Top Eastern China Cooking Classes

Learn to make Shanghai’s signature dumpling, xiao long bao, in this cooking class in Shanghai. These are called soup dumplings, because they have a broth inside the dumpling itself. Your teacher will be a passionate foodie, who will show you the technique involved. You’ll make some yourself, and cook them two ways. At the end, eat them together, and leave with a full belly and the recipe.

Master the culinary secrets of China in a hands-on cooking class that takes place in the heart of Shanghai. Learn to prepare iconic dishes such as Kung Pao Chicken and delightful Shepherd's Purse Wonton, all while enjoying the vibrant atmosphere of a local kitchen. This immersive experience offers not just cooking skills but a taste of authentic Chinese cuisine!

Eating is one of the great pleasures of visiting China. Learn how to take the experience back home with you in this private dim sum cooking class in Shanghai's French Concession. Under your instructor's guidance, gain a deeper understanding of flavors and techniques as you learn how to make your choice of two bite-size treats, including dumplings, egg rolls, and desserts.

Learn how to make several Chinese dishes during a private half-day cooking class in Shanghai. Your chef-instructor shows you how to make popular snacks such as dumplings and steamed buns with different fillings. Your hands-on lesson covers Chinese culinary traditions and provides step-by-step guidance from the instructor. Top off the class by eating the dishes you helped to prepare.

Take a private cooking class in the home of your chef-instructor to learn about Chinese cuisine and experience daily life in Shanghai. Start with hotel pickup and a guided market tour that includes samples of popular snacks. Then head to your instructor’s home for a hands-on cooking lesson. Afterward, enjoy a lunch or dinner that you helped to make, accompanied by lively conversation.

For visitors to Shanghai, it can be difficult to experience authentic city life. This experience gives you a glimpse by visiting a local couple's home where you will learn to make Chinese dishes, such as dumplings and noodles, then sit down to enjoy a meal together.

You'll get a hands-on training from a professional local chef and will learn new cooking techniques that can easily be repeated at home.You'll discover our traditions and learn historical tips about our unique cuisine,Vegetarians are welcome. Let me know in advance if you have any dietary restrictions

This is not just a tea tasting. This 2.5-hour premium workshop, set in a serene upscale tea house in very central Shanghai, offers a unique & systematic deep dive into Chinese tea. We blend science (the “why” behind the flavors) with culture (history and philosophy), culminating in a hands-on session where you master the art of brewing your own cup. It's the most insightful and engaging way to understand tea in Shanghai.

This tea tour immerses yourself in the rich tradition of Chinese tea with an exclusive Chinese Tea Culture Experience. The venue is located in the heart of Shanghai's French Concession, close to Tianzifang. Why Choose Our Chinese Tea Tour? 1. Discover Authentic Chinese Traditions – Go beyond drinking tea and uncover the deep history, philosophy, and artistry behind Chinese tea culture. 2. Gain Hands-on Skills – Experience three authentic brewing styles, from Song Dynasty tea whisking to traditional Chinese tea ceremony, and take these timeless skills home. 3. Learn from a Tea Expert – Gain insights from a professional tea master with over 10 years of experience in tea selection and evaluation. This experience is ideal for tea lovers, culture seekers, and anyone looking to slow down and connect with China’s rich heritage in a memorable way.

- Shop like a local: Explore a real wet market and pick your own ingredients, just like Chinese home cooks do every day - Discover Chinese food culture: Learn about unique local ingredients, seasonal eating, and the philosophy behind everyday Chinese meals - Cook authentic home-style dishes: We teach what Chinese people actually eat at home — not just restaurant version - Truly hands-on: Chop, stir, fry, taste — you do every step yourself, guided with care - Understand flavors, not just follow recipes: Learn the meaning behind ingredients and techniques - Immersive & intimate: It’s personal, local, and real — like being welcomed into someone’s kitchen, not a tourist class - Cultural connection through food: Leave with a full belly and a deeper understanding of Chinese daily life

Explore a Local Market: Dive into a bustling Shanghai wet market and discover fresh, seasonal ingredients. ‍ Hands-On Cooking Class: Learn to cook 4 traditional Chinese dishes (2 meat, 2 veg) with a skilled local chef. Enjoy Your Creations: Savor a delicious meal of the dishes you’ve prepared, paired with rice or noodles. Chinese Tea Tasting: Relax with a cultural tea session and learn about China’s rich tea traditions. Take Home Recipes: Impress friends and family with your new skills and authentic recipes!

Embark on a unique, immersive dining experience that captures the essence of Shaoxing rice wine culture. Delight in sampling five distinct flavors, each complemented by seasonal dishes that showcase the rich heritage of this traditional brew. This exclusive tour is an unparalleled exploration of the art of wine and food pairing. Nestled within a historic Tai'an Road abode, the venue offers a harmonious blend of ancient traditions and a contemporary minimalist design.

