with typical appetizers, the two pastas and Tiramisu 'all accompanied by a typical wine of our land and water, coffee' and liquors

A cooking class turned into a party : you learn how to make pizza, drink unlimited draft beer and close sweetly by preparing a homemade ice cream. Perfect for those who want to experience Rome in an authentic and fun way.

Immerse yourself in the rich culinary heritage of Italy with a hands-on workshop dedicated to handmade mozzarella and authentic pizza making. Begin with a captivating introduction to mozzarella’s history, followed by an engaging session where you’ll transform curd into smooth, elastic mozzarella through traditional techniques. Experience the art of ‘mozzatura’ as you shape your own cheese. Transition to pizza making, where you'll prepare dough from scratch, stretch it perfectly, and top it with fresh ingredients for a classic Margherita. Finish with a delightful tasting of your creations, all while enjoying unlimited wine, making this workshop a perfect blend of fun and flavor.