Top North Island Cooking Classes

Enjoy a unique opportunity to visit the home of a local and cook delicious vegetarian cuisine with this private cooking class. Step into the beautiful 140-year old villa of your host Anna and learn to cook a range of vegetarian dishes in her wonderful kitchen. After you have finished cooking, enjoy your meal alongside the family at either the dining table or, in summertime, on the vine-covered deck.

Enjoy a private and authentic cooking class and home cooked meal with your host Joe in the comfort of your own residence. This is a wonderful opportunity for anyone looking to connect with local culture over food. Joe brings a diversity of culinary experiences unseen before in a local New Zealand chef – he was crowned Chef of the Year in 2013 specializing in Oriental cuisine in the UK, and awarded the privilege of overseeing the Relais and Chateaux Kitchen as sous chef. Joe is passionate about sharing his deep culinary knowledge to create fun and relaxing dining experiences for his guests. Joe's cooking focuses on gastronomic fusion delivered in a down-to-earth, socially interactive, and family friendly setting. Most of all, Joe loves creating memories with travelers from all over the world. He looks forward to teaching you and introducing you to the flavors of the region.

Nestled on the stunning Waiheke Island, The Heke invites you to indulge in a delightful tasting experience featuring Waiheke Whisky and Waiheke Brewing Co. Enjoy a selection of curated flights in a serene setting, complete with lush gardens and a cozy cellar-door restaurant. Guided tastings take place in the luxurious Boilermaker Bar, where your knowledgeable host will introduce you to the distillery and brewery while you savor each sip. Choose from a variety of tasting options, including unique beers on tap, local spirits and acclaimed whiskies, all tailored to showcase the freshest selections of the day.