Top Tbilisi High Tea

Learn how to prepare two iconic Georgian dishes like a pro during this two-hour, small-group khinkali and khachapuri cooking workshop in Tbilisi. Enjoy a glass of Georgian wine and tasty local snacks as you follow along with a Georgian chef and roll dough and prepare the filling. Listen to stories about Tbilisi and Georgia’s unique food culture along the way. Then, sit down to enjoy your freshly prepared meal.

Spend a day learning about Georgian cuisine as you walk around the capital city of Tbilisi. This private tour wanders through the historic streets of the Sololaki district and includes several food and drink tastings. Visit old taverns and locally-owned eateries to sample a variety of food and drinks as you eat your way through the city.

Explore the Kakheti wine region, the Rainbow Mountains, and much more on this private all-inclusive tour from Tbilisi. There are a few packages to choose from, all including different wine tastings, snacks, and meals. No matter which package you choose, you taste several wines from different wineries, local snacks, and see plenty of beautiful Georgian countryside and village life.

Taste some of Georgia's best wines during this private full-day tour to the Kakheti wine region from Tbilisi. Learn about the traditional Georgian way of making wines in clay vessels through visits and indulge in three tastings at different wineries. Sample traditional snacks and desserts in local villages and explore Sighnaghi, an ancient town backed by the inspiring Caucasus Mountains. Traditional Georgian lunch in a family-owned winery completes this full-day experience.

Get an in-depth look at the traditional winemaking process and discover the sights of "wine country" on the Highlights of The Kakheti Wine Region tour. In addition to touring the Kakhetian Traditional Winemaking factory, where you can taste and purchase some of the region's finest wines and brandies, you will also get the chance to explore landmarks in the surrounding area. Visit Bodbe Monastery and Signagi, the city of love, with ample time to stop by museums, wedding houses, and even take a swim. Transportation service with pickup from your hotel is included for groups of 4 or more.

Discover Bodbe, Badiauri, and Sighnaghi on a full-day tour from Tbilisi. Some of eastern Georgia’s most beautiful places are widely scattered across the rolling landscape—reaching all three towns without your own transport would be a challenge—but with a guide to take care of logistics strolling a historic monastery, and taking in Georgia’s ‘City of Love.’

Most people associate gastronomic Georgia with wine, khinkali, khachapuri and Borjomi water, and not many people remember that this is also a country of tea. I will tell you how tea growing appeared here in the 19th century, which allows you to grow tea without chemicals and what are the features of local varieties of the drink. And after the tasting, I will give you a tour of ancient Tiflis.

Get your piece of happiness and delicious khinkali prepared by your loved one. Cooking with each other is something very personal and bonding. Enjoy and share emotions, exchange news and make plans. This is a time just for the two of you! It is moments like these that make happiness happen! We invite you to catch it in our culinary studio. An experienced chef will tell you how to prepare Georgian dishes. And then he will leave you alone at dinner.

The uniqueness of this event lies in its harmonious blend of three key aspects of Georgian culture: Tea ceremony – an opportunity to savor rare teas, learn about their origins and characteristics, and immerse yourself in the atmosphere of traditional Georgian hospitality. Visit to the sulfur baths – more than just relaxation, this is an introduction to an ancient rejuvenation ritual that has symbolized health and social connection in Tbilisi for centuries .Master class on khinkali and khachapuri – an interactive experience where you’ll not only discover the secrets of preparing these iconic dishes but also create them yourself, becoming part of Georgia’s culinary tradition. Together, these elements offer a rich and soulful experience, combining culture, tradition, and pure enjoyment.

Spend a half-day immersed in the regional cuisine of Georgia in a Tbilisi local’s kitchen. Your private group will enjoy personalized attention and an intimate atmosphere as you learn to make dishes such as khachapuri, khinkali, fkhali, and others. Your hosts will explain the importance that each dish has in the local cuisine as you cook; then sit down to eat the feast you’ve made with more conversation about Georgian culture and food.