Top Verona Classes & Workshops

You’ll be welcomed into a space where leather is still cut, punched, and stitched using traditional tools and time-honored techniques. Guided by the local leatherworker, you’ll create your own mini wallet — a practical and personal item you can take home with you. But before your hands get to work, you’ll get a glimpse into the deep roots of this ancient craft. In the Middle Ages, leather was used for everyday objects like coin pouches, work aprons, sword sheaths, and even wallets. You’ll learn how leather was tanned and the unique properties, making it suitable for everything from soft clothing to rigid armor. With the support of your guide, you’ll select your leather, trace and cut the pattern, punch the stitching holes, and slowly bring your wallet to life using hand tools. You’ll also learn about stitching methods — including those once used for medieval pouches — and you’ll finish your piece by adding small personal touches. No previous experience is needed.

Your food and wine experience in Valpolicella It will be a family meeting, the beauty of a territory, it will be the vigor of a vineyard, the scent of drying grapes, it will be the story of a passion, the charm of tradition and the enthusiasm of research, it will be the atmosphere of a old cooper and enveloping elegance of an Amarone, it will be emotion.

Learn the secret to making great pasta during a private cooking class in Verona, taught by a “cesarina,” or home cook. Follow three regional recipes and discover tricks of the trade. Each participant is equipped with utensils and ingredients at a personal workstation during the 4-hour lesson. You’ll prepare authentic Italian pastas, then taste each delicious dish, accompanied by a selection of local wine—a unique cultural immersion.

Dive headfirst into authentic Italian cuisine with this exclusive hands-on cooking experience in Verona. You’ll accompany your private cesarina (chef) to the market, selecting a handful of fresh local ingredients as you go. The expert chef will then transform these—with your help—into a four-course meal which you’ll enjoy at their home. Accompany with regional red or white Italian wines and a robust Espresso to round out the experience.

There’s no better souvenir to bring back from Italy than the gift of Italian cuisine. Learn to make fresh pasta from scratch and pair it with a seasonal sauce in this small-group cooking class in Verona. Also discover the art of the Italian spritz, crafting a drink with either Aperol, Campari, or Select. After you’ve enjoyed your creations, take away a recipe booklet to recreate the experience at home.

Experience a piece of Italian culture during a private cooking class in Verona. You'll visit food shops and market stalls full of fresh produce before heading to the home of a cesarina (cook) to learn how to make three regional dishes. Then enjoy the meal you helped to create, served with a glass of local wine.

Join the host Aurora for this Vegetarian Dinner Cooking Class in Verona. Under Aurora's expert guidance, you will create a mouthwatering array of veggie skewers, homemade potato gnocchi, Verona pasta, and a classic dessert. After the culinary journey, relish your creations around Aurora's table, savoring the flavors and sharing stories over a glass of local wine. The evening promises a blend of gastronomic delights, cultural exchange, and warm hospitality. While drinks will be provided, guests are welcome to bring their favorite beverages to complement the experience.

The visit to the Lenotti Winery offers a unique experience thanks to the opportunity to explore every stage of wine production: from the historic vineyards of the Santa Cristina Vineyard, to the fermentation cellar, to the underground barrel cellar where the great red wines rest. The experience culminates with an exclusive tasting of 4 wines including an Amarone DOCG Classico, accompanied by explanations on the characteristics and production methods.

Bardolino is one of Italy’s most prestigious wine-producing areas and sits within striking distance of Lake Garda, but it’s a challenge to find a cellar to visit on your own. With this pre-booked tour, stop at a local winery to explore the scenic vineyards and aging cellar. Learn about the winery’s history and production, then relax over a tasting of four wines paired with local specialties.

When it comes to authentic Italian food, restaurant reservations only give you half the picture. Learn the skills to recreate delicious dishes at home with this hands-on cooking class in the heart of Verona. Craft fresh pasta with the help of a professional chef, and whip up a tasty tiramisu to enjoy as dessert.

Just twenty minutes from Verona's historic centre, the hills of the Veronese countryside open into a quiet world of olive groves, vineyards, orchards and woodland. The landscape here changes with the seasons, and so does what grows along its paths. This experience speaks to anyone who wants to slow down and reconnect with something essential — the knowledge of what grows around us, and the pleasure of eating food that has a story.

Tuscan and Pugliese olive oils get most of the international attention, but Lake Garda has its own protected designation—Garda DOP, classified in 1997 as one of Italy's first five PDO (Protected Designation of Origin) olive oils. The lake's eastern shore has been called the "Riviera degli Olivi" since 1968. This tour visits a working oil mill with a tasting of four extra virgin olive oils, including the Garda DOP, paired with local food.

Connect with a passionate home cook in the town of Avesa near Verona and learn how to make classic Italian dishes while enjoying a charming view over the rooftops with this hands-on cooking class. Roll out fresh pasta and simmer up sauces under the guidance of your host and instructor in her panoramic kitchen, then sample your handiwork over lunch and local wine.

Learn how to make homemade pasta the traditional way — using generations-old recipes passed down from your host's 'nonna.' Offering more than just a taste of Veronese cuisine, this private cooking class lets you live the local culture for a few hours, by cooking, chatting, and eating with a host in their own home.

Experience the art of vegan pasta-making in a cozy Italian kitchen in Verona, starting with milling your own flour using a traditional stone mill. Learn to craft egg-free dough, shape pasta, and prepare a delicious vegan sauce, all while enjoying a glass of local wine. Conclude this hands-on class by savoring your handmade pasta in a warm and intimate setting.

Learn the art of making gnocchi the traditional Italian way in a home kitchen during this cooking class in Verona so that you can take the knowledge home with you. Follow your teacher's instructions as you make gnocchi from scratch and then later enjoy a 2-course meal that includes your creation. This small-group class has a limit of six participants.

Join our family in Verona for a hands-on experience where you’ll learn how to make homemade gluten-free pasta and quick pizza from scratch—just as delicious as Nonna’s!

Learn the secrets to preparing fresh pasta from scratch in the wine-producing hills of Bardolino with this farm cooking class. Join a professional chef to create two types of pasta—tagliatelle and ravioli—using traditional Veneto recipes, then sample your handiwork served with local Bardolino wines from the farm’s own vineyard. The small group size makes this ideal for aspiring cooks of all ages and experience levels.

Connect with a local foodie host to explore Verona’s culinary scene on this private and personalized tasting tour. Stop at landmark coffee bars, pastry shops, and traditional osteria eateries to sample 10 different sweet and savory specialties and beverages, including vegetarian options, while chatting about Verona’s authentic cuisine. Admire some of the city’s top sights as you eat your way through the historic center.

The entire cellar is certified organic and in the vineyard we work with biodynamic methods. The resulting wines are elegant, clean, pleasant and not binding. We welcome every guest with a smile, in a family environment capable of transmitting emotions. Our Amarone undergoes a slow and long period of aging in barrels as if it were a hidden treasure, to be revealed.

Share this special moment of the Veronese daily life with a local who can make you feel the atmosphere of the place, enjoy a traditional custom in a fabulous square, assure yourselves unique memories of this part of Italy and its friendly people.

Many wine tasting experiences skip one crucial element—how wine is actually made. Get a more intimate look at the wines of Verona by visiting a local cellar to learn about the production process. Sharpen your palate by hearing explanations behind each wine you taste, and take in unobstructed lakeside views from a panoramic terrace.

Come and discover the wines of Verona in a cellar that is a work of art architecture. Taste the wines with an explanation of the production method. In addition to the tasting you will be able to enjoy the view of the lake and the surrounding vineyards from the beautiful 360° panoramic terrace