Top Madrid Cycling Classes

Skip the crowded restaurants and uncover the secrets of Spanish cuisine with a hands-on cooking class in Madrid. Get hands-on guidance in a small-group setting as you prepare paella or tapas. Master new skills under the guidance of an expert chef, then sit down to feast on your homemade creations, accompanied by unlimited sangria.

Secure access to fitness classes from yoga to cycling with the Madrid Fitness Pass. Keep up with your workout routine and meet locals with this fitness pass that includes access to multiple gyms, studios, and fitness experiences across Madrid for flamenco, crossfit, pilates, and yoga classes. Choose a pass length that fits your schedule and trip, and gain immediate access to a long list of classes suitable for all fitness levels.

Learn how to cook traditional paella from scratch during this in-person cooking class in Madrid, complete with wine pairings. Make your own paella during this hands-on, half-day class which also includes a hearty meal. Sit down at a communal table for a feast that features Spanish cheese and charcuterie, traditional gazpacho, paella, and classic desserts like churros with chocolate. Sample five different Spanish wines throughout the class.

Take home new culinary skills from your trip to Madrid with this seafood paella workshop. Learn traditional cooking methods through up-close demonstrations, and not only master paella, but also a traditional sangria recipe made with over 11 ingredients. It’s a perfect hands-on experience for food lovers, and best of all, you can sample delicious treats along the way—such as tapas bites while your paella cooks.

Making paella, tortilla, and sangria can mean hours poring over recipes, and even then not mastering the essentials. Skip the work and learn direct from a master local cook on this small-group Madrid class. Make a sangria before creating an authentic tortilla and Valencian paella with step-by-step instruction. Discover tips and techniques you’d miss otherwise, and share ideas with your instructor and fellow cooks as you savor your dishes.