Top Amalfi Dining Experiences

Blessed by the earth’s products, following your traditions and the Mediterranean diet we prepare healthy food and preserve your traditional flavors that you can taste in your garden sitting in a lemon grove in front of an huge landscape. The experience starts visiting your Fourth Generation Lemon grove surrounded by the lemon scent, then your chef will prepare for you the most special and popular local recipes! A relaxing time to taste local delicatessen and, of course, to discover “your gold” - the Sfusato Amalfitano!

Learn how to create classic dishes from the Amalfi Coast during this half-day, small-group cooking workshop, which takes place in a traditional farmhouse. Enjoy a full farm-to-table experience, beginning by selecting fresh ingredients from terraced gardens. Get hands-on instruction in preparing bruschetta, pasta, and a lemon tiramisu dessert. Then, sit down to enjoy the fruits of your labor paired with local wine and limoncello.

Le Tre Colombine is not just a dinner, but an authentic experience of Italian life. Overlooking the beautiful Amalfi Coast, guests enter a real family home and discover traditional cuisine as it is experienced every day. Nonna Colombina's recipes, handed down for generations, are prepared with fresh and local ingredients. The union between home restaurant and cooking school makes the experience unique: not only do you taste the dishes, but you learn to cook them, touch the ingredients and discover the secrets of Italian cuisine. The atmosphere is warm, intimate and welcoming, like being guests with friends. A moment of sharing, culture and authentic flavors that creates unforgettable memories.

Traditional dishes are prepared with a view of the most beautiful coast of Italy. Where tradition meets new times.

Swap a large farm tour for a more intimate small-group experience as you discover an authentic Amalfi lemon farm, complete with delicious tastings. Set against the stunning backdrop of the Amalfi Coast's sea and hills, you'll visit a hidden gem many travellers overlook. Wander through beautiful lemon gardens, learn insights from your local guide, and sample organic lemonade, Limoncello, and freshly made lemon cake.

Welcome to our family! We are Rocco and Carla, and together with our little helper Alessandro and Mamma Annamaria, we are happy to welcome you for a truly unique experience. The passion for good food and our experience in the world of catering have given life to this project: to combine the love for cooking, family traditions and genuine dishes prepared with the products of our land. Already Papa Beniamino (affectionately called "Bè") in the 1960s delighted guests from all over the world with unforgettable culinary experiences. Since 2019 we have been dedicated full-time to making you feel at home, offering authentic and familiar hospitality. Nothing makes us prouder than sharing our recipes, traditions and love for food, carefully guarding the flavors and memories that represent us

Lemons are everywhere in Amalfi, and limoncello is the town's unofficial (official) liqueur. Learn how this tangy, boozy drink is made at the only working limoncello atelier in the old town during this hands-on workshop. Join your instructor and small group for an introduction to limoncello, then put together the ingredients for a batch made according to a recipe handed down through the generations. Sample several varieties of limoncello and lemon-laced sweets to cap off your experience.

We are Carla and Rocco, a young couple with a passion for good food. Our mutual experiences in the restaurant world have given life to our project: to combine gastronomic passion, traditions and genuine food. All this in our Genuine Cooking Class OnLine.

The Pizza Course is divided into 3 hours, a first theoretical part, a second part where you will put your hands in the dough and make a real dough with the transformation and cooking of the loaves and the third part which will be tasting.

Arrival of guests scheduled for 19:00 at the Agriturismo Il Tintore and Welcome drink. Start of the garden visit with culinary surprise along the way. At the end, "Il Caciocavallo Impiccato" will be served, then guests will sit at the table and grilled meat with a side of grilled vegetables and baked potatoes will be served. Dessert. Dinner will be held in a fantastic natural setting surrounding the property's fine restaurant.

Immerse yourself in the local culture with a private tour visiting the vibrant market and traditional food shops with a home cook in Praiano. After the market tour, take a private cooking class and learn the secrets of some signature recipes of Praiano cuisine. Enjoy your meal with local wines. Choose between a 3-course lunch or dinner experience.

This experience allows you to understand the real production of the Amalfi Sfusato Lemon. Depending on the season in which you visit the lemon grove, you will be able to see the stages of growth with your own eyes, told by the people who take care of it every day. Furthermore, the location shows the other side of the Amalfi Coast, where life is more peaceful and immersed in nature than the frenzy of Amalfi. All the products that will be served will be typical of Tramonti, which boasts a great variety of agricultural and dairy products.

Experience the magic of the Amalfi coast with an expert local guide! Taste the products prepared with the most famous lemons in the world and enjoy the breathtaking views from an unusual perspective

Enjoy an Italian cooking class at midday or sunset with a stunning view of Positano! Learn how to make authentic Italian pizza and gelato from scratch. Have fun in a small group cooking class at a traditional Italian restaurant in Praiano, in the heart of the Amalfi Coast. Relax over lunch or dinner while tasting your starter, main dish, and dessert with enchanting sea views. Once back home, surprise your family and friends with your new cooking skills.

