Anglo-Indian Cooking Class in Bangalore by Award-Winning Author

Choose one of the rice dishes

Coconut Pilaf or Tomato Pilaf or Peas Pilaf or Sweet Corn Pilaf

Choose one of the curries

Country Captain Chicken Curry or Railway Lamb or Mutton Curry or Dak Bungalow Egg Curry or Mixed Vegetable Curry

Choose one of the side dishes

Cabbage Foogath or Butter fried Cauliflower or Pepper Okra and Tomatoes or Mixed Vegetable Stir Fry

Choose one of the desserts

Vermicelli Pudding or Plantain Dumpling Fritters or Semolina Pudding or Milk Pudding