Garden to Table and Private Cooking Class in St. George
- 3 hours 30 minutes (approx.)
- Pickup offered
- Mobile ticket
- Offered in: English
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Overview
Sample Menu
Fish Cake
This crispy light traditional favourite features salted cod fish and lots of fresh seasoning.
Callaloo Fritter
A Crispy and delicious vegan option. These fritters feature fresh callaloo from the Homestead and lots of seasoning.
Oildown : Traditional (Meat)
The National dish of Grenada. Includes pork, chicken, salted cod, vegetables and provisions simmered in turmeric, coconut milk and green seasoning.
Oildown : Vegan
National Dish of Grenada. Chick peas, fresh vegetables and provisions from the Homestead are simmered in turmeric, green seasoning and coconut milk.
Roti
An Indo-Caribbean favorite. Meat or Vegan curry is paired with Dahl Puri roti skins. Bursting with flavour and spices.
Seasonal Menu: Creole Fish
Fresh fish - grilled or fried with a tomato and onion gravy. Served with rosemary turmeric rice, stewed callaloo and steamed seasonal vegetables.
Seasonal menu: Brown stew Chicken
Savory brown stewed chicken. Served with rosemary turmeric rice, stewed callaloo and steamed seasonal vegetables.
Tania Log
A hearty and spice filled porridge. Made using Tania root.
Seasonal Soup
Soups feature the prominent vegetable available and can range between; callaloo, pumpkin, corn, peas and much more.
Spice Ice
A Home Hospitality original. Chef Kennedys palette cleansing invention featuring sweet lemon basil.
What's Included
- LunchEvery experience includes an appetiser, an entree, a dessert, water, coconut water, local juice, rum punch and local herb tea.
- Tour guide
- Private transportation
Meeting and Pickup
What To Expect
Additional Info
- Confirmation will be received within 48 hours of booking, subject to availability
- Not wheelchair accessible
- Stroller accessible
- Service animals allowed
- Near public transportation
- This is a private tour/activity. Only your group will participate
Cancellation Policy
Traveler Photos





Reviews
From $120.00
per personup to 24 hours before the experience starts (local time)
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3 hours 30 minutes
Free Cancellation
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