Top India Dining Experiences

Discover the flavors of India’s diverse seaside metropolis on this food-themed tour of Mumbai, which includes a three-course lunch. Shop alongside locals at the sprawling Spice Market and munch on syrupy Indian sweets at a specialty dessert shop. Taste street snacks and a freshly-brewed cup of piping hot chai, plus an aromatic restaurant lunch. You’ll also visit iconic attractions like the Gateway to India and Dhobi Ghat.

Ancient Varanasi is a dream city for photographers, and on this private photography walking tour you’ll get the chance to photograph it. You’ll start early in the morning so you can photograph the early morning rituals, the sun rising over the River Ganga, and the city waking up. As well as the most famous spots your guide will show you some hidden corners that you might not find alone.

“Tsas by Dolkhar" is an avant-garde plant-based restaurant. It serves an experience inspired by the people of Ladakh, its culture, and the possibility of the many culinary connections between this trans-Himalayan region and European haute cuisine. “Tsas” itself translates to “a kitchen garden” and that has a great influence on how we approach our cooking.Our menu incorporates produce from Dolkhar’s kitchen garden and local, ethical, sustainable producers to showcase a cuisine built on immense respect for nature and seasonality. We've spend ample time in Ladakh eating with the locals of the region and following narratives of the lost ingredients of Ladakh, has curated a very special tasting menu as eulogy to their travels by giving the local ingredients center stage. Chef's Tasting is a seven course meal experience. Our chef's tasting menu consists of 7 courses. Amuse bouche | Soup | Pre entreé | Entreé | Palate Cleanser | Main | Dessert. We require a minimum 24-hour advance booking.

For lovers of Indian food, this is the perfect tour for you. Not only do you help to prepare a delicious Indian meal, you also sit and eat it with a local family in their home, and your small-group tour members. Cook a three-course meal with drinks and desserts, and take away a copy of all the recipes so you can recreate them back at home.

Apart from regular cooking classes, Lunch / Dinners - We also serve and teach Vegan recipes and food as well. Tejveer Singh & Nidhi Singh chef/owner takes the cuisine and culture of their homeland to the next level with a conventional style home & kitchen and delicious cuisine. The Chef's mastery of traditional spices and flavors makes each dish an opportunity to experience classics and delicacies in new and exciting ways. Every plate becomes a culinary journey. We are going to Give you hands on experience of all recipes mentioned, we conduct cooking class with lot of interaction followed by Lunch or Dinner.

Punjabi cuisine is one of the best-known and most popular around the world, and you’ll learn all about it during this private cooking class in Mumbai. Your instructor is an enthusiastic home cook, and will share her love of Punjabi food with you. Learn to make vegetarian dishes the traditional way, and then enjoy eating them afterwards. Your instructor knows the best flavor combinations for every dish you make, so you’re sure to leave with a satisfied appetite.

Discover the real flavors of Mumbai on a 3 hour street food adventure through lively markets, historic neighborhoods, and local food streets. Taste 13+ delicious dishes and drinks, from iconic Mumbai favorites like pani puri, sev puri and pav bhaji to traditional sweets, snacks, and carefully selected non-vegetarian specialties. More than just a food tour, this is a chance to experience Mumbai through its food and local life. Your knowledgeable local guide will share the stories, traditions, and culture behind the dishes as you explore some of the city’s most vibrant food spots. We visit trusted local vendors and focus on fresh, hygienic food, with plenty to taste along the way Highlights 13+ food and drink tastings Vegetarian and non-vegetarian options Explore vibrant local markets and food streets Learn the stories and culture behind Mumbai’s food All Food and drinks included throughout the tour Led by a passionate Mumbai local guide who knows the city’s food scene intimately.

Join a local in Kochi for a private home cooking class highlighting traditional Konkani cuisine—making two different dishes from scratch. It's a hands-on introduction to local food that's a unique alternative to a restaurant experience, and the private format ensures you'll have time to make a personal connection while savoring the meal you've prepared.

Varanasi offers more than just temples, as you discover during a half-day tour focusing on local street food. Travel in a tuk-tuk, to get into Varanasi’s narrow alleyways, and visit the Godowlia Market, a great place to pick up souvenirs. Then head out on the food-tasting part of the tour, trying vegetarian treats such as samosas and kulfi (Indian ice cream), while learning more about local life and culture.

Learn the secrets of Maharashtrian cuisine during a private cooking experience at a local chef’s home. Shop for ingredients together at a Mumbai market, then return to their kitchen to prepare two to three traditional dishes. Finish with dessert and coffee or chai (tea) as you sit down to enjoy the meal you’ve made, while your host shares insights into local food and culture.

India, considering its size has a huge variety of cuisines for every type of traveller. Whether you have a sweet tooth or love spicy food, we take you to join an Indian family in dive into a mouth-watering lifetime experience. Starting with understanding the importance of spices in Indian cuisine and enjoying the prepared dishes afterwards with the host family is an unforgettable experience.

Experience the so-called "Venice of the East," AKA the Kerala Backwaters, on a private cruise. Your driver will pick you up in Kochi and take you to Alleppey, where you'll board your personal vessel. You'll then head out on the backwaters, passing villages and natural areas while your on-board crew prepares an included lunch. At the end of your cruise, your driver will take you back to your Kochi hotel.

Enjoy a private romantic candlelit dinner for two as you sail the Arabian Sea. Depart from the Gateway of India opposite the Taj Mahal Hotel and take in views of the Mumbai skyline while sipping a welcome drink. Then, savor a three-course candlelit dinner complete with a rose bouquet on a private sailboat.

Get acquainted with ancient folk culture. Visit mystical shrines and holy sites. Visit an organic coconut farm and learn about the production of virgin coconut oil. Learn about sustainable farming practices. Explore the eco-conscious community, gaining insights into sustainability practices for both your personal and professional endeavours. Discover the innovative Zeroposro Store dedicated to supporting zero waste kitchens; learn how to incorporate sustainable practices. Engage in agritourism by experiencing farm life while learning about key processes and local crops.

Immerse yourself in Indian culture with an overnight stay with a family in a nearby village. This cultural experience includes home-cooked breakfast and dinner, transportation from Jodhpur, and the chance to spend the night in a hut or under the open sky. You'll also take an hour-long camel ride through the village and into the desert at no extra cost.

Try the most renowned places for street food in Mumbai on a walking tour with an informative local guide who loves food. Sample local favorites such as kebabs, Pani Puri, Vada Pav, and much more as you walk around Churchgate Khau Galli, Mohammed Ali Road, and other street food hubs.

The Taj Mahal draws visitors from all over the world, and during busy season, wait times in line can last up to three hours. This special, skip-the-line Taj Mahal admission ticket saves you the time waiting in line, and gets you inside the UNESCO World Heritage Site so you can explore it at your own pace. This admission ticket also offers two different pickup options, as well as a guided tour upgrade for ultimate convenience.

Experience the bold flavors of India during this Jaipur Cooking Class that puts travelers in touch with the lifestyle and traditions that are typical of India. Learn about local life, the value of family as you hear personal stories and learn to cook traditional Indian cuisine.

Discover the warmth and rich traditions of Afghan hospitality with a home-cooked meal in the heart of Delhi. Join an Afghan refugee family who, after fleeing their war-torn country, have made Delhi their new home. Zareen, the matriarch, is renowned in New Delhi not only for her incredible cooking but also for her warm hospitality, reflecting her Persian roots. Her husband, two daughters, and son will be honored to spend time with you, sharing stories and life experiences. Why