Top Mexico Cooking Classes

Embark on a culinary journey in Zihuatanejo de Azueta with this Mexican cooking class, led by a local chef. Explore regional flavors and immerse yourself in the traditional art of Mexican cuisine. From authentic dishes to ancestral techniques, this hands-on experience allows you to become the artist while learning family secrets that guarantee recipe success. After creating your masterpiece, savor and share your culinary creation with loved ones or newfound friends.

Get a taste of local life and learn how to make traditional Mexican staples like ceviche, guacamole, or mole sauce. This small-group cooking class in Puerto Vallarta starts with a visit to the local market before you get hands on in the home of a master chef. Afterward, sit down to enjoy your meal and toast with a glass of tequila.

Spend an afternoon learning to cook authentic Mexican dishes in Cozumel. Visit a market to shop for ingredients then learn how to prepare several dishes, including salsas, frijoles churros and al pastor tacos trompitos, with meat on a spit. Afterwards, enjoy your efforts over the dinner table with a special Mexican drink.

This immersive culinary adventure awakens all your senses — from a blind tasting that surprises your palate to the vibrant colors and aromas of a local market. Connect with passionate locals, discover ancestral food traditions, and enjoy a full experience that includes a market visit, hands-on cooking class, and a fun raicilla cocktail workshop. It’s authentic, interactive, and deliciously unforgettable.

Rather than just returning home with memories of Mexican food, learn to cook local dishes yourself during a cooking class that includes cocktails. Ideal for first-time visitors seeking a hands-on cultural experience, this class promises to equip you with the skills needed to create classic Mexican dishes while providing insight into the culture of Mexico’s capital.

With the help of a traditional cook, you will discover the unique flavors of traditional Oaxacan cuisine, while learning about our traditions and culture. In this class you will make delicious memelitas with your own hands, from preparing the dough to making a delicious molcajete sauce to accompany them. I will teach you recipes that you can easily repeat at home. We will cook in a traditional smoke kitchen, with utensils that have been used for generations in my family, you will discover our traditions and I will give you advice that will help you better understand and taste the dishes of Oaxacan cuisine. When we prepare the mole, I will teach you how to select the best ingredients that have given Oaxacan mole worldwide fame and recognition. Please let me know in advance if you have dietary restrictions so I can adjust the menu so you can fully enjoy the experience.

Learn how to make traditional Oaxacan dishes from a local chef with this interactive private cooking experience. Gain knowledge and discover the heritage of Oaxacan cuisine, as you’re shown ancient methods and utensils. Make recipes from across the region on a traditional wood stove called the "Lorena," including empanadas, arroz con leche, mole, and more.

Discover the secrets to preparing fresh, authentic Mexican cuisine during a small-group cooking class in Mexico City. With the help of your expert instructor, you’ll learn and apply the traditions and techniques that go into each dish. The multi-course meal may include sopes, cactus salad, chilaquiles rojos, or potatoes with chorizo. Please note that the menu can be adapted to accommodate vegetarians. Afterward, you'll feel ready to prepare classic Mexican food for friends back home.

The ancient Mayans left an indelible mark on the landscapes and culture of Mexico. Discover what these indigenous people used to eat during a hands-on cooking class in the heart of Cozumel. Together with your private instructor, recreate typical Mayan dishes with ancient ingredients that will take you back in time. This is a great way to learn about history while immersing yourself in an ancient culture.

Whether you love to cook and want to learn something new, or you just love great food, this experience is a must! This excursion will give you a different perspective of Mexican cuisine . Here, you will learn Mexican cuisine, to prepare fresh Ceviche, guacamole and salsa You will also enjoy a domestic open bar during your class with both alcoholic beverages and non-alcoholic.

Discover the tastes and textures of Oaxaca during a cooking workshop right in the heart of the city. Join a small group and visit a local market to gather ingredients for your class. There's no set menu, so the group can select which traditional dishes to make. Learn about the origins of each dish and several techniques during your hands-on class. Your tour end with the delicious meal that you've created.

Nuanced and complex, traditional Mexican salsas define the cuisine and add a flavorful punch to any dish. During this hands-on, small-group cooking class, perfect for visiting food lovers, you can prepare and taste up to 10 different salsas, all paired with tacos and other appetizers. Plus, learn the secret ingredients behind each one—and discover how locals shop—when you go on a market tour.

