Top Australia Cooking Classes - page 2

Get ready to dive into the bold and exciting flavours of Australia’s native ingredients! In this hands-on experience, you'll discover how to cook with unique produce like finger lime, lemon myrtle, warrigal greens, and pepperberry. These vibrant, local ingredients will be paired perfectly with Australia’s world-class seafood to create unforgettable dishes. Whether you're a curious foodie or a seasoned cook, this is a delicious journey into the heart of native Australian cuisine you won’t want to miss!

McLaren Vale is one of Australia’s most renowned wine regions, but most winery tours only offer wine tasting. This half-day Blending Bench experience at d'Arenberg winery unveils the secrets of winemaking as you create your own unique wine blend, then sit down to enjoy an 8-course degustation menu at d’Arry’s Verandah Restaurant.

Your uniqueness to the cooking class is we only have up to 12 guests. We are local and only use the best and local produce. Your tour and cooking classes will give you knowledge of Melbourne life and our passion for food. Offering 10 themed classes you will want to come back for another. You can join in with others or with a minimum of 6 build your own class with us. YES CHEF!

During our class you'll experience some authentic Australian flavours, featuring produce found on the beautiful Sunshine Coast. Some dietary options are available with enough notice.

During the grape harvest season, a unique opportunity arises at Kies Family Wines in Barossa Valley. Under the guidance of the winemaker, participants will hand-pick grapes, assess their quality, and engage in the initial stages of winemaking, including processing the grapes into fresh juice and optional grape stomping. This immersive experience offers a small group setting, allowing for meaningful interaction and learning. Guests will also enjoy a private wine tasting paired with a delicious cheese plate while soaking in stunning views of the Barossa Ranges. Perfect for families, this event promises memorable moments in one of Australia’s premier wine regions.

Delve into Australia’s food heritage during a private half-day cooking class taught by a chef at her home in Melbourne. Make three dishes during this hands-on class, which includes cooking tips and a meal with your chef-instructor. You might make recipes with fresh oysters or trout, and top it off with dessert and a glass of wine. The menu can accommodate specific dietary needs with advance notice.

A boozy two-hour samosa-making party with Bollywood beats, saucy creations, and nonstop laughs with new friends, all in the heart of the buzzing Little India district of Sydney! Whether you're a foodie, a fan of Indian culture, or simply looking for a fun-filled evening, immerse yourself in this unforgettable experience. You’ll prepare your own dough and master the art of the perfect samosa fold, complete with 3 delicious fillings: traditional potato, marinated paneer, and tandoori chicken. You'll also whip up iconic side dishes signature dipping sauces from scratch at the Sauce Boss DIY station. And don’t forget the free-flowing sips included (alcoholic and non-alcoholic) to keep the party mood alive. Vegetarian, vegan, and gluten-free options are available, ensuring everyone can indulge. Plus, take home your treats and memories of Bollywood beats, dance moves, and a night filled with delicious fun!

This isn’t just a distillery visit, it’s an immersive, make-it-yourself experience that transforms guests into true craft spirit makers. Unlike typical tastings or guided tours, this class gives you full creative control, with guidance from our Head Distiller. You’ll explore time-honoured distilling methods, use botanicals not commonly available to the public, and work in one of Australia's most celebrated artisan distilleries. With its blend of tradition, creativity, and take-home results, this experience offers an unforgettable connection to the art of distillation.

The tour we offer is an immersive experience, taking visitors through a century-old winery where Muscat winemaking secrets are revealed, showcasing historic winemaking equipment and century-old barrels. This unique journey concludes with a guided tasting of all four tiers of their Muscat classification, from Rutherglen to Rare, highlighting their dedication to craftsmanship and tradition.

Indulge your inner foodie and learn to make dumplings like a pro with this cooking class in Melbourne. Enjoy a hands-on experience in a fun atmosphere and discover how to prepare the perfect dough for Japanese, Chinese, and Vietnamese dumplings using a variety of meats and vegetables. Then, savor your creation in a small group setting.

You will become the Distiller! You will custom create your own bottle of gin to take home using an individual pot still. Our experienced distillers will assist you to select botanicals for your personalised gin. Enjoy the educational session on distilling and our distilling process during the 2.5 hour session. Includes: - Gin & Tonic upon arrival - Gin tastings from our range - Lessons on making gin - Bottling & labelling your gin - 700ml bottle of YOUR personalised gin to take home.

A Beautiful Place To Cook In Peace. Discover the serenity of cooking at our beautiful culinary haven in Witta. Nestled within our privately owned garden, Cooking On Witta offers a unique experience where you can immerse yourself in the art of our cooking classes while surrounded by natures beauty. We take great pride in using only the freshest ingredients, sourced from our chemical- free citrus orchard and vegetable patch, as well as locally grown produce from the area.Our small intimate cooking classes offer a personalised approach, allowing more attention to detail and an opportunity to build lasting friendships with fellow food enthusiasts. Cooking classes inspired by Chef Kim, a seasoned professional with over two decades of experience in modern and cultural cuisine. Join us in unravelling some secrets, to simplifying the cooking process and empowering you to craft restaurant style meals in the comfort of your own home, delighting your loved ones! We cant wait to welcome you

Discover the art of wine and cheese pairing at Petit Tracteur Bistro. This guided tasting explores how carefully curated wines and cheeses enhance each other’s flavours. Led by a knowledgeable host, you’ll enjoy four pairings—two white and two red wines from our award-winning winery—matched with select local and international cheeses. Each pairing showcases the nuances of our cool-climate wines and their ideal complements. Along the way, your host will share insights into our story, the Mornington Peninsula’s unique terroir, and key pairing principles, making this a relaxed yet enriching experience.