Antonia Rastelli's agricultural company does located at the highest point of the Municipality of Sunsets on the Lattari Mountains. The family Rastelli produces cheese every day, with the milk of the cows from their own stable. The family manages the entire process from birth of calves up to milking and processing of raw milk, and takes care of it also marketing. There tasting includes a visit to the farm, the visit to the laboratory and the tasting of dairy specialties including: scamorza, caciotte, primo sale, burrini and caciocavalli Saint Francis.

The history of the Taiani family winery began many years ago, initially with the construction of the agricultural building between 1820 and 1880, including the ancient cellar. In 1880 our great-grandfather, Lorenzo Basileo, started the cellar. These old and trusted methods continue today, including picking the grapes by hand. Located about 400 meters above sea level, the sloping terraces covered by traditional wooden pergolas show an environment in harmony with nature. The tasting begins at 18.30 with a visit to the vineyard and the cellars in the company of the third generation owner Elio to end with the lunch prepared by Maria (the owner's mother and exceptional chef), all illuminated by the stars and gently caressed by the moon.

Enjoy an exclusive day between the Amalfi Coast and Capri, where crystal clear sea, iconic views and comfort come together in a private and refined experience. You will be welcomed on board by an Expert local skipper and a dedicated host ready to take care of every detail while relaxing between sun and sea. During the navigation you can admire breathtaking scenery and iconic villages such as Positano and/or Amalfi, depending on the chosen itinerary, with stops to swim in clear waters. For those who wish, it will also be possible to stop to visit the villages. If you choose to reach Capri, the experience continues among the famous Faraglioni, natural caves and hidden coves, with the possibility, for those who wish, to visit the Blue Grotto or descend on the island to explore it in total freedom. Before Reservation, we invite you to check your starting point, your chosen destination (Amalfi Coast or Capri) and the duration of the tour, to identify the experience that best suits your needs

Join us for a scenic farm walk through gardens and vineyards, discover local traditions, and finish with a delicious wine tasting in your historic cellar. Experience the true flavor of the Amalfi Coast!

The Apicella family has been cultivating the land for generations and until the early 1970s produced excellent table wine. The first vintage to be marketed is that of 1977, about 3000 bottles of Tramonti red wine, which start the Giuseppe Apicella winery and at thirty years of age of successes. Apicella is the historical brand of the viticulture of the Amalfi Coast. First to bottle the Wine in Tramonti, true agricultural lung and protection of the biodiversity of the territory, he has always balanced his production with a traditional style and not screaming. The tasting begins with a visit to the historical family vineyard A 'Scrapata prefillossera, a pergola distant from the cellar 5 minutes on foot. Then we continue with a visit to the winery explaining the production process, fermenting red and white wines, stabilizing and aging. Tasting of the wines in production accompanied by typical Tramontini products (cheeses, cured meats, toasted bread)

Take a detour from the tourist track in Amalfi and join a passionate local cook in her home kitchen to learn how to prepare some of the most beloved dishes on the Amalfi Coast with this private cooking class. Discover the techniques to turning out flawless pasta or gnocchi from scratch plus a traditional starter and dessert, then relax over a celebratory tasting of your handiwork to cap off the lesson.

The tour departes from Salerno in Molo Manfredi at 9 am and ends at 6 pm. The gozzo sorrentino of 10 meters approved for 11 people is the perfect type of boat for explore is big speed but also relaxing with a large bow where you can lie down to sunbathe comfortably and there is also a cabin with bathroom at head height for any need. As first stop we will stop to Li Galli Island for a swim with a frame made of crystal clear waters and Greek myths about mermaids. Subsequently we will arrive at the island of love Capri with the passage between the most famous stacks in the world! We will continue with the tour of the island by sea with various stops for swimming at the beaches and caves. Then you can go down to the mainland to visit and discover its history through gardens and local shop and enjoy the breathtaking view of the stacks. Returning towards Salerno you can enjoy the last glimpse of the sun with the Capri's view and finally with a last view of Positano as you return to port.

Learn authentic Italian cooking with panoramic views of Positano and Capri. This small-group class teaches practical techniques for homemade ravioli, tagliatelle, and tiramisù, led by chefs in a working Amalfi Coast restaurant. Afterward, enjoy a 3-course meal with drinks while taking in the coastal scenery. Designed for travelers seeking hands-on culinary skills and an immersive, local food experience.

This home cooking class in Praiano is perfect for anyone seeking an authentic Amalfi Coast experience. Learn traditional Italian cooking techniques while enjoying breathtaking views of Positano. Perfect for food lovers and travelers seeking an unforgettable culinary experience in Amalfi Coast! - Authentic Amalfi Coast experience, enjoy a hands-on cooking class with an expert local - Learn traditional Italian cooking in the charming town of Praiano, near Positano - Learn to make homemade pasta (cavatelli or gnocchi or ravioli), classic sauces (basil pesto or eggplant parmigiana) and tiramisu - Gain valuable tips and learn from family recipes passed down through generations - Savor a home-cooked Italian meal with wine and stunning views of Positano and the Amalfi Coast - Immerse yourself in local culture while learning traditional cooking techniques and discovering authentic flavors of the Amalfi Coast