Top Sicily Dining Experiences - page 2

Get the inside scoop on Sicilian cuisine and learn tricks you can use back home in this Taormina cooking class. Begin with a guided visit to the local market to source fresh ingredients. Learn regional techniques from your instructor, prepare traditional dishes, and enjoy a meal paired with local wine.

Get more out of your time in Palermo by taking part in this small-group cooking class. Rather than a commercial kitchen setting, this intimate experience takes place at a local’s home. Enjoy the rare opportunity to use freshly picked ingredients from the garden, as you make a delicious pasta dish and traditional Sicilian cannoli—with lots of family traditions and recipes shared throughout.

The best way to connect with any local culture is through food, and nowhere is this more true than Sicily. With this cooking class, shop for ingredients at the market in Taormina like a local before learning how to prepare a variety of traditional Sicilian dishes with Chef Massimo in his restaurant kitchen. Enjoy the fruits of our labors over lunch afterwards, served with two local wines.

Master three different traditional pasta recipes during this private cooking workshop in Messina. Head to the home of a local cook for a culinary immersion. Put your cooking skills to the test at your own workstation with ingredients and tools. Then, taste your home-cooked creations, paired with red and white local wines.

Though known for its ancient landmarks and history, Syracuse also boasts a rich culinary culture that shouldn’t be overlooked. Combine a market tour with a cooking class for comprehensive insight into Sicilian cuisine and benefit from the full attention of your local host throughout. Browse fresh produce in a bustling market, get hands-on experience preparing three regional specialties, and enjoy an intimate dining experience with your private party and host.

Learn how to cook two pasta dishes and tasty tiramisu from scratch from a Palermo local who’s more than happy to welcome you into their home for lunch or dinner. Your teacher will share their top tips and tricks while you learn how to make these iconic dishes. And when you eat the fruits of your labor, you’ll enjoy the meal alongside some local wines.

Experience the local cuisine of Palermo at a deeper and more personal level by meeting and dining with a cook in their Palermo home. Watch as they prepare several authentic recipes including fresh pasta, main courses, and desserts taken from family cookbooks. Then, it’s time to taste the typical dishes for yourself, which will be served with beverages and warm Italian hospitality.

Get an insider’s introduction to Catania’s thriving street food scene during this small-group, three-hour culinary tour. Visit a selection of artisanal food shops as you sample typical street food staples from the region. See landmarks along the way as you explore the city on foot. Tours are capped at only 12 participants for a personalized experience. Three sweet and savory tastings are included, plus a complimentary Le Cesarine shopping bag.

Join us for a catamaran adventure along the stunning coast of Palermo! Start your day with a refreshing welcome drink as you step on board, and settle in with music, relaxation and delicious local treats. Our crew will serve a traditional Sicilian lunch featuring fresh seafood pasta, snacks and a typical Sicilian dessert. Vegetarian and gluten-free options are available upon request with advance notice. Discover the crystal-clear waters and breathtaking scenery of Mondello, Vergine Maria, the Capo Gallo Nature Reserve and the fascinating Grotta Regina, making unforgettable memories along the way.

Many cooking classes in Italy focus on complex dishes that require solid kitchen skills. On this beginner-friendly experience, learn insider tips and tricks to mastering classical Italian pizza no matter what your skill level. Under the expert tutelage of a local pizzaiolo (pizza chef) instructor, you’ll make dough from scratch and top it with traditional ingredients. Pick up easy-to-learn tips and techniques, then sit down to savor your hard-earned Sicilian feast with soft drinks to accompany your meal.

Satisfy your food cravings and expand your Italian cooking repertoire in a local home with this hands-on pasta and tiramisu class. Avoid big crowds in this intimate small-group experience hosted by welcoming Cesarine cooks. Learn to make two types of pasta and the signature Italian dessert tiramisu, with a chance to taste all your gastronomic creations after the class.

Attention: foodies and independent thinkers. This flexible, market-to-fork cooking class encourages you to let your imagination run wild as it beings with no set menu and lets you pick your own ingredients at a local market. Unlike other cooking classes with preset menus and step-by-step instructions, with this tailormade experience, a personal instructor helps you to create whatever inspires you most.

