Top Colombia Cooking Classes - page 2

Delve into the vibrant world of Cartagena’s cuisine with a hands-on ceviche class that celebrates local flavors. Over 90 minutes, craft artisanal coconut milk and prepare two distinctive ceviches, combining fresh ingredients with authentic techniques. A refreshing welcome drink kicks off your culinary adventure, followed by a traditional dessert to satisfy your sweet tooth. This interactive experience not only enhances your cooking skills but also connects you to the rich culinary traditions of Cartagena.

Trade crowded restaurants for a real Medellín kitchen, where cooking becomes the easiest way to understand the city. In this hands-on class, you’ll join a local host to prepare traditional Colombian recipes, share drinks, and experience the kind of hospitality that makes the meal feel just as memorable as the food itself. Throughout the class, you’ll learn step by step how to make a selection of authentic dishes using fresh ingredients and traditional techniques inspired by everyday Colombian cooking. Drinks are served as you cook, the atmosphere stays relaxed and social, and the experience unfolds at an easy pace that makes it perfect for couples, solo travelers, and groups alike. It’s the kind of experience that gives you real recipes, genuine connection, and a far more personal taste of Medellín than you’d get from a typical restaurant. Vegetarian options and alcohol-free drinks are available upon request, and dietary restrictions can be accommodated.

Get more insight into the coffee-making process—and sample ample Colombian coffee—during a private tour of a coffee farm on the outskirts of Medellin. Overcome the language barrier and chat with the owners, who are 7th generation coffee growers passionate about coffee. Plus, taking a private tour means you’ll the undivided attention of your guide.

Learn to dance the Salsa or put your dancing skills on display with these dance classes which are offered multiple times daily and cater to different dance ability levels. Select your class and hit the dance floor to learn basic steps, Salsa movement sequences, and how to immerse yourself in the music. Grab a drink from the studio’s bar and enjoy a tropical cocktail while you learn.

Colombia is a huge country and craft beers are produced all over. With this experience you'll have the possibility to taste some of them all in one place.

Enjoy a private and authentic Colombian cooking class and home-cooked meal in Pereira, in the heart of the coffee region of Colombia. Adriana graduated as an industrial engineer and then owned a pastry catering business for about five years. After that, she travelled through several countries and lived abroad where she worked as a Pastry Chef in renowned French restaurants in New York and Toronto. Later she returned back home to Colombia, as she has been passionate about showcasing her culture and cuisine to travelers. • Private Colombian cooking lesson using ancestral cooking techniques, in the heart of the coffee region • Learn to cook traditional Colombian dishes from different regions around the country, using fresh, seasonal ingredients • An opportunity to visit the home of a local and explore traditional cuisine and culture • Introduction to traditional Colombian food, ancestral recipes, endemic ingredients, and the history behind each dish • Vegetarian options available

Discover the rich diversity of Colombian cuisine in Bogotá’s historic La Candelaria. On this walking tour, you’ll visit 7 carefully selected spots, each offering a unique dish from a different region of the country. From family-owned eateries to vibrant market stalls, you’ll taste authentic flavors like ajiaco, aborrajado, carimañolas, and more. Along the way, connect with locals, learn about Colombia’s cultural heritage, and enjoy storytelling that brings each dish to life. The tour is flexible; venues may change depending on weather, availability, or city events, ensuring a fresh and personalized experience every time. We accommodate vegetarian and vegan preferences; just let your guide know. Please wear comfortable walking shoes, bring water, and allow extra time for traffic to reach the meeting point. Come hungry; this tour feels like lunch and dinner in one!

Experience two of the best products that Colombia has to offer the world: Rum and Chocolate, which are featured in this experience to delight your senses. Explore the diversity of 8 Colombian rums, each with its own character and distinctive flavor, carefully paired with artisanal chocolate from our country. Discover how these two emblematic products complement and enhance each other, taking you on a journey through Colombia through its flavors.

In our Bean to Bar: Chocolate and Cacao Workshop, we'll use the finest cacao sourced from the 'Montes de María', a region nestled in the Colombian Caribbean. During our experience, you'll explore the diverse textures and aromas of cacao. You'll enjoy the entire creative process, from the bean, and its entire transformation process to the making of cocoa-derived products such as bars, bonbons, and truffles. You will discover the fascinating world of chocolate, as you will have the chance to design molds using cocoa butter-based paints, work with artisanal chocolate, and decorate with their favorite toppings.

Get your day off to a great start with a private rooftop brunch in the heart of Cartagena. Join your host in the Getsemaní neighborhood and enjoy a glass of sparkling wine and some tapas while you get to know each other. Next, grab your supplies and learn painting techniques to create a beautiful piece of art to take home.

• Five unique cocktails: Made with traditional spirits and fresh fruits that embody Colombia’s authenticity. • Expert guidance: Learn about the origin and preparation of each cocktail while savoring them. • Sensory exploration: Experience the aromas and flavors of Colombia’s diverse regions.

Skip the city’s tourist traps and get a taste of traditional Colombian cooking, made by your own hands, with a private cooking class and meal at the home of a local. Learn authentic recipes and gain hands-on experience creating classic dishes, such as picada, ajiaco, or chicharrón mazamorra, with guidance and insights provided by your host. Enjoy the personalized experience of a private lesson, and choose a dinner or lunchtime visit to suit your schedule.

Experience two of Colombia's finest products showcased to the world: Rum and Chocolate, awaiting to delight your senses in this experience. Explore the diversity of 8 Premiums Colombian Rums, each with its own distinctive character and flavor, meticulously paired with our country's Artisanal Chocolate. Discover how these two emblematic products complement and enhance each other, taking you on a journey through Colombia's flavors. It's a private and intimate experience and no one other than you and your guests will be added to it.

Explore central Bogotá on this half-day sightseeing bike tour. Visit the city’s historical center, known as La Candelaria, plus a traditional fruit market and coffee factory. Along the way, pass by landmarks such as the Plaza de Toros and the Museo Nacional and see street art murals. Plus, stop in the Parque Nacional to sample traditional Colombian street foods.

We are coffee farmers from Fusagasugá and a coffee company with a 50-year tradition that seeks to improve the quality of life of the regional coffee community through sustainable practices. All the coffees that you will have in this experience are organic, of sustainable and fair origin. Our experience is not a typical coffee tasting, it is a meeting where we will discover the sensory aspects of it, enjoying different ways of preparing coffee (filtered, pressure and immersion).

Combine a visits to Eco Park and the local natural pool with a traditional Colombian cooking class on this single tour. Arranging all of these activities on your own may be time consuming; booking this tour means everything is taken care of for you. View the exotic animals in Eco Park, take a dip in the natural pool, and learn how to make the typical San Andres food: rondon.

I belong to the third generation of coffee producers in my family. Taster and barista. I lived for 20 years in a coffee farm and 7 years ago I created and developed with my wife the concept of “Divine Special Coffee”, starting as a distributor testing, developing and explaining our experience of all production. Chain : planting coffee plant, harvesting, roasting, and preparing the best Colombian coffee. * English : Every day at 11 am *Spanish daily 9 am, and 3 pm. We look forward to guiding you through the experience of learning to taste, prepare and enjoy the best coffee.

Savor the unexpected flavors of Cartagena during this private culinary excursion. Experience the explosion of exotic fruits, seafood, and local cuisine for sale at the Bazurto City Market (if you've selected the option). Then head to a local home to prepare a mouthwatering meal with your hosts. Dishes vary per class but may include coconut rice, ceviche, fried fish, octopus, lobster, or garlic shrimp.

Discover how coffee goes from farm to cup on this easy day trip from Bogotá. Visit nearby Hacienda Coloma in Fusagasugá to learn how coffee is grown, harvested, and processed. Then, take part in a coffee-tasting lesson. Plus, hear about the history of coffee in Colombia and its symbolic importance.

Ready to level up your culinary skills? Our Carimañola Cooking Class is more than a course—it's a deep dive into Colombian cuisine, culture, and history. Why Choose Our Carimañola Cooking Class? Local Expertise: Learn the secrets of crafting the perfect carimañola from chefs who are native to Colombia. Cultural Immersion: Discover the African influences and rich history that make this dish more than just an appetizer—it's a historical delicacy. Preserve Heritage: Help keep a fading culinary tradition alive by mastering a dish that holds a special place in Colombian culture. Deep Dive: This isn't a surface-level course. You'll walk away understanding the 'why' and 'how' behind every ingredient and technique. Become an Ambassador: Equip yourself with the knowledge and skill to not only recreate, but also represent authentic Colombian cuisine wherever you go.

Learn to cook traditional Colombian food during this half-day class in Cartagena. Shop at a local open-air market with your chef/instructor, who will guide you in selecting ingredients for the dishes. In a local family's kitchen, try your hand at making dishes such as empanadas, coconut rice and others; then feast on your work. Round-trip transportation from Cartagena hotels or a central downtown meeting point is included.

In this exclusive activity, we invite you to discover the intensity and authenticity of Cartagena's cuisine through 10 artisanal hot sauces, carefully crafted with a blend of chilli peppers, fruits, and traditional regional recipes. From the mild and subtle to the bold and intense, each sauce increases in intensity, creating an opportunity to test your limits and embrace the challenge. Inspired by the essence of an authentic Cartagena street corner and the warmth of a fried food table, it will transport you to the vibrant streets of the walled city, while enjoying some mini empanadas with costeñitas and agua de panela.

In our Chocolate and Cacao Workshop, we'll use the finest cacao sourced from the 'Montes de María', a region nestled in the Colombian Caribbean. During our experience, you'll explore the diverse textures and aromas of cacao. You'll enjoy the entire creative process, from crafting to the making of cocoa-derived products such as bars, bonbons, and truffles. The little ones will discover the fascinating world of chocolate through colors, as they'll have the chance to design molds using cocoa butter-based paints, work with artisanal chocolate, and decorate with their favorite toppings.

In this fruit tasting and ice cream experience, you will explore the world of local fruits, immersing yourself in their environment, history and flavours. You will have the opportunity to touch, open and taste a variety of fresh and seasonal fruits, discovering how they are enjoyed by locals, and you will try ice cream made from these fruits. In addition, you will learn how to prepare and taste a delicious ice cream, thus completing this unique experience.