Top Padua Food Tours

Our cellar specializes in the sole production of Cartizze: the top-of-the-range line of Prosecco, and our vineyards are organically grown. We offer a guided tasting of our 4 sparkling wines, with detailed sensory analysis, to learn how to taste a wine through a mini sommelier course. After the tasting paired with sweet and savory appetizers, our outdoor tour will allow you to learn about the production and cultivation process by meeting the centenary Cartizze vines, grown organically without chemically synthesized products.

Dive into Padua like a local foodie. Explore your Cesarina's most trusted artisanal food shops, tasting as you go. Visit a selection of small local shops, learn about the typical products of the city while tasting them. A delicious way to discover Padua and its gastronomy! • Street food tasting tour • Explore your Cesarina's most trusted artisanal food shops • Sample some of Padua typical street food staples • Do some sightseeing in Padua as you walk from tasting to tasting • Small-group tour with a maximum of 12 people for an authentic food experience Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

There's no better way to discover Italy's culture from the inside. Our national network of expert Italian home cooks offers the finest Italian food experiences. Guided by our knowledgeable hosts, immerse yourself in the intricate art of winemaking, from vine to bottle. Indulge your senses in a carefully curated tasting of three exceptional wines, including the renowned Valdobbiadene Superiore DOCG Fasol Meninad. Each wine is meticulously paired with locally sourced delicacies, from savory cured meats to artisanal cheeses, perfectly complementing the nuances of each pour. As the tasting reaches its pinnacle, savor the sophistication of our premium white grappa, harmoniously paired with handcrafted biscotti, crafted with passion and tradition. For those seeking an alternative, a glass of wine stands ready to delight the palate.

This tour will take us, together with a local guide, to discover the real Padua. We will take a walk around the city to discover the most important views and monuments. We will see Prato della Valle, the Basilica of Sant'Antonio or "Il Santo", destination of millions of pilgrims every year and a romantic mix of styles and cultures from all corners of the world. Along the cobbled streets and medieval porticoes we will reach the beating heart of the historic center. We will see the ancient Ghetto of the city which, with its narrow streets and clubs, has become a meeting place for young students. Then the squares, Piazza delle Erbe and Piazza della Frutta with views of the Palazzo della Ragione and often enlivened by the market stalls and the swarming of people under the "Hall". We will reach Piazza dei Signori, a meeting place for Paduans for an aperitif and once the home of the city's lords. Palazzo Bo, seat of the University of Padua. We will conclude the tour with a "Padua-style" tasting.

Don't look for other tours as this is the TOUR!!! Our incredible Italian guide who has extensively travelled the world will take you around the Veneto region looking after you, describing history and customs of this magic land. In this full-day tour you will experience the real Italian Dolce Vita sipping a glass of wine under the "portico" surrounded by "affresco", relaxing in the middle of nature, eating genuine Italian products, admiring beautiful landscapes out of the bustle of the cities, chilling on thermal pools and forgetting what stress is. In fact we called this tour Dolce Vita (sweet life) as you will be totally disconnected from the chaos of the city and you will regenerate your soul. Get out of the overcrowded touristic destinations and avoid the watch-and-go tours where they treat you as a dummy, join this tour and live a genuine and authentic Italian experience where you will enjoy every single second as we really care about you and your opinion.

Experience the authentic taste of fine artisan wines with our guided tastings. Savor selected wines paired with local delicacies, immersing yourself in the flavors and traditions of our land.

Explore family owned winery near Padova and delve into the produced wines. Set in a historic stone farmhouse, join the tasting that showcase four distinctive wines reflecting our terroir: sparkling, rosé, and reds crafted from Merlot, Cabernet and many other autochthonous grapes of Italy. The guide will explain viticultural practices. cellar techniques and pro sommelier tricks. Pair each wine with a selection of regional specialties, including artisanal 'Sopressa' salami and a trio of aged cheeses.

Expand your wine knowledge during a guided tasting experience in Padova. Sample four wines alongside appetizers and learn about their aromas, colors, tastes, suggested food pairings, and serving temperatures. Hear stories about where each wine comes from and how it is made. Focus on wines from the Tri-Veneto region in northern Italy.