Snack your way through the streets of Palermo on this Sicilian food tour. Explore backstreet markets and food stalls specializing in local delicacies such as stuffed rice balls and chickpea fritters as your guide fills you in on local history and culture. Find eateries you’d probably miss going alone. Plus, this small-group tour has a limited number of participants for a more personalized experience.

Sample the best of Sicily—without needing to plan a thing yourself—with this full-day tour, combining wine tasting, a village stop, and scenic views. Taste Sicilian wines at a winery on the slopes of Mt. Etna and find out how well it works with local dishes. Tour an ancient village that has spectacular views over the Alcantara Valley. And all the while, admire the impressive volcano looming over the landscape.

Enjoy a top-notch Italian culinary adventure in this exclusive experience where you will discover how to prepare three regional recipes and taste local wines. Enjoy the guidance of your personal host as they share Italian cooking techniques you can recreate at home, all within the comfort of their residence. Ultimately, share a meal with them for a personal experience that not every traveler can savor.

Get hands-on instruction in preparing two kinds of Italian pasta and a tasty tiramisu during this half-day culinary workshop. Learn homemade, generations-old recipes in an intimate group setting, capped at only 12 participants. Small-group pasta-making workshops take place in the home of a local Palermo chef and include a welcome prosecco with snacks, plus a sampling of your culinary creations.

Rather than a formal cooking lesson in a commercial kitchen space, this class offers a more intimate alternative—a cooking lesson with a local family in a country house. Get top cooking tips that you likely wouldn’t find out about otherwise—such as how to select the best seasonal ingredients at a local market. Explore the secrets of Sicilian cuisine, make multiple dishes, and best of all—eat them at the end!

Observe dolphins in the Gulf of Catania safely and sustainably with this low-impact tour. Set off with a crew of specialized skippers and marine biologists to learn about the local dolphin population and watch them frolicking in the open waters off Sicily. This tour abides by the international agreement for the conservation of cetaceans and is certified as eco-friendly, so you’ll get close enough to snap photos without disturbing the animals.

Escape the tourist track and embark on an exclusive, private dining experience in a real-life local home. Taste hard-to-find, home-cooked delicacies, passed down in family cookbooks over generations. Dinners or lunches include four gourmet courses, plus a selection of regional red and white wines. You’ll also have a chance to watch a cooking demonstration to learn time-tested cooking secrets.

Experience the authentic side of Sicilian culture and cuisine with this private cooking lesson in a local home. Learn to prepare seasonal starters, pasta from scratch, and a traditional Sicilian dessert from your host in her kitchen. Enjoy lunch or dinner featuring the dishes you've made, paired with Sicilian wine.

There’s no better gift to bring back from Sicily than the gift of local cuisine. Improve your culinary skills and cultural nous on this authentic small-group experience led by a passionate chef in his own home. Shop at a local market in the morning. Then learn the rich multicultural stories behind every dish you prepare as you cook up four different dishes then sit down to them at lunch.

Connect with a passionate home cook in Palermo and experience the city’s culinary culture first-hand with this private pasta class and meal in a local's home. Hone your kitchen skills by preparing three different types of fresh pasta and sauces with the help of hands-on instruction from your host. Then relax over a family-style lunch or dinner featuring the dishes you’ve prepared together paired with local wines.

Skip the hassle of arranging transportation and meals with this all-inclusive Taormina and Castelmola day trip. Enjoy pickup at your hotel or port and private transport to Taormina, where you’ll stop for a guided walking tour through the old town to take in its most famous sights. Then continue on to the scenic village of Castelmola perched on the slopes above to sample Sicilian cannoli and arancini.

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your local host. As the icing on the cake, you will learn to prepare also the iconic Tiramisu. Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture. This experience is held by Cesarine, the oldest Italy’s network of home cooks available in more than 500 cities all over the country. Cesarine stands for "home cook", they are passionate and welcoming local hosts that open the doors of their own homes to curious travellers for immersive culinary experiences. The Cesarine serve only local specialties from their family cookbooks to tell the great story of their traditional regional cuisine.