In this interactive cooking class, you'll receive hands-on training from Dim Sum Chef Yin, a local expert in Chinese cuisine. You'll master the traditional techniques for making Beef Curry Sheng Jian Bao, including preparing juicy filling, kneading dough, and creating perfect wrappers. You’ll also learn how to pan-fry these buns to get a crispy, golden bottom—a signature trait of this dish. Throughout the class, you'll discover the rich history of Sheng Jian Bao and its connection to Shanghai's food culture. We also introduce you to authentic Chinese tea, which you’ll enjoy alongside your freshly made buns. This class is perfect for food lovers eager to learn new cooking skills they can recreate at home. Vegetarians are welcome—please inform us in advance of any dietary preferences, and we'll do our best to accommodate.

A slow, hands-on introduction to Chinese culture where you learn by doing. Small groups, personal guidance, and a peaceful setting inside a vegetarian restaurant make this a relaxed and authentic experience.

Welcome to the Warm Home of Shanghai！ Join an immersive dumpling-making experience, enjoy Chinese cuisine, forge cultural connections and receive free travel guidance of Shanghai and surrounding. Craft Your Own Dumplings, under the guidance of a passionate Shanghai homemaker, you'll roll out dough, shape wrappers, and mix fillings to create your very own delicious dumplings. Each dumpling carries our welcome and blessings, making you feel at home even in a foreign land. Cultural Exchange, Lifelong Friendship ‍‍‍ During this experience, you're not just a tourist but a part of our family. We look forward to sharing our stories with you, learning about your cultural background, and together building a bridge of friendship.

Discover the elegance of tea culture with a 60-minute journey through the six classic teas of China at our Tianzifang teahouse in Shanghai. This private class, designed for up to five participants, invites you to learn traditional brewing techniques and delve into the rich stories behind each tea. Enjoy a serene atmosphere as you savor the distinct flavors and aromas that have been cherished for centuries, making it an enriching experience for both tea enthusiasts and newcomers alike.

Soup dumpling is a signature dish of Shanghai. Immerse yourself in local culinary traditions, and learn to make vegan versions of this classic dish, in this small-group cooking class in Shanghai. Get hands-on instruction and learn the different steps to making this iconic dish from scratch, then enjoy the dumplings you made together.

This journey offers a carefully curated immersion where the aroma of ancient tea blends with the architectural legacy of international concessions—a multi-sensory exploration of how Hankou’s tea trade shaped global history. Begin your journey where Hankou’s tea legacy touched the world. This experience symbolizes the convergence of Chinese tea culture and European demand. Muse Art Gallery, Yunlee Banking Corporation (Built 1946). Step into a repurposed bank vault that once secured fortunes from the tea trade. Located in the former British Concession, this space embodies the financial power that supported Hankou’s global commerce. Today, it fuses historical finance with contemporary art. Explore Hankou’s earliest luxury apartments. This mansion—nestled near the old Russian Concession—stands as a monument to the wealth and cultural exchange generated by the tea trade. Its architecture reflects the opulence and foreign influence that once dominated Hankou’s landscape.

Craft NICH (national intangible cultural heritage)-listed Nanxiang Xiaolongbao, explore ancient gardens and a 1,000-year-old water town, and immerse in Shanghai's culinary heritage and Jiangnan charm. Highlights : - Hands-on Heritage Craft: Roll, fill, and steam your own Xiaolongbao under the guidance from an Intangible Cultural Heritage inheritor. - Immersive Cultural Setting: Craft buns in a traditional Chinese courtyard, surrounded by artifacts of Nanxiang's culinary legacy. - Historic Gardens & Ancient Town: Explore Ming-era Guyi Garden and Nanxiang's 1,000-year-old pagodas, blending history with local charm. - Gourmet Ritual: Savor freshly steamed buns with ginger-infused vinegar, following the local mantra: "Lift gently, move slowly, open a window, sip the broth first". - Stress-Free: All-inclusive: Private transport + meal, with dietary options. Itinerary: Nanxiang Steamed Bun Cultural Hall (Xiaolongbao making)- Guyi Garden-Nanxiang Old Town- Twin Pagodas

Recapture the sophistication and magic of old Shanghai on this unique night tour: a private Chinese banquet in a hidden villa. Begin with a tea ritual accompanied by a private “qin” (zither) performance. Then head into the private dining room to feast on a menu of organic vegetables, fine meat, and seafood chosen while still alive. Your evening includes transfers by premier vehicle: Alcoholic drinks are at your own expense.

Experience Shanghai authentic private tour of cooking traditonal food of Chinse dumplings and visit the oldest Temple in Shangha for half day with our local guide!

Immerse yourself in Shanghai’s rich culinary traditions, and learn how to cook some of the city’s highlight dishes, on this private, half-day tour. Meet your chef-guide directly at your hotel, and head to a Shanghai wet market, where fresh produce, seafood, and other ingredients are sold. After shopping, head to a local house and learn how to cook a traditional, 3-course meal. Finally, sit down to enjoy your feast.

Highlights Systematic introduction to China’s six major tea categories Guided tasting of 4 different Chinese teas Learn how tea processing shapes flavor and character Small-group setting for a more personal experience Includes Chinese tea snacks Ideal for solo travelers and first-time tea learners