Top Turin Cooking Classes

Learn how to cook with an expert cook with this private class in Turin. You and your party will be equipped with aprons and work stations and then learn how to make three regional recipes yourself. When the experience is done, you'll get to sample your creations, served along with your choice of local red or white wine.

Learn how to prepare Italian food like a professional chef during a cooking class in Turin. Set in the home of a local cook, you get an authentic cultural experience along with your culinary education. Possible dishes include fresh pasta, risotto, gelato, and tiramisu. A small class size of maximum five people means you enjoy plenty of individualized attention and guidance from your host.

SABER MAKING COURSE THE MOST FUN APERITIF EVER Treat yourself or give an emotion to share. Learn to saber or continue doing it with your closest friends! The AltaLanga Contract will be served, accompanied by our Savoy Ape and baked goods. The course consists of 3 parts. In the first there will be an introduction to the methods of producing bubbles from the classic method to the Martinotti method. In addition to some historical notes, there will be a moment on how to open with the saber. In the second part we will take action! That is, opening the bottle with the saber In the third part we will toast and taste the open bottle with some Savoyard whim and the Knight Saber Certificate will be awarded It will then be possible to continue the evening with our à la carte proposals.

Join a cozy, hands-on cooking class in a charming rooftop apartment just minutes from Turin’s Porta Nuova station. Discover the flavors of Piedmont as you make fresh gnocchi from scratch, prepare a traditional dessert, and enjoy local wine in a warm, authentic setting.

The cuisine in Turin and the surrounding region of Piedmont is one of Italy's finest, but many of its traditional recipes aren't simple to reproduce at home. Learn the secrets to preparing some of the area's most beloved dishes during this private, chef-led cooking class in one of the cityìs premier cooking schools. Hone your kitchen skills with hands-on instruction as you create classic dishes using fresh ingredients, then sample your handiwork over lunch or dinner.

Create your own itinerary and discover the Italian city of Turin on a hop-on hop-off sightseeing tour. From a panoramic top-deck vantage point, see all of Turin’s sights while listening to informative commentary. Cruise past landmarks like Valentino Park and the Natural Sciences Museum, and disembark whenever an attraction captures your attention. Enjoy a 24- or 48-hour validity period of your ticket and hop off the bus at numerous conveniently located stops.

You will participate in a local cooking class where you will receive hands-on training from a professional local chef. I would learn new cooking techniques that you can easily replicate at home. Discover our traditions, immerse yourself in Piedmontese cuisine and live a taste experience! All our products are carefully selected by our staff to offer you the best. Report any intolerances.

Avoid the daytime crowds and heat and explore Turin’s mysterious side on this evening tour led by a local guide. Take in dramatically lit landmarks tucked away in little-known corners of the city and learn about Turin's long association with magic and the occult. Go beyond the standard sightseeing and experience a unique side of the city's history and lore.

Boost your Italian cooking skills and sample freshly made specialties with this private cooking class in a local’s home in Turin. First, discover how to make pizza from scratch, and then learn how to make an iconic Italian dessert—tiramisu. No need to worry about hunger pangs at the end of your experience, as you can relax and sample all of you delicious creations with local wine.

Italy is a patchwork of local cuisines, each with a proud heritage and unique dishes. On this walking tour led by a Michelin-trained chef and food sociologist, take a deep dive into Turin's historic food districts. Sample a variety of local delicacies, from street foods to restaurant fare and local wines, learning about their role in the city’s gastronomic culture on this carefully curated journey.

Turin is known for its prestigious cuisine featuring delicacies from truffles to chocolate. Take a deep dive into the city’s food culture with this gourmet walking tour to visit restaurants, learn about traditional dishes, and enjoy tastings and lunch with a foodie guide. Sample specialties including grissini, agnolotti and tajarin pasta, vitel tonné, chocolate, ice cream, and local wines.

When you’re in Turin, live the local culture for a few hours with a private cooking class in a local’s home. Hosted by a Cesarina—a host who is part of a community of passionate Italian home cooks—the class shows you how to roll and cook two types of local pasta and make a tiramisu from scratch.

