Small Group Market tour and Cooking class in Viareggio

Versilia, Italy

5 hours (approx.)
Mobile ticket
Offered in: English

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Overview

Dive into the culinary heritage of Viareggio through the eyes of a local cook with this combined small-group market tour and cooking class. Visit a market with your host as they teach you about the best local seasonal produce. Head back to their home kitchen so they can show you how to prepare a pasta dish and tiramisu, which you’ll then get to taste for yourself.

Viareggio cooking class and local market tour
Learn about local gastronomy at a Viareggio market
A meal of pasta and tiramisu, with beverages provided
The small group makes it easier to personally engage

Sample Menu

Main

pasta

Dessert

tiramisu

What's Included

Share your passion for the Italian cuisine with other lovely guests
Italian Aperitivo: Prosecco and nibbles
Local market tour
Learn to make 1 iconic Pasta type
Learn to make the famous Tiramisu
Official ‘Cesarine’ apron
Tasting session: enjoy everything you've prepared with wine, beverages and coffee included
All Fees and Taxes

Meeting and Pickup

Meeting point

55049 Viareggio, Province of Lucca, Italy
The meeting point of this experience will be our Cesarina home. For privacy reasons, you will receive the full address of your Cesarina host after you have booked. We will contact you after you've booked to match you up with your ideal Cesarina based on what you are looking for.

End point

This activity ends back at the meeting point.

What To Expect

Additional Info

Confirmation will be received at time of booking
Near public transportation

Not wheelchair accessible
This tour/activity will have a maximum of 12 travelers

Supplied by

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Reviews

3.7

based on 3 reviews

Total reviews and rating from Viator & Tripadvisor

We perform checks on reviews

Lovely cooking workshop

Katy_G, Sep 2021

Paola and Massimo gave us a nice tour of the local shops showing the oldest bakery in town and a delicious delicatessen shop. We made pasta the old fashioned way with rolling pins and a delicious tiramisu. We were absolutely stuffed by the time we left but thoroughly enjoyed ourselves and learned the secrets of a true Italian mama. Thank you so much Paola!