Top Santa Marta Desserts & Sweets

There’s a lot to experience in the coffee-rich hills around Minca, but large group tours can rush through, making you feel as though you’ve only just scratched the surface. Receive personalized attention and get the chance to ask questions on this private full-day tour. Visit a farm where coffee and cacao are grown, hike to a waterfall, enjoy a local lunch with panoramic views, sample fresh chocolate, and more.

Discover the Caribbean flavors of Colombia when you embark on this food tour through Santa Marta. Join a small group and visit several eateries in the historical center to sample traditional food and drinks that may include arepas, Colombian coffee, patacones, and cayeye. While you walk, learn about the local food traditions and their histories.

The tour is a route around the town of Minca, the departure is at about 9.00, once in Minca you will take a walk of about 45 minutes to reach Pozo Azul (on holidays you will reach another area of the river with waterfall to avoid overcrowded areas of tourists) here we will stop for about an hour with the possibility of taking a bath. Another 45 minute walk to reach the finca where you will have the typical lunch with a panoramic view of Santa Marta. Another 45-minute walk to reach the organic coffee crops where the various processing procedures will be explained and a test of the finished product will be offered. Finally we will reach the cultivation of organic cocoa and also here we will provide information on the manufacturing process and a taste. Return to the hotel around 18.00

Set sail for Tayrona aboard a 17-meter (56-foot) yacht with this excursion. Your bilingual captain, Luis, will take you and a small group of up to 25 passengers to the coastal park. Once in the park, you will have time to swim, snorkel, sunbathe, or hang out on the beach, and return to Santa Marta in the late afternoon.

Discover Santa Marta through its flavors, history, and culture on a private tour with an expert bilingual guide. Stroll the charming streets of Colombia’s oldest city, exploring landmarks like the Cathedral and Parque de Los Novios while learning the stories that shaped the region. Step into the Tayrona Gold Museum to uncover the fascinating indigenous legacy of the Tairona civilization. Along the way, savor authentic Magdalena cuisine at carefully chosen local spots—taste cayeye, freshly grilled fish, arepas, and refreshing tropical juices while learning the traditions behind each dish. With flexible pacing, personal attention, and exclusive access to both cultural sites and culinary treasures, this private experience offers the most flavorful way to connect with Santa Marta’s soul.

A unique experience, this tour is completely private. After the tour, you'll learn how to make chocolate from cacao. You'll also hike through the jungle on an indigenous trail where cars and motorcycles aren't allowed. They will bathe in a private waterfall and learn about nature in the jungle.

What makes this tour unique is its authentic approach. More than visiting places, you will live a real immersion in the peasant life of Minca, sharing with local families and knowing artisan coffee and cocoa processes from their origin. Unlike other tours, here you don’t just watch : you actively participate in experiences like the chocolate sensory workshop, where you will create your own bar and connect with cocoa in a practical and fun way. In addition, we combine adventure and nature with hikes on real mountain trails, access to the Heard of the World waterfall and a special dining experience at Casa Jocolate, where you will enjoy a homemade lunch with a panoramic view over Santa Marta. It is a carefully designed experience, ideal for those seeking genuine connection, sustainability and memorable moments beyond traditional tourism.