The Euganean Hills are a group of hills of volcanic origin that rise to heights of 300 to 600 m from the Padovan-Venetian plain a few km south of Venice. Accompanied by the Local Tour Leader you will enter the heart of the Euganean Hills to discover, thanks to the visit in two renowned wineries of the Euganean territory, the best wine production in the area. Here the particular volcanic origin of the soil and the good climate allows the cultivation of various vines. Among the white wines: the Serprino, biotype of the Glera vine, is the “volcanic” version of Prosecco; the Pinot bianco; the Garganega, the Chardonnay and Manzoni. Cabernet Franc, Cabernet Sauvignon, Merlot and Carmènere have found space among the reds. Between a walk through the vineyards, a visit to the cellar and several wine tastings paired with typical local products we will listen to the wise tale of the winemakers about the expressions of their best wines.

Synergy between tradition and innovation Location immersed in the hills of Cartizze Delicate and elegant bubbles

This tour through the hills of Valdobbiadene and the Prosecco DOCG will take you to the upper Treviso area, just over an hour's drive from Venice, along the natural amphitheater that opens up between Conegliano and Valdobbiadene. A unique scenario that has been recognized as a UNESCO World Heritage Site since 2019. The tour includes a visit to enchanting places such as the Molinetto della Croda and the Cistercian Abbey of Santa Maria di Follina, two of the most evocative corners of the Treviso area. For lunch we will visit a family-run winery for a wine tasting paired with typical local products: an obligatory stop to learn about the production methods and taste the excellence of the area. Finally we will make a stop in a second cellar to end the day by toasting with a glass of the prestigious Cartizze, one of the most renowned types of Prosecco.

The best way to explore an Italian food market is to visit it with a local, and this tour of Padua’s Palazzo della Ragione medieval market hall does exactly that. Save yourself from potential language barriers and get an explanation of all the local specialties on offer. Best of all, enjoy delicious tastings along the way to truly understand the market’s most delicious foodie offerings.

Immersed in the greenery of the Filandetta Park, after crossing the winery we will guide you on a walk in our organic vineyard, among the works of art and the ancient avenue of Carpini. We will tell you about our sustainable philosophy and green projects. If the weather permits we will taste our Organic Prosecco Superiore DOCG around the last work of art we installed in the Park, Il Tavolo, followed by a guided tasting inside 3 other expressions of Prosecco Superiore accompanied by breadsticks and cheese. Wines in tasting: • Prior Valdobbiadene Prosecco Superiore D.O.C.G. Brut Millesimato • Ius Naturae Valdobbiadene Prosecco Superiore D.O.C.G. Brut Millesimato Organic Wine • Bandarossa Valdobbiadene Prosecco Superiore D.O.C.G. Extra Dry Millesimato • Maior Valdobbiadene Prosecco Superiore D.O.C.G. Dry Millesimato

Panoramic views of the hills, a 2019 UNESCO World Heritage Site Authentic products. Trained staff to welcome you. Vegan and vegetarian sparkling wines A historic winery in the Valdobbiadene area, founded before the 1980s. Our own vineyards, 70 hectares. Our staff oversees every stage of production. Oenologist Mr. Rebuli Mauro (company owner)

In the middle of Region Veneto, discover the olive and wine excellences of the Euganean Hills. For some time now, vines and olive trees have been cultivated in our territory, from these products true delights are produced: the wine and olive oil of the Euganean Hills. Olive oil is certainly a source of pride in this area: we will visit an olive oil mill, where the producers will show us the art of olive oil production, and will guide us during the tasting of the final product. We have then chosen for you, one of the best wineries in this area, where after a visit to the cellar, you will taste the typical wines of the Euganean Hills.

