Top Tbilisi Cooking Classes - page 2

At this event, you will learn about the local culture and traditions.You will also learn new cooking techniques that are easy to repeat at home.You will learn how to correctly exclaim famous Georgian toasts.Master the basic movements in Georgian dances.You will try various dishes from Georgian cuisine and spend an unforgettable evening in a great company.Let me know in advance if you have any dietary restrictions. See you in Georgia!

Nestled in Tbilisi, our cellar offers a tranquil escape from the city's hustle and bustle. Set amidst a lush green yard, it's a serene oasis where you can unwind and savor the essence of Georgian hospitality. Away from the noise, yet conveniently located, our cellar invites you to immerse yourself in a culinary experience that delights all the senses. From the vibrant flavors of our dishes to the charming ambiance of our courtyard, every moment promises a retreat from the ordinary. At the heart of our culinary offerings lies a simple yet profound secret: the art of grilling over wood fire. Through special techniques and meticulous attention to detail, we ensure that each dish is imbued with rich, natural flavors without the need for excessive fat or the presence of harmful by-products. It's a testament to our commitment to both flavor and health, offering guests a truly unforgettable dining experience.

The uniqueness of this event lies in its harmonious blend of three key aspects of Georgian culture: Tea ceremony – an opportunity to savor rare teas, learn about their origins and characteristics, and immerse yourself in the atmosphere of traditional Georgian hospitality. Visit to the sulfur baths – more than just relaxation, this is an introduction to an ancient rejuvenation ritual that has symbolized health and social connection in Tbilisi for centuries .Master class on khinkali and khachapuri – an interactive experience where you’ll not only discover the secrets of preparing these iconic dishes but also create them yourself, becoming part of Georgia’s culinary tradition. Together, these elements offer a rich and soulful experience, combining culture, tradition, and pure enjoyment.

The event will give you a chance to taste range of different wines from different regions, experience it own unique characteristics for each wine. Meet the knowledgeable people from the wine industry. Enjoy the cozy atmosphere and learn about different types of wines. The content of the event as follows: Once you purchase a ticket or pay when you enter you get a glass of wine, with this glass of wine you have access to try 12 different wines for free. You will definitely discover some wines that are the best of your taste, after or during the tasting you can get 20% off at our shop on the wines that you already tasted. e.g. if you like some wines that you taste and you want to buy a bottle to take home you have 20% off.

Most people associate gastronomic Georgia with wine, khinkali, khachapuri and Borjomi water, and not many people remember that this is also a country of tea. I will tell you how tea growing appeared here in the 19th century, which allows you to grow tea without chemicals and what are the features of local varieties of the drink. And after the tasting, I will give you a tour of ancient Tiflis.

Spend a half-day immersed in the regional cuisine of Georgia in a Tbilisi local’s kitchen. Your private group will enjoy personalized attention and an intimate atmosphere as you learn to make dishes such as khachapuri, khinkali, fkhali, and others. Your hosts will explain the importance that each dish has in the local cuisine as you cook; then sit down to eat the feast you’ve made with more conversation about Georgian culture and food.