Top Provence Cooking Classes

Treat yourself to a unique French cooking class set inside the famous Les Halles Market of Avignon. Under the guidance of a master chef, you’ll create a menu using ingredients from the market itself, and then cook them to eat for lunch. If eating (not cooking) is more your thing, you can select a tasting-only option that includes a market visit, samples, and a cooking demonstration by the chef.

Experience the magic of Provence with a one-of-a-kind olive oil and ice cream pairing in a stunning olive grove. Led by a sommelier and olive oil expert, this exclusive tasting blends tradition and indulgence, offering a delicious way to explore the region’s flavors in a breathtaking setting.

Experience an exclusive chef’s table inside a private château, where French haute cuisine is celebrated in an intimate and elegant setting. Unlike standard culinary activities, this gastronomic experience offers direct access to the chef’s artistry, featuring a refined 5-course tasting menu crafted with the finest seasonal ingredients from Provence. From a sophisticated aperitif on arrival to meticulous tableside service—including the filleting of sole meunière—every detail reflects the excellence of French culinary tradition. Exceptional regional wines complement each dish, enhancing the richness of local flavors. Set within a historic estate rarely accessible to the public, this experience stands out for its exclusivity, authenticity, and immersive connection to French art de vivre. A unique opportunity for discerning travelers seeking elegance, craftsmanship, and unforgettable gastronomy in a timeless château ambiance.

We motivate our customers to grow and have fun together by cooking their own foods in the comfort of their own homes. In our 2-hour interactive workshop, you'll connect to the internet and cook on your own, while following the chef's instructions in real time. Workshop type: live, using the ZOOM application Interactive workshop: the participants, by connecting from the ZOOM application, cooked their own menu (or dessert) following the chef's instructions. List of materials and ingredients to be provided: These will be available online, so that participants can purchase them in advance.

Former creator of a Parisian bistro dedicated to the cuisine and wines of the South of France, Gina, always passionate about Mediterranean cuisine, welcomes you, in small groups of 4 people, to her house in Avignon. She will teach you how to choose the best products from the Halles market, to cook them skilfully and nevertheless, joyfully. You will discover Provençal traditions rethought by a contemporary cook attentive to your well-being and the preservation of the Planet. If you had the chance to know the Maison Trvier in Carpentras, you will be delighted to find Gina and her good humor.

France is loved for its croissants, and rather than just eating them, this hands-on baking experience allows you to learn how to make your own fresh croissants. Led by a local chef, you can enjoy step-by-step tuition, including tips on how to shape the perfect croissant. Best of all, you can make multiple pastries—including pain au raisin and pain au chocolat, with a tasting session at the end.

These courses are designed to offer a user-friendly, personalized experience. These are real moments of sharing and exchange. I show them that baking is an art accessible to everyone. I teach different baking techniques, and I give a lot of tips. Pastry is a passion and the joy of passing on to others is above all a lot of fun. Courses are given in French and can also be given in English. Private lessons from 2 people.

There’s no need to travel all around France to sample the country’s renowned wines—this wine-tasting experience lets you develop your palate without leaving Marseille. Visit a popular local wine shop and enjoy a guided wine-tasting experience led by an experienced wine trader and importer. Choose to focus on Provence wines, taste the different French wine regions, or compare French and world wines during a unique tasting tailored to your group.

More Than a Wine Tasting – An immersive evening blending exceptional Provençal wines with history, culture, storytelling, music, and local traditions. Exclusive Boutique Wines – Taste carefully selected wines from Aix-en-Provence and the wider region, including bottles rarely found in standard tastings. Hosted at Our Registered Offices – Enjoy a relaxed, intimate setting designed for meaningful conversation, discovery, and authentic local insight. A Multi-Sensory Experience – Depending on the evening, guests may enjoy music, visual presentations, creative activities, sound immersion, or painting alongside the tasting. Small Group Format – Limited numbers ensure a personal, engaging atmosphere where everyone can participate, ask questions, and connect. A Deeper Connection to Provence – Leave with more than wine knowledge; gain a richer understanding of the region’s culture, people, flavours, and way of life.

Immerse yourself in the flavors of Provence with an exclusive, private, olive oil and gourmet food tasting experience in a stunning Luberon estate. Guided by an olive oil expert and sommelier, discover the art of olive oil making, taste three unique profiles, and savor local delicacies - all while enjoying breathtaking views of the countryside.

- A Complete Cultural & Historical Immersion - A deep dive into the history of Châteauneuf-du-Pape, including the remains of its castle. This adds a strong cultural and historical dimension, connecting the wines directly to their centuries-old origins. - In-Depth Understanding of a Legendary Terroir - Rather than just tasting wine, you will gain a real understanding of the unique terroir that defines the appellation: Diverse soils, Mediterranean climate, authorized grape varieties, traditional winemaking expertise - A Structured Journey: From Land to Glass - The activity is thoughtfully designed as a narrative journey: Village → Terroir → Vineyard → Tasting It allows to fully understand how history, land, and expertise shape the final wine in the glass.

You will taste our selection of the best wines of the Châteauneuf-du-Pape appellation, for an even more exclusive experience!

At the French Baking Academy, our pastry workshops offer a warm, authentic experience for beginners. In the heart of Aix-en-Provence, you’ll learn the art of French baking in a relaxed, friendly atmosphere, infused with the hospitality and generosity typical of Provence, thanks to our local chef, born and raised here. It’s a unique way to connect, share, and discover French culture through its delicious pastries. Join us for a truly original journey into the heart of France!

The discovery consists of a discovery of the estate as well as a commented and detailed tasting of the emblematic wines of Domaine de Galuval.

Discover, during a workshop, the art and secrets of blending the different emblematic grape varieties of the South of the Rhône valley. Immerse yourself in our oenologist’s workshop during this workshop, discover the reason for a blend and create your own personalized vintage.

With the guidance of your native English-speaking host, step into the relaxed rhythm of everyday life in Marseille. Set in a typical local wine bar, this experience blends conversation, culture, and connection in an authentic French setting. Rather than a formal class, you’ll share a drink, engage in natural conversation, and experience how locals gather to unwind and connect. As the evening unfolds, you’ll practice English in a welcoming, social atmosphere while gaining insight into French culture, communication styles, and wine bar etiquette. Your host will gently guide the conversation, helping you feel comfortable and included, whether you’re here to improve your English or simply enjoy a meaningful, local experience. This is not a scripted lesson, but a genuine social moment—intimate, relaxed, and rooted in the simple pleasure of conversation and a shared drink.