Skip to main content

100+ results

Sort by: Featured

What are people saying about Sorrento

Michael_H, Oct 2026
Fantastic authentic farm tour with tasting
Great authentic experience with Christian, he was very knowledgeable and a fun tour of his family's farm. The tasting was excellent and I highly recommend paying extra for the lunch which is all produce off the farm and was fantastic. Overall a fab tour
Tina_E, Oct 2026
Great views and getting there half the fun
We loved this cooking class. Salvatore was funny and helpful. Everyone was included… would be good to cook your own and eat what you made, but you eat all together and just do the making. Getting up to the farm was exciting!!! Recommend just for that… and the views!
Jack_R, Sep 2026
Highly recommend Family Farm experience!
Amazing experience! Pick up was very smooth. Communication was excellent. As soon as we walked in, it felt like family. They run a farm with their whole family, so it felt very authentic. Tony and Marianna were so accommodating and funny! Would definitely come again. Would recommend over any other class.
Nicole_W, Sep 2026
Highlight of our trip!!!
Antonio was the best cooking instructor we could’ve asked for. Funny, personable, knowledgeable. Class was located at what seemed to be an Italian community center about a 20 minute bus drive away from the meeting point. Made homemade noodles, raviolis, and tiramisu. We loved meeting the rest of the people in our class from all over the world. Perfect length of time. A must do while you’re in Sorrento!!!
en
863e3cb1-2d00-4c94-8c5b-786c3287283d
things_to_do_category
Banner for Geo Experiences
Not seeing something you are looking for?

Comprising pizza, pasta, heirloom lemons, and seafood straight from the waters of the Tyrrhenian, Sorrento’s traditional cuisine is considered one of Italy’s best. Connect with a home cook or professional chef and prepare iconic dishes from scratch during a private or small-group Sorrento cooking class. Slip on your apron and get to work in a local kitchen, restaurant, or even sea-view garden and create classics such gnocchi alla sorrentina, torta caprese, or limoncello lemon liqueur. After you’ve cooked, feast on your handiwork paired with regional wines over lunch or dinner.

People Also Ask