Food experience in mushroom cultivation (tour not included)

Orange and sage pickle

Mushrooms in a very mild pickle flavored with orange and sage.

Bollet gulas

Mushrooms grown in the form of sprouts with which we cook an imitation of garlic eels.

Thistle mushroom candied with roasted vegetables.

Thistle mushroom candied in a reduction of red wine vinegar and oil, accompanied by roasted vegetables.

Mushroom cannelloni

Wanton paste, mushroom mix, leek, pak choi, soy sprouts, soy sauce, mint, ginger and mushroom sauce.

Chocolate Truffle and Shiitake

Candy mushrooms? Totally innovative! Shiitake jam, chocolate truffle, carquiñols, orange, ceps powder, mint and truffle oil

Mushroom Bread

Milk bread made with powdered mushrooms and mushroom chips. Perfect for the wet!