A private day through Piedmont's greatest wine country, guided by a certified wine educator. We begin at 9:00 over coffee at our Turin wine studio, then drive into the UNESCO-listed Roero hills. You'll walk among the vines to understand the terroir, step inside the cellar to learn about local winemaking, then settle in for a 5-wine tasting, including a remarkable Barolo, paired with local cheeses, cured meats and focaccia. Then we head to the Langhe, wander Barolo village, and stop for another glass of Barolo, before heading to a winery in Barbaresco. There we have our final tasting of 4 wines, including Barbaresco Riserva. Back in Turin by ~17:30. Half day (9:00–14:30): Roero winery, vineyard walk, Barolo town, 6 wines. Full day (9:00–17:30): all of the above plus Barbaresco, 10 wines. Private experience for your group only. Your guide drives you from Turin and back. Food included. In English (Italian, Chinese, Russian on request). Select half or full day when booking.

Enjoy a wine tasting in a wine bar located in the historic center of Neive, in the heart of the Langhe. Sample three wines from a renowned local winery and enjoy a variety of delicious snacks.

Learn authentic Italian recipes passed down through generations. Cook fresh ravioli, fettuccine, and tiramisu in Torino with a local chef. Taste your homemade dishes in a warm, local restaurant atmosphere. Take home real Italian cooking skills and recipes to recreate easily. Enjoy 2 glasses of wine plus 1 Prosecco or soft drinks.

Discover the historical aperitif of Turin in a small journey in the past, among legends and stories to the Savoy's city. Learn more about the pre-dinner ritual, the "aperitivo", one of the city’s gifts to the world.

Considered one of Italy’s greatest red wines, Barolo is a favorite of oenophiles around the world. During your next visit to the Piedmont wine region—a UNESCO World Heritage Site—learn more about how Barolo and other local varietals are made during a behind-the-scenes tour of a family-run winery. Tour the vineyards, visit the cellar, and enjoy samples of a dozen wines, plus locally made meats and cheese.

This experience is for curious wine lovers who want to go beyond a standard winery tour and discover Piedmont through the wines they are genuinely interested in. There is no fixed route or standard tasting programme: the day is built around you. Your host is a local DipWSET wine educator. You’ll have someone with you throughout the day who can help you understand what you’re tasting, compare different terroirs and styles, translate when needed, and offer independent advice on wines you may want to buy. Because every itinerary is different, winery tasting fees are not included in the tour price and are paid directly to each winery. Before confirming your itinerary, you will always know how much each tasting costs, so you can choose the wineries that best suit both your interests and your budget. Whether you are relatively new to wine or an experienced collector, the experience can be adapted to your interests. The idea is simple: less tourism, more wine discovery, at your own pace.

Immerse yourself in a private pasta-making class at the Cesarina's home, learn the secrets of the region's most famous pasta dishes and taste the fruit of your labour accompanied by a glass of local wine. During the lesson the Cesarina will reveal the tricks of the trade of 3 authentic regional pasta recipes. Have fun putting your cooking skills to the test. Each participant will have a workstation equipped with utensils and all the ingredients to make the dishes. Then, taste everything you have prepared accompanied by a selection of red and white local wines. Cesarine is Italy’s oldest network of 1000+ home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Save time and combine two experiences in a day—a local market visit and a private cooking class at a Cesarina’s home in Turin. Learn the secrets of Turin’s most popular dishes, and try out three authentic local recipes. A highlight of the experience is being able to eat your creations at the end of the class with drinks included.

The pre-dinner “aperitivo” is one of the most important—and enjoyable—social customs in Italy. Learn how to host your own Italian-style “happy hour” with this hands-on lesson in a local kitchen. Prepare five different nibbles with gourmet ingredients and sample your handiwork paired with bubbly or still wine from the surrounding region of Piedmont to kick off your evening like a true “Torinese”.

Most visitors to Italy limit themselves to enjoying espresso in the country's many coffee bars. On this exclusive espresso workshop, however, you'll delve into the world of Italian coffee culture. Try your hand at using professional equipment with a barista instructor, learn how to grind and brew, and sample a variety of blends. Come away with new skills for tasting and preparing real espresso at home.

The oil of Eva is the place for those who love Extra Virgin Olive Oil (EVO). Here you can taste and buy different varieties of oil, all strictly made in Italy. You can get in touch with the work, experience and family tradition of our passionate producers. You can enrich your gastronomic culture and open yourself to new frontiers of taste. Perhaps by trying our delicious bruschetta or savouring an oil that evokes the scent of cut grass, almond, green tomato or apple. Here you can ask for any information and curiosity about this rich and fascinating food. And also find an original, unexpected and valuable idea for a tasteful gift.