Top Jaipur Cooking Classes

Jaipur is known for its cuisine, but everyone knows that the best food in India is home-cooked—and you can’t find that in any restaurant. During this private cooking class, learn how to cook Indian staples such as dal (lentils), paneer (cottage cheese), and chapati flatbreads, with hands-on instructions as you tackle each recipe step by step. Then, sit down to eat your freshly prepared meal.

Many a chefs make good food, but only a few do it with the homely feeling and passion that Chef Divya Kalwara radiates. Born of a royal bloodline, Divya did her schooling from Maharani Gayatri Devi School, Jaipur. She completed her masters in Psychology from Indraprasth College, Delhi University. Sharing a deep bond with food, she conditioned herself to become a professional chef, featuring in famed journals such as London Times and Washington Post. Having her cultural values deeply rooted in her, Divya's cooking is very much inspired from her ancestry. Her mother and her grandma were her childhood teachers who taught her their famous traditional royal 'Rajputi' recipes. Her mother in law also taught her some of her cooking secrets.'

Learn to cook authentic North Indian cuisine in the home of a local Jaipur family with a small-group cooking class in a local home. You'll learn how to make classic vegetarian dishes such as dal and aloo gobi and have the chance to interact with your host family and learn about family life in India.

Learning pool and snooker itself make it unique. Snooker is played on an English billiards table using 15 red, 6 coloured and one white cue ball. Points are scored by pocketing balls and forcing an opponent to give away points through ‘snookers’. The games with regulated international professional competition, if not others, have been referred to as "sports" or "sporting" events, not simply "games", since 1893 at the latest. It is one of a best experience we can count if we're really passionate about this uniqueness of a sport. * Also you guys will see Statue circle of Jaipur , Amar jawan jyoti , City Market ,New Vidhan sabha , etc by passing on road. * And most famous how to make Indian tea and taste it .

Discover the best of the Pink City on this private city tour, and make the most of having your guide's full attention. Choose between a transportation-only option or book a tour that includes a Jaipur composite ticket that's valid for two consecutive days and includes entrance to the Jantar Mantar, the Albert Hall Museum, and more.

Visit Jaipur like a local, in an autorickshaw (or tuk-tuk, as they are called in Southeast Asia) with this full-day sightseeing tour. Your driver will pick you up at your hotel and show you all sorts of local attractions, including the City Palace, the Palace of Winds or "Hawa Mahal," the Jantar Mantar observatory, and Amber Fort.

Immerse yourself in a vibrant rooftop cooking experience that focuses on authentic Rajasthani and Indian cuisines. Under the guidance of a skilled local chef, you’ll learn to prepare traditional dishes bursting with local flavors. The rooftop setting adds a unique ambiance, allowing you to enjoy cooking amidst stunning views. Gather fresh ingredients, master time-honored techniques, and savor your culinary creations against the backdrop of a breathtaking skyline.

Visit two UNESCO World Heritage Sites — Amber Fort and Jantar Mantar — plus other top attractions on a private full-day Jaipur tour. Your guide shows you Amber Fort's Jai Mandir Temple and Sheesh Mahal, Jal Mahal, Hawa Mahal, and more. Enjoy lunch and hotel pickup and drop-off, with options for vegetarian, vegan, and special diets. Dress smart casual with modest clothing recommended for temple visits.

Spend the evening in Jaipur sampling the best Indian cuisine the section of the city has to offer. Travel via on foot, stopping to sample traditional street food such as Chaat, Chole Bhature, and a large variety of Indian sweets. Learn about the history of Indian Culinary Culture and modern food through your guide's commentary. This tour is not just about eating; it's about understanding the heart and soul of Jaipur through its most beloved flavors.