Top Siena Classes & Workshops - page 3

In the very heart of Monteriggioni’s main square, inside the Poggio ai Laghi wine shop, a refined and intimate experience comes to life, designed for those who wish to discover wine as a story, a place, and a constant pursuit of quality.

Experience a side of Italy rarely available to visitors when you take a cooking class in the Chianti wine region. During your private session, discover the secrets of Tuscan cuisine, from sauces to tiramisu. After dining on the food you just learned to make, continue on to a vineyard for a complimentary wine tasting and pairing lesson. Round-trip transport from Siena is included for your convenience.

A private tour in a small boutique winery with wine tasting. Gourmet food experience in a local home. Enjoy a taste of several local and home made products, including Pecorino (sheep) cheese, olive oil, Balsamic vinegar and homemade pasta. Finish off with a panoramic tour of the Val d'Orcia stopping for photos wherever you want.

Discover the rich heritage of Chianti at Poggio San Polo’s Castello di Orgiale winery. Nestled among the picturesque vineyards, this historic castle sets the scene for a full winery experience in a small-group setting. Begin your visit with a warm welcome and a guided tour of the organic winery, where the art of winemaking comes to life. Explore the production areas and charming cellar filled with aging barrels, learning about the estate’s sustainable practices along the way. Savour an exclusive wine tasting, paired with local Tuscan delicacies and your olive oil, all explained by your host. Conclude your visit at the estate’s wine shop, where you can take home your favourite wines and local products from this enchanting winery. Highlights: - Guided tour of the organic winery and production areas - Exclusive wine tasting paired with local Tuscan specialties - Opportunity to taste estate-produced olive oil - Browse the wine shop for wines and local products - Small-group setting

Imagine being guided on a unique sensory journey among Tuscan wines... but with your eyes closed! During the Blindfolded Wine Lesson, you will discover the flavors and aromas of the best local wines through touch, smell and taste.

Experience the hospitality of Poggio ai Laghi with your loved ones, in our authentic Chianti winery. This cozy lunch, leaves you with a deeper appreciation for the art of winemaking and the beauty of the Tuscan winemaking history. Our wine expert will walk you through the tasting journey. As you learn about the winemaking process and the passion behind each bottle, the food and wine experience becomes more than a meal—it becomes a memory, and quite possibly your most cherished souvenir from the Tuscan countryside. You’ll sample a selection of our finest wines, showing the skill and dedication of our winemakers. You’ll also savor the winery’s exquisite oils and vinegars, each one crafted with the same attention to detail and quality as the wines.

Enjoy your handmade meal with a tasting of Poggio ai Laghi wines, set in a working vineyard and traditional kitchen. As your lasagna bakes, you’ll enjoy a guided tasting of wines, and our wine expert will teach you the basic information for a wine tasting and will explain how wine permeates the culture of this territory. Once the meal is ready, sit down for a relaxed lunch or dinner overlooking the vineyard, and enjoy your freshly made lasagna alongside wine pairings. A light Tiramisu dessert can complete the experience. This is more than just a simple cooking class; it’s an experience that engages all your senses, leaving you with a deeper appreciation for the art of winemaking and the Tuscan cuisine. Whether you're a foodie, a wine lover, or a curious traveler, this class is a flavorful journey into Tuscan tradition.

Make pizza and gelato like a pro during a 3-hour cooking class in Florence, with optional round-trip transport from Lucca. With the help of a local chef, you’ll create a pizza from scratch: kneading the dough, making the sauce, and baking it to crisp perfection. Learn about the art of gelato making and the importance of quality ingredients, then sit down to eat your creations with drinks. The full experience, with transport from Lucca, lasts five hours.

It’s not just a cooking class: it’s a private Neapolitan pizza experience right in your holiday home. I will be the one to reach you, wherever you are staying: Apartment, Villa or Farmhouse. We will turn your kitchen into a real pizzeria for a day. Unlike the classic classes, this is a completely personalized experience: we will work together step by step, adapting to your timing and preferences. You will learn real techniques used every day in the pizzeria, from the secrets of the dough to baking, guided by a pizza maker with professional experience. The most special moment? Eat freshly baked pizzas together, in a convivial, authentic and private atmosphere. An experience designed for those who want to live something real, away from standard tourist activities.

We offer a truly unique and immersive culinary experience. Our pop-up pizzeria transforms any venue into a vibrant Italian piazza, allowing guests to witness the magic of pizza-making firsthand. With customizable menus and a focus on authentic Italian flavors, we create unforgettable moments that leave a lasting impression for every occasion. Perfect for corporate events, weddings, and private parties.

Authentic Val d’Orcia cooking class in a Tuscan farmhouse: craft hand-rolled pici, pappa al pomodoro, and a homemade tart using organic local ingredients—paired with great wine and countryside charm

A unique day unfolds in the heart of Tuscany, where fragrance meets flavor. Begin by creating your own signature perfume from natural botanical essences at a picturesque lavender farm. Then, transition to a hands-on cooking class at a family-run wine farm near San Gimignano, where you’ll prepare a traditional Tuscan lunch using fresh, aromatic herbs. Savor your culinary creations paired with biodynamic wines, extra virgin olive oil, and traditional balsamic vinegar, making for an unforgettable multi-sensory experience.

Enjoy an exclusive, tailor-made culinary experience led by a professional Chef and an international Sommelier. The setting is an impeccable historic location in the heart of Siena, just steps from the charming Piazza del Campo. You will be guided step by step through the creation of a personalized menu, using only seasonal and organic ingredients selected from local producers. During the private lesson, the Chef will reveal the most authentic techniques and secrets of Tuscan tradition. The experience will culminate in a convivial lunch where we will savor the dishes prepared together, complemented by a refined selection of wines curated by Sommelier. To preserve the memory of this day, you will receive a complimentary exclusive recipe book and a photographic portfolio of your experience.

This experience is led by Paolo Nenci, one of Italy’s first “digital farmers”, followed by thousands of people online for his innovative approach to wine and agriculture. The winery was awarded in Dubai in November 2024 for excellence in extra virgin olive oil, a recognition of quality and craftsmanship. You will also taste wines produced with traditional methods, including the historic Vin Santo made with a fermentation mother dating back to 1820. An authentic, award-winning experience in the Tuscan countryside near Montepulciano, far from mass tourism.