Top Asti Dining Experiences

Private tour lead by Sommelier. Visit to the Monferrato and Langa vineyards, in the Unesco territory. Visit to the cellars, to the wine aging cellar, and wine tasting with combinations of typical products. See you there!

Tour led by Sommelier. Visit to the Monferrato and Langa vineyards, in the territory of UNESCO. Visit to the cellars, to the wine aging room, and short tasting with combinations of typical products. See you there!

In Italy, the best place to sample authentic regional dishes are in private homes. With this exclusive experience, connect with a local home cook, or “Cesarina”, for a cooking demonstration featuring classic recipes from Asti passed down through the generations. Afterwards, sample the traditional fare over a four-course lunch or dinner and learn about the city’s history and culture from your host.

Asti sits in the heart of the food-centric region of Piedmont, so take advantage of your time in this gourmet mecca to explore its culinary culture with the help of a passionate local expert. Connect with a host for a guided market stroll to learn about seasonal local specialties, then head back to their home for a cooking demonstration followed by a four-course meal featuring beloved traditional dishes.

Discover a side of Asti most tourists never see with this small-group tour that focuses on the city’s culinary culture. Connect with a local foodie guide to explore local market stands, artisan food shops, and landmark eateries and sample savory and sweet bites. Admire the city sights as you stroll through its historic center and learn more about the local food scene along the way.

Immerse yourself in a private pasta-making class at a local's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a glass of local wine. During the lesson, the local home cook will reveal the tricks of the trade of 3 authentic regional pasta recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Together, we will explore the Piedmontese culinary tradition through a Tuscan lens, blending the techniques and flavors of two renowned Italian regions. We will prepare traditional tajarin, ravioli del plin, and the typical pici senesi, following authentic regional recipes. You will learn to make two distinct doughs: one with eggs for the Piedmontese pasta and one without eggs for the pici. Each preparation will be enriched by learning specific techniques, such as the delicate “plin” for the ravioli and the handmade method for the pici. The course will conclude with a seasonal dessert, completing the culinary experience with a sweet touch that reflects local tradition. A unique opportunity to discover the roots and secrets of two extraordinary culinary traditions, learning how to enhance fresh ingredients and create dishes that tell stories and flavors of authentic cuisine.

Visit the vibrant local market and the traditional food shops with a local home cook and immerse yourself in a private cooking class at a local's home, learn the secrets of the most famous dishes of Asti cuisine and taste the fruit of your labour accompanied by local wines. During the lesson, your host will reveal the tricks of the trade of 3 authentic Asti recipes. Have fun putting your cooking skills to the test. Participants will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

This tour will be led by a Sommelier. You will visit the Monferrato and Langa vineyards, in the Unesco territory. You will visit the cellars, the wine aging room, and there will be a short tasting with combinations of typical products. See you there!

Your day in Asti is just winding down, the sun's about to set... It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

A great experience for foodies looking to taste authentic cuisine, this excursion gives you the opportunity to learn how to make pasta and tiramisu at a Cesarina's home in Asti. Learn the secrets of authentic regional dishes, including two pasta recipes and tiramisu, and delight in local wine tastings. Allow your host, a Cesarina, to share culinary tips and tricks during this hands-on experience.

Enjoy a more intimate experience of Asti culinary culture than is typical on most tours. Visit a local’s home where you will be guided through the secrets of the most famous dishes of Asti cuisine, and learn the tips and tricks of how to prepare them. Afterward, sit down to enjoy the dishes you made, accompanied by a glass of local wine.

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Roll fresh pasta by hand on this excursion, where you'll learn how to make authentic Italian fare. Cesarina welcomes you to a real Italian cucina, and demonstrates how to prepare two different kinds of pasta: filled and fresh. This small group class includes an aperitivo to help warm up your cooking skills. This immersive culinary experience is topped off with a lesson in how to make an Italian dessert favorite, tiramisu!