Top Verona Cooking Classes

Join a fascinating cooking class at a renowned restaurant in Verona, where you can learn the techniques for making fresh pasta and tiramisu. While sipping a glass of Prosecco, the instructors will guide you step by step in the preparation of these dishes, immersing you in the Italian culinary tradition. At the end of the lesson, savor your creations in authentic surroundings, accompanied by a glass of local wine that enhances your meal.

Skip the guesswork of finding an authentic, hands-on class and enjoy a welcoming cooking experience in Verona. Learn to prepare classic Italian dishes with guidance from a local chef, gaining practical skills you can recreate at home. Cook, share a meal, and connect with local food culture in a relaxed setting without worrying about planning or experience level.

Learn the secrets to preparing fresh pasta from scratch in the wine-producing hills of Bardolino with this farm cooking class. Join a professional chef to create two types of pasta—tagliatelle and ravioli—using traditional Veneto recipes, then sample your handiwork served with local Bardolino wines from the farm’s own vineyard. The small group size makes this ideal for aspiring cooks of all ages and experience levels.

Discover the art of authentic Italian cooking in a hands-on class led by a local chef in the heart of Verona. Learn how to make classic pizza and tiramisu from scratch using high-quality ingredients. Enjoy a fun and engaging experience with expert guidance, including wine and soft drinks throughout the class. With small group sizes, you’ll get a more personal and memorable experience—so be sure to reserve your spot! Along the way, you’ll also hear the stories behind the dishes you’re creating, giving you a deeper connection to Italian culinary traditions and plenty to share back home with friends and family. After the class, sit down and enjoy the dishes you’ve made, then finish with a visit to a local gelateria, where you’ll learn how to recognise real artisanal gelato. You’ll also receive the recipes to recreate everything at home—it’s a warm, authentic, and unforgettable experience in Verona.

Gelato is Italy’s favorite sweet treat—and on this tour, you won’t just get to sample it. Taught by a real Italian chef, you’ll also learn how to make it from scratch. Discover how both gelato and sorbetto are traditionally prepared, and then enjoy tastes at the end of class. You’ll also walk away with a recipe book, so you can try out your newfound skills at home.

Learn the secret to making great pasta during a private cooking class in Verona, taught by a “cesarina,” or home cook. Follow three regional recipes and discover tricks of the trade. Each participant is equipped with utensils and ingredients at a personal workstation during the 4-hour lesson. You’ll prepare authentic Italian pastas, then taste each delicious dish, accompanied by a selection of local wine—a unique cultural immersion.

Learn how to make homemade pasta the traditional way — using generations-old recipes passed down from your host's 'nonna.' Offering more than just a taste of Veronese cuisine, this private cooking class lets you live the local culture for a few hours, by cooking, chatting, and eating with a host in their own home.

Prepare fresh tagliatelle and ravioli with a Michelin-experienced chef in the charming setting of Verona. Start your culinary journey with a glass of local sparkling wine, then roll up your sleeves to make two types of fresh handmade pasta and a classic tiramisu. Enjoy your delicious creations accompanied by local red wine, for an unforgettable meal. This lesson, led by Luca, Owner of Osteria Perbacco, invites you to explore the rich flavors and culinary traditions of Verona in a relaxed and fun environment.

Experience an authentic Verona cooking class in a local Italian home, where you'll learn traditional family recipes. Set in a charming rooftop atelier overlooking vineyards and olive groves, this hands-on Italian cooking class in Verona offers the choice of a fresh pasta making class or pizza making class. Master authentic techniques in a historic kitchen before enjoying your homemade meal with local wine and an aperitif. This authentic cooking class is perfect for travelers seeking a true local experience in Verona.

Delve into the culinary traditions of Italy with a hands-on cooking class focused on fresh pasta. Participants will create two types of pasta from scratch, utilizing both semolina and 00 flour to master the art of pasta-making. The experience culminates in a delightful tasting of your creations, perfectly paired with three glasses of exquisite wine from Tenuta la Falcona. This engaging session is perfect for food enthusiasts eager to elevate their cooking skills while savoring authentic Italian flavors.

Take back home more than just memories of Italy’s food by also learning how to make it from scratch with this private cooking class in Verona. Visit the home of a local cook who will show you how to make handmade pasta and tiramisu from typical Italian recipes. After the lesson, check your work with a meal of the dishes you made.

