Top Lecce Nature and Wildlife Tours - page 2

Journeying through Capo di Leuca by bicycle allows travelers to go where buses and cars can’t. With this tour, cruise through the charming villages of the region along bike paths and “secondary” streets. Discover hidden gems like the medieval hamlet of Giuliano and the Sanctuary of Leuca Piccola in Barbarano. It’s an easy, roughly 9.3-mile (15 kilometers) bike ride suitable for all fitness levels.

Step into a hidden world beneath Lecce with a night experience that reveals an ancient underground city rarely seen by visitors. Explore illuminated spaces after dark for a more atmospheric and immersive perspective on local history. This unique setting offers a sense of discovery and exclusivity, away from daytime crowds and typical sightseeing routes.

Immerse yourself in a hands-on cooking class in Lecce. Learn to make orecchiette and maccheroni al ferretto, enjoy fresh sauces, local wines, and traditional Salento specialties in a cozy family setting. The small-group lesson of no more than seven people means you'll get plenty of attention from your teacher, plus, you'll leave with recipes to take home with you.

I worked for 15 years as a biochemical researcher of wine. Now I have transformed my dream and my passion into an activity dedicated to the world of wine, offering my clients an exclusive experience in the authentic culture of Salento wine. Thanks to my experience of online wine sales matured with my website I know perfectly all the cellars and wines of Salento. And now I want to use all my knowledge to give you the best and most complete wine experience you can find in Salento. Make yourself comfortable because the tour is about to start.

Lecce is best known for its sumptuous baroque architecture, but the city has an equally rich cuisine worth exploring. Discover both its cultural treasures and gastronomic delights with this tour that combines a guided walk past the Basilica of Santa Croce, the cathedral, and other highlights of the historic center with stops to sample traditional specialties like savory “rustico” and “frisella” pastries, and the sweet custard-filled “pasticciotto”.