Top Texas Cooking Classes

Step into a welcoming Houston kitchen and experience the flavors of authentic Chinese cooking in this interactive class hosted through Cozymeal. Limited to 8 guests, the workshop introduces essential skills and bold recipes that go beyond takeout. The menu you will prepare includes: - Starter: Hot and sour soup with shiitake mushrooms and tofu - Appetizer: Crispy shrimp toast with a savory shrimp filling - Main course: Sesame chicken or beef coated with sesame seeds - Side dish: Vegetable fried rice with colorful vegetables With step-by-step guidance from your local chef, you’ll gain confidence in seasoning, frying and layering flavors to recreate these dishes at home. Guests are welcome to bring wine or beer to enjoy alongside their meal in a relaxed, small-group setting.

Our cooking class offers a unique experience including a cultural presentation on the history of tamales to give each bite more of an impact while you sip on our iconic El Jefe Margarita and enjoy some of our famous guacamole. The tamales that you make alongside your guided instructor will have you leaving inspired to carry the tradition on yourselves at home and with your friends and family.

Hello, I am KC, a Biochemist turned Perfumer. Hi, I’m a biochemist-turned-scent artist. With years of experience blending custom fragrances and hosting fun DIY workshops, I’ve helped thousands of guests craft candles, perfumes, and body products that tell their story through scent.

Discover the flavors and elegance of French bistro cooking in this immersive culinary class. This 3-course experience celebrates refined techniques and bold flavors. Your hands-on cooking experience features: - First course: Salmon rillettes spread over toasted baguette. - Second course: Pork tenderloin with mustard sauce, plus potatoes au gratin and bacon-wrapped green beans. - Dessert: A decadent chocolate mousse with silky texture and deep cocoa notes. This class combines professional instruction with approachable recipes, leaving you confident to recreate French bistro dishes at home. Bring wine or beer to enjoy with your freshly prepared meal.

No two classes are exactly the same in this dynamic Italian cooking experience in Houston. In this class booked through Classpop!, Chef Roger teaches the foundations of fresh pasta while introducing a rotating menu that changes with ingredients and inspiration. Start by mixing and rolling pasta dough, then shape it into ravioli or other pasta styles depending on the session. Next, prepare fillings and sauces that vary from class to class, such as ricotta-based ravioli with tomato sauce or chicken-filled pasta with a rich mushroom and smoked Gouda sauce. You may also create complementary sides like a bright kale salad or crispy crostini. With step-by-step guidance throughout, you’ll build skills that go beyond a single recipe and gain confidence adapting techniques to new dishes.

Learn how to make fresh pasta from scratch, mastering the techniques of mixing, kneading, rolling, and cutting to create delicate, silky noodles. Then, cook up a gourmet shrimp Alfredo dish, featuring plump, fresh shrimp infused with lemon zest and a rich, velvety Parmesan cream sauce. Whether you're an experienced home cook or just looking for a fun and unique night out, this class is the perfect way to learn, taste, and create. Book your spot today for an evening of handmade pasta, bold flavors, and craft beer in Austin! What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.

Step into a welcoming Houston kitchen and explore the flavors of refined Italian cooking in this interactive class hosted through Cozymeal. With a maximum of 8 guests, this intimate session highlights timeless techniques across a four-course menu. The menu you will prepare includes: - Starter: Zuppa Toscana with sausage, kale and potatoes - Main course: Chicken marsala with a rich wine sauce and risotto - Side dishes: Garlic-sautéed broccolini and carrots - Dessert: Lemon cream cake with layers of citrus cream With guidance from your local chef, you’ll gain confidence in crafting Italian sauces, risotto and vegetables with finesse. Guests are welcome to bring wine or beer to enjoy with the meal, making this both an educational and celebratory culinary evening.