Experience an authentic Verona cooking class in a local home near Piazza Brà, where you'll learn to make fresh homemade pasta using traditional family recipes and local Veronese ingredients. This hands-on Italian cooking class in Verona includes regional cheeses, cured meats, and local wine, offering a true taste of Verona’s culinary traditions. Enhance your experience with an optional Verona market tour or visit to Mercato Filippini, one of the city's historic farmers markets. Immersive Verona food and wine experience beyond the typical tourist attractions.

Get a taste for Italy—literally—by preparing and sampling some authentic Veneto dishes. On this immersive cooking class in Verona, you’ll be treated to a private demonstration, some insider secrets, and the chance to get hands-on by whipping up your own dishes at your cesarina’s (chef’s) home. Enjoy sampling the three dishes afterwards, washed down by local wines.

Join our family in Verona for a hands-on experience where you’ll learn how to make homemade gluten-free pasta and quick pizza from scratch—just as delicious as Nonna’s!

Your hosts, both working for an international medical humanitarian organisation, sharing their love for good food, wine and hospitality in their Italian home More than just a class, but a full experience Small group (max. 8) Penthouse with beautiful terrace in the heart of Verona, 300m from the Arena Use of high quality, locally sourced ingredients, all coming from Verona – because great food starts with great ingredients All recipes come from Enrico’s grandmother, passed down through the generations In between the cooking sessions, enjoy a real Italian aperitif with regional delicacies paired with a glass of local sparkling wine No fancy tools used, so you can easily recreate the dishes at home Enjoy a delicious three-course meal, all served Italian style on our terrace Each dish paired with a local wine (white and red), carefully chosen by your host Enrico, a certified sommelier Experience the Italian way of life: cooking, tasting, sharing & connecting with others

Explore Italy’s culinary heritage at a greater, more in-depth level with this shared cooking class in Verona. Begin by visiting the local market to experience the culture there and learn about seasonal produce. From there, head to a family home for a cooking class where you’ll learn to cook a pasta dish typical to Verona and tiramisu. There is a limit of 12 participants in this class.

Your day in Verona is just winding down, the sun's about to set... It's time for an Aperitivo. This glamorous Italian tradition is loved all over the world, and this is your chance to learn how to prepare it for yourself, the perfect souvenir.  Preparing the perfect aperitivo is an art; you will learn how to prepare a selection of five elegant nibbles to pair with with a refreshing glass of fizz, ideal for sharing with friends in the early evening. Your aperitivo will be a bite-size representation of its local culture, using typical regional ingredients and local wines, such as a sparkling prosecco or a light red. This experience is held by Cesarine: Italy’s oldest network of 1000+ home cooks all over the country in more than 500 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Learn the art of making gnocchi the traditional Italian way in a home kitchen during this cooking class in Verona so that you can take the knowledge home with you. Follow your teacher's instructions as you make gnocchi from scratch and then later enjoy a 2-course meal that includes your creation. This small-group class has a limit of six participants.

Just twenty minutes from Verona's historic centre, the hills of the Veronese countryside open into a quiet world of olive groves, vineyards, orchards and woodland. The landscape here changes with the seasons, and so does what grows along its paths. This experience speaks to anyone who wants to slow down and reconnect with something essential — the knowledge of what grows around us, and the pleasure of eating food that has a story.

Dive headfirst into authentic Italian cuisine with this exclusive hands-on cooking experience in Verona. You’ll accompany your private cesarina (chef) to the market, selecting a handful of fresh local ingredients as you go. The expert chef will then transform these—with your help—into a four-course meal which you’ll enjoy at their home. Accompany with regional red or white Italian wines and a robust Espresso to round out the experience.

We will guide you to discover unique flavors resulting from true Italian culture. The location will make you experience a moment of true relaxation and fall in love with the splendid view. Learn to make two types of pasta with your hands, choose your favorite seasoning together with your group. Enjoy an aperitif at sunset while the water starts to boil and enjoy your dinner on the terrace. Like any self-respecting dinner, dessert cannot be missing, discover how to make a perfect tiramisu and enjoy company and good food.

Experience Italy like a true Italian on this hands-on cooking class in a typical family home. Enjoy access foreigners rarely achieve as your host introduces you to homemade bread and olive oil and teaches you to prepare Italy’s signature dish, pasta with ragù (Bolognese) sauce. Choose between lunch and dinner classes: Both include a 3-course meal with wine, and both are limited to just eight travelers.

Experience a piece of Italian culture during a private cooking class in Verona. You'll visit food shops and market stalls full of fresh produce before heading to the home of a cesarina (cook) to learn how to make three regional dishes. Then enjoy the meal you helped to create, served with a glass of local wine.