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San Vicente Port Baron Filipino Cooking Using Charcoal Stove

Palawan, Philippines
  • 2 hours (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Starter

    Okoy

    Okoy (also spelled ukoy) is a Filipino deep-fried fritter made primarily from small shrimp mixed with a light batter and vegetables.

    What's Included

    • Meals
      Lunch or Dinner. A 3 course meal , veggie starter okoy
    • Entrance fee - Fresh Ingredients use
    • Coffee and/or Tea
      Calamansi Juice
    • Admission Fee - Fees on usage
    • Public transportation
      ₱500.00 per person

    Meeting and Pickup

    Meeting point

    • Port Barton, San Vicente, Palawan, Philippines

      We will send your official booking voucher once we receive your confirmed booking. The voucher will include: - Complete cooking class details - Exact meet-up point - Time and contact information - Important reminders and instruction

    End point

    This activity ends back at the meeting point.

    What To Expect

    Additional Info

    • Confirmation will be received at time of booking
    • Not wheelchair accessible
    • Near public transportation
    • Not recommended for travelers with back problems
    • Not recommended for pregnant travelers
    • No heart problems or other serious medical conditions
    • This tour/activity will have a maximum of 10 travelers

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    From $50.00

    per person

    up to 24 hours before the experience starts (local time)

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