Perched at the southern tip of the Tasman Peninsula, the small village of Port Arthur is synonymous with its main attraction—the UNESCO World Heritage–listed Port Arthur Historic Site. The sprawling ruins of the 19th-century penal settlement afford a fascinating window into Australia’s convict history, whether peeking inside the former prison buildings or cruising to the Isle of the Dead. Once you’ve learned about Tassie’s past, other things to do in Port Arthur include hiking in the Tasman National Park and exploring natural wonders like Remarkable Cave and Tasmans Arch.
The summer months (December–February) bring crowds of day-trippers to Port Arthur, so it’s best to stay overnight and make an early start if visiting in peak season. Port Arthur Historic Site is open daily (except Christmas Day) year-round, but visits mostly take place outdoors, so you’ll want to factor in the weather. If you’re planning on hiking and road-tripping around the Tasman Peninsula, late spring through early fall provides the most favorable conditions.
While coach tours visit the main sights, including the Port Arthur Historic Site, it’s handy to have your own vehicle, especially if you want to travel around the Tasman Peninsula. On arrival in Port Arthur, prepare to do lots of walking: the historic site stretches for more than 100 acres (40 hectares), and there are also several hiking trails leading along the coast. Boat cruises also provide a scenic option for wildlife watching and sightseeing.
Counteract the somber nature of a Port Arthur convict tour with a tasting tour of the region’s artisan producers. You can sample whisky, gin, and vodka at Australia’s southernmost distillery, McHenry Distillery; taste lavender ice cream from Port Arthur Lavender; indulge in handmade chocolates at the Tasmanian Chocolate Foundry; or follow the Tasman Wine and Spirits Trail around the peninsula. In Port Arthur itself, the waterfront On the Bay Restaurant at Stewarts Bay Lodge is the most impressive spot for a seafood dinner date.
