Synonymous with its famous tea, Darjeeling has long drawn in tea fans wanting to sample the so-called “Champagne of tea” right where it’s grown. However, this hilltop town in the northern reaches of West Bengal offers more than just mountain air and the chance to have a really great cuppa. There are loads of things to do in Darjeeling, from taking a ride on its iconic "toy train" to checking out historic Buddhist monasteries. The city is also a great base for hiking expeditions into the hills.
If weather is your primary concern, consider visiting Darjeeling during the hot summertime season, which runs from April through the end of June. Just be aware that this time of year is popular with domestic tourists, who head up to Darjeeling in large numbers to escape the sweltering heat of lower elevations. Alternatively, consider visiting in October, right after the July–September monsoon season, when temperatures are still reasonable but there's less chance of rainfall.
Darjeeling is, for the most part, a walkable city, though you should be prepared for plenty of hills. For destinations outside the city center, including area plantations and attractions such as Ghum Monastery, your best bet is to either get a taxi from one of the many taxi stands around town or join a tour that includes transportation. Note that auto-rickshaws are not available in Darjeeling.
For a quintessential Darjeeling dining experience, head to Keventer's, a historic restaurant that first opened back in 1911. This little spot is best known for its breakfast and serves heavy, European-style options every morning (think bacon and eggs or pork sausage, baked beans on toast, and omelets). If you're not a morning person but want to experience this historic favorite, you can still stop by for a veggie burger or a cup of Darjeeling tea later in the day.