Foodies who love to sample local cuisine when they travel will enjoy the opportunity to learn how to make Mexican food for themselves. Visit your local chef's home and learn to make a variety of Puerto Vallarta specialties, including mahi mahi ceviche and flamed plantains. You'll use fresh, seasonal ingredients to create a feast. Enjoy eating your meal after and learning skills to take home.

Don’t leave your experience of Playa del Carmen’s food scene to chance; let a guide reveal some of the city's best food spots on a culinary walking tour that provides a comprehensive introduction to first-time visitors. Stray from the beaten path and discover lesser-known Mexican specialties that you may otherwise have missed.

You will learn how to cook salsa de molcajete, guacamole, mouthwatering enchiladas and tostada. You will get to taste our own brand of Mezcal and Tequila made organically in small batches. You’ll discover the unique flavours of local cooking while learning about traditional ways of life.

Use traditional techniques to prepare a 4-course Mexican menu at a cooking class in Cancun that begins in a local market and ends with a feast. You’ll learn the building blocks of Mexican cooking as you browse fresh ingredients at the market, then find out how to use a stone mortar, griddle, and clay pots to cook four flavorful dishes.

Immerse yourself in Mexican cuisine and make several traditional dishes with this small-group cooking class in Playa del Carmen. Ideal for food lovers, learn to prepare Aguas Frescas and Antojitos Mexicanos along with a main of Chile Rellenos with Pipian or Mole Paste, or Cielo, Mar y Tierra Molcajete for seafood lovers.

Savor meticulously crafted churros in Colonia Juárez. Experience true mastery in fresh, quality churro making that honors a cherished family legacy.

Get an authentic taste of Mexico--with a twist--on this excursion. You are invited to the home of an internationally trained chef who returned home to bring his own special flair to traditional cuisine. This personalized tour starts with a visit to the market to select the best ingredients for your meal. Return to Chef’s home to cook together before sitting down to enjoy the fruits of your labor.

Created and hosted by the founders of Tierra Mojada, The Mayan Cacao Ritual is an intimate adults-only experience limited to four guests. Every session is personally hosted, creating a personalized journey where you don’t just taste chocolate; you make it yourself. Grind. Discover. Craft. Taste. Your journey begins with cacao beans and a traditional volcanic stone metate. Grind the cacao by hand and transform it into a cacao paste, then use it to craft your own artisan truffles with premium seeds, nuts, and more. Next, indulge in single-origin chocolate fondue paired with traditional Mexican sweets and chili mango. Finish with a chocolate pairing featuring premium Tequila, Mezcal, Wine, and Coffee Liqueur, discovering how different flavors reveal new dimensions in our single-origin chocolate. Prefer an alcohol-free option? Enjoy our cold-brew tea pairing. You'll leave with your own handcrafted truffles, unforgettable memories, and a story to share long after your cruise has ended.

Do you like Mexican food and want to learn how to prepare traditional dishes?, It is not a class, it is an immersion in the flavors that only the locals know, learn how to make various traditional dishes of the region that you could easily replicate in your place of origin. You learn the meaning of the terminology of Mexican cuisine and why since pre-Hispanic times traditional utensils were used. You learn to select the best ingredients for each dish: Meat in its Juice or Pozole, or Tamales, or Stuffed Chilies, Jarritos with Tequila, a whole menu with drink based on tequila, main course, dessert and complements, when contacting me I will tell you the options. We have options for vegetarians and vegans. Feel free to contact me in advance in case you have food restrictions or a larger group of the.established

Master the art of preparing authentic Mexican salsa during an immersive cooking class in the country's capital city. Led by resident cooks, the hands-on cooking class is a great opportunity to experience the local culinary culture with Mexico City locals. Begin with a visit to the bustling Tacuba Market to gather fresh ingredients for your sauces. With the help of your epicurean host, learn how to prepare raw, fried, boiled, and roasted salsas.

Learn how to make Mexican food and spend time in a local home with this private experience. Your host and instructor, Margarita, will show you how to make two or three traditional dishes, with vegetarian and gluten-free options available for those with special diets. Once you're done, you'll sit down to feast on your creations.

Start with a warm welcome and a refreshing homemade fruit drink Get hands-on making tortillas from scratch (yes, you’ll make your own!) ‍ Cook a traditional Mexican main dish full of rich, authentic flavors ️ End on a sweet note with a delicious homemade dessert ✨ Join us for a fun, friendly, and truly authentic cooking experience you’ll never forget!