Find out about the famous Italian Aperitif, while strolling with us. Enjoy two different Spritz cocktails in two unique locations. includes: -tastings of two versions of the spritz at two bars -typical finger food at each stop -your guide is a local expert in wine, cocktails and food

In the middle of Region Veneto, discover the olive and wine excellences of the Euganean Hills. For some time now, vines and olive trees have been cultivated in our territory, from these products true delights are produced: the wine and olive oil of the Euganean Hills. Olive oil is certainly a source of pride in this area: we will visit an olive oil mill, where the producers will show us the art of olive oil production, and will guide us during the tasting of the final product. We have then chosen for you, one of the best wineries in this area, where after a visit to the cellar, you will taste the typical wines of the Euganean Hills.

Find out the world of wine from close up can be a fascinating experience you'll never forget thanks to 1-hour Prosecco tasting experience. An extraordinary journey discovering one of the best Italian wines known all around the world: Prosecco wine.

Come and discover the fascinating story of Ron's Spinsters! Treat yourself to an exclusive aperitif in the magical atmosphere of the ancient walled garden in the charming little square of the hamlet of Ron, one of the oldest villages in Valdobbiadene. The Zitelle aperitif consists of a glass of Valdobbiadene Prosecco DOCG Le Zitelle and a platter with local cured meats and cheeses combined in a different way based on the availability of the products, the season and the imagination of the moment! During the tasting we will tell you about Valdobbiadene DOCG: its history, production techniques, its characteristics and the perfect combinations of the various types. We will also talk about the hills and vineyards. Finally we will tell you the story of the Spinsters and the most curious anecdotes of their lives.

The Euganean Hills are a group of hills of volcanic origin that rise to heights of 300 to 600 m from the Padovan-Venetian plain a few km south of Venice. Accompanied by the Local Tour Leader you will enter the heart of the Euganean Hills to discover, thanks to the visit in two renowned wineries of the Euganean territory, the best wine production in the area. Here the particular volcanic origin of the soil and the good climate allows the cultivation of various vines. Among the white wines: the Serprino, biotype of the Glera vine, is the “volcanic” version of Prosecco; the Pinot bianco; the Garganega, the Chardonnay and Manzoni. Cabernet Franc, Cabernet Sauvignon, Merlot and Carmènere have found space among the reds. Between a walk through the vineyards, a visit to the cellar and several wine tastings paired with typical local products we will listen to the wise tale of the winemakers about the expressions of their best wines.

The Euganean Hills just outside of Padua are known for their boutique wineries and artisan food producers, but exploring this rural area on your own can be a challenge. With this food and wine tour, discover small, family-run cellars and olive oil mills far from the tourist track. Enjoy tours and tastings as you connect with the producers and learn about their history, then end with a relaxing soak at an area hot springs.

The Euganean Hills are a group of hills of volcanic origin that rise to heights of 300 to 600 m from the Padovan-Venetian plain a few km south of Venice. Accompanied by the Local Tour Leader you will enter the heart of the Euganean Hills to discover, thanks to the visit in two renowned wineries of the Euganean territory, the best wine production in the area. Here the particular volcanic origin of the soil and the good climate allows the cultivation of various vines. Among the white wines: the Serprino, biotype of the Glera vine, is the “volcanic” version of Prosecco; the Pinot bianco; the Garganega, the Chardonnay and Manzoni. Cabernet Franc, Cabernet Sauvignon, Merlot and Carmènere have found space among the reds. Between a walk through the vineyards, a visit to the cellar and several wine tastings paired with typical local products we will listen to the wise tale of the winemakers about the expressions of their best wines.

Starting from Padua, Abano Terme and/or Montegrotto Terme, we head to the Valpolicella Hills, a territory renowned for the production of some of the best Italian wines. Verona is in fact the first province in Italy for the number of DOC wines, with ten recognized denominations. Here we will live an excellent wine experience: we will first visit a local winery and participate in a guided tasting, during which we will discover some of the excellent products of the territory and the elegance and complexity of Amarone, the most prestigious wine in the area. Then we move to the area of Soave where, following the visit of the winery we will conclude with the second tasting paired with some local cheeses and cold cuts accompanied by baked goods. An authentic experience that will lead us to immerse ourselves in the true food and wine tradition of Valpolicella and Soave enjoying the most precious flavors of its land.