Discover the art of sushi-making in this hands-on cooking class with Chef Melanie, hosted at a local taproom in Austin! Learn step by step how to create three delicious sushi rolls, starting with a perfectly seasoned sushi rice base. Then, layer fresh ingredients to build a creamy veggie roll, a classic California roll, and a bold tuna roll with fresh ahi tuna. Under Chef Melanie’s expert guidance, you’ll practice rolling techniques and experiment with toppings like spicy mayo, black sesame, and Japanese 7-pepper spice. While you perfect your sushi skills, enjoy the lively atmosphere of the taproom, where craft beer is available for purchase to pair with your handmade rolls. Whether you're looking for a unique date night, a social event with friends, or a fun new skill, this sushi-making class is the perfect way to roll, sip, and savor. Book your spot today!

Join us for a hands-on cake decorating class! Experience the joy of transforming your pre-baked cake into delicious masterpieces, guided by our instructor. This unique class combines skill-building, camaraderie, and the creation of beautifully decorated cakes. From the crumb coat to the final touches, discover the satisfaction of newfound talents to share with loved ones. Make your mark in the sweet world of cake decorating with us!

Trade store-bought pasta for the real deal in this interactive cooking class in Houston, hosted through Classpop! and led by Chef Roger. You’ll start by learning how to make fresh pasta from scratch, then dive into essential Italian cooking techniques like balancing flavors and building sauces with depth. Together with your classmates, you’ll prepare an herb marinara sauce, perfectly seasoned chicken and crisp vegetables to round out the meal. Chef Roger keeps things approachable and fun, guiding you step by step so you’ll leave with kitchen confidence (and a full belly). Whether you’re brand-new to cooking or looking to elevate your pasta game, this class makes pasta night unforgettable. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.

French technique, three courses, one unforgettable dinner. This hands-on class in Fort Worth. Hosted through Cozymeal, which connects you with top-rated local chefs, takes you from savory stuffed mushrooms to a butter-finished Béarnaise and a silky chocolate mousse – each dish a lesson in classical French cooking. Your hands-on cooking experience features: - Bacon & Blue Cheese Stuffed Mushrooms – cream cheese, blue cheese, bacon and chives - Filet Mignon – Béarnaise sauce, butter, egg yolks and grilled asparagus - Dark Chocolate Mousse – berries macerated in Grand Marnier and sugar You will leave with the skills to prepare a sophisticated French dinner at home, from the first bite to the final dessert. Guests are welcome to bring wine or beer to enjoy throughout the experience.

Three dishes, three techniques – this hands-on Thai cooking class in Austin, hosted through Cozymeal, which connects you with top-rated local chefs, takes you through spring rolls, pad Thai and mango sticky rice using fresh, vibrant ingredients and authentic flavors. Your hands-on cooking experience features: - Spring Rolls with romaine, cabbage, carrots, cucumber, green onions and cilantro - Pad Thai with rice noodles, fresh vegetables and chicken - Mango Sticky Rice with fresh mango and coconut milk You will leave with three simple, flavorful Thai recipes to bring Southeast Asian cooking straight to your kitchen. Guests are welcome to bring wine or beer to enjoy throughout the experience.

If regular snack time feels boring, fruit sushi is here to save the day. In this fun kids’ cooking class with Chef Desiree, hosted at a stylish local venue in Austin, young chefs will turn fresh fruit, sweet rice and soy paper into colorful sushi-style rolls. The class begins with easy rolling techniques before kids build their own creations using bananas, strawberries, pineapple, orange and fruit-flavored cream cheese. Chef Desiree keeps every step approachable, playful and beginner-friendly while sharing simple tips for flavor combinations and cute presentation. Expect plenty of tasting, creativity and proud “I made this!” moments. All ingredients and cooking tools are provided, and adults may participate by purchasing a ticket.

Learn the secrets of crafting delicious Asian dumplings in this interactive class with world-class chef. Start by preparing a savory filling using ground pork, shrimp, scallions, and soy sauce. The talented chef will guide you as you fold the filling into wonton wrappers, creating perfectly sealed dumplings. With her expert techniques, you’ll gain valuable skills in dumpling preparation and learn how to make these bite-sized delicacies like a pro. Once your dumplings are folded, they’ll be cooked to perfection, allowing you to taste the fruits of your labor. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.

Turns out the best way to learn sushi is with your sleeves rolled up and a bamboo mat in your hands. In this relaxed, beginner-friendly workshop at a local public venue, you'll trade takeout for fresh homemade rolls while sharing plenty of laughs with your child. Chef Desiree makes every technique approachable, starting with safe knife skills designed for little hands and first-timers alike. You'll prepare seasoned sushi rice, learn how to work with nori and build two delicious rolls from scratch: a California roll with imitation crab, avocado and cucumber, plus a veggie roll packed with cream cheese, avocado and cucumber. Along the way, you'll pick up rolling, filling and slicing techniques that make homemade sushi look as good as it tastes. Every ingredient is provided, every step is clearly explained and every finished roll is yours to enjoy. It's creative, hands-on and the kind of memory that sticks around long after the last bite.

Everything from scratch in 90 minutes – this hands-on cooking class in Austin, hosted through Cozymeal, which connects you with top-rated local chefs, covers the full cycle of Mexican taco preparation: guacamole, homemade tortillas, braised chicken and an avocado chocolate mousse. Your hands-on cooking experience features: - Guacamole and Pico de Gallo made from scratch - Homemade Tortillas with masa harina - Homemade Pasilla Sauce with ancho chiles - Braised Chicken Street Tacos with cilantro, radishes, lime and cotija cheese - Avocado Chocolate Mousse with non-dairy milk, orange juice, zest and cinnamon You will leave ready to host a full scratch taco night at home – every element made by hand. Guests are welcome to bring wine or beer to enjoy throughout the experience.

Two pasta shapes, two sauces, one seasonal Italian menu – this class in Austin, hosted through Cozymeal, which connects you with top-rated local chefs, puts fresh pasta technique at the center of a four-course experience built around bold seasonal flavor. Your hands-on cooking experience features: - Pimento Cheese with Cheddar, cream cheese and pimentos - Capellini al Pomodoro with 00 flour, eggs, tomatoes and fresh herbs - Tagliatelle con Crema with cream and Parmesan - Seasonal Salad with spring mix, seasonal fruit, cheese, nuts and Dijon honey vinaigrette - Olive Oil Gelato with milk, cream, eggs, sugar and extra virgin olive oil You will leave knowing how to make two fresh pasta shapes and two sauces from scratch. Guests are welcome to bring wine or beer to enjoy throughout the experience.

Indulge in the exquisite art of wine and chocolate pairing at Hill Country Chocolate in Fredericksburg, Texas in the heart of the Texas Hill Country. Over the course of 90 minutes, guests will savor a selection of wines from the exclusive DKM Cellars portfolio, meticulously paired with handcrafted chocolates that highlight unique flavor combinations. The experience begins with an enticing welcome featuring brittles and artisanal chocolates, including a signature cocoa nib goat cheese drizzled with Texas honey and a wall of agave bourbon glazed candied bacon. Led by a knowledgeable chocolatier team, this guided tasting offers insight into chocolate making while you enjoy stunning views of the factory through floor-to-ceiling windows. This is a perfect retreat for chocolate and wine enthusiasts alike. This is considered the ultimate wine and chocolate tasting in the United States.

Think immersive popup meets Italy and you're the star! Save your money and leave your passport at home and enjoy your own unique Italian experience. You will discover how to make homemade authentic Limoncello and unlock your creative skills while you paint your own bottle during this fun and immersive class. (All ingredients are organic and of the highest quality) Let's get zesty together!

During Fiesta, Florvino's winemakers leave the cellars to spend time with you, share their story and the basics of how flower wine is crafted. The Fiesta Flower Wine event is presented by our winemakers and is inspirational, motivational, entertaining and educational. During the 90 minute journey you get to taste 6 different flower wines and discover how our winemakers learned their craft. We will take you via video and animation into the fields, where we harvest flower nectar and flower petals, and into the wine cellar where we craft our delicious flower wines. Let us bring the winery to you. Get ready to sip, laugh, learn and be truly inspired. After the show, linger at the Florvino Wine Bar, enjoy some delicious cocktails, wine floats or the best charcuterie board in San Antonio. Every Fri & Sat evening you can also enjoy the live tunes of some of the best singer songwriters of the region.