Step behind the bar and master the art of mixology at Queensland’s oldest craft distillery. In this small-group class, you’ll be guided by our expert mixologist through the process of crafting two signature cocktails using our award-winning liqueurs and spirits. You’ll start by learning basic techniques, flavour pairings, and presentation tips. Then, you’ll create and enjoy two delicious cocktails of your own, paired with a grazing board to share. It’s a relaxed, social, and flavour-filled experience perfect for friends, couples, or small groups. All equipment is provided, and guests receive an exclusive 10% discount on bottle purchases made on the day.

Step into the intriguing world of spirit blending at Tamborine Mountain Distillery. Over 90 minutes, unleash your inner mixologist as you select from an array of spirits—Gin, Vodka, Rum, Brandy, or Schnapps. Guided by an expert, explore over 100 unique flavors to craft a personalized blend that reflects your taste. You'll even get to name and label your 375ml creation, making it truly yours. Enjoy a welcome drink and immerse yourself in the history of spirits while creating something special to take home.

Gin lovers rejoice! Enjoy the fun-filled experience of tasting gins at a gin distillery in the heart of the Swan Valley. You’ll be welcomed with a tasty Perth Pink gin and tonic drink on arrival before sampling a selection of their Seven Deadly Sins gin series. Next up, learn all about the history of the gin distillery and see the copper still to add the ultimate educational element to your day out. You’ll be rambling off gin facts at your next dinner party in no time!

Enjoy a delicious experience tasting wines and cheese of Elderton, in South Australia’s Barossa Valley. Hear about the history of the 120 year old Command vineyard which was restored by the Ashmead family, so that down the line you will be having this culinary experience.

This blending experience is perfect for wine lovers of all levels – whether you’re a seasoned connoisseur or just starting to explore the world of wine. Come join us for an unforgettable interactive experience of red wine blending and education! We require a minimum of 2 people and a maximum of 14 to run this experience.

Visit the iconic Château Tanunda in the Barossa Valley with a tasting of wines from some of the oldest continually producing vineyards in the world. The experience includes a hosted seated wine tasting of six wines, including four wines from our Old Vine Expressions range from 50-, 100- and 150-year-old vineyards. Established in 1890, Château Tanunda is rated amongst the very finest wine producers in Australia, crafting wines of excellence that attract recognition from connoisseurs and wine critics around the world.

It's a very unique and unforgettable experience where you can mix your own unique gin. Choose your botanicals, and create a bespoke gin to take home and enjoy with your friends. You will also enjoy a gin tasting and a share platter. Otway Estate is a beautifully location in the picturesque Otway Ranges. We have an onsite brewery, distillery and cidery. Visitors will benefit from insider knowledge shared by our expert distillers and gain hands-on experience blending their own unique gin recipe from a variety of botanicals. This experience is perfect for individuals, groups of friends, and couples looking for a unique experience or day out, and anyone with a passion for spirits and craftsmanship. You’ll leave with not only a personalised bottle of gin but also a deep appreciation for the craft and traditions of gin making.

Enjoy the age-old tradition of pressing wine grapes by foot in an oak barrel. Experience a feeling like no else as you squish the juicy grapes. This grape stomping experience is sure to be a fun and memorable day out with your partner, family, friends or workmates in the scenic Hunter Valley, north of Sydney.

Savor the tastes of Italy in the heartland of Victoria with this private winery tour and cooking demo. Join your private teacher at Pizzini Wines and learn how to make a range of Italian dishes without other students around to hog your teacher’s attention. Fill in the rest of your half-day experience with a tour of the winery, a barrel room tasting of several Australian-made Italian wines, and a lunch complete with the dishes you made beforehand.

Delve into the art of liqueur crafting at Tamborine Mountain Distillery. Start your journey with a welcome drink, then enjoy a curated tasting of our diverse liqueurs. With the guidance of an expert, select from over 100 unique tinctures and flavors to create your personalized 375ml liqueur. The experience culminates in naming and labeling your bottle, giving you a crafted keepsake to take home and share with friends. This hands-on class is perfect for anyone looking to elevate their spirits and discover the secrets of flavor blending.

Delve into the vibrant tastes of South Australia with a unique private experience that combines a Premium Gin Masterclass at Never Never Distilling Co. and a delightful Italian street food feast. With expert guidance, explore the art of gin-making, sampling a selection of acclaimed spirits while learning the stories and botanicals behind each one. Afterward, savor a sumptuous three-course meal featuring fresh oysters, artisan pinsa, and handmade cannoli, all complemented by stunning views of McLaren Vale. This exclusive journey celebrates the region's finest flavours and hospitality, perfect for food and drink enthusiasts seeking a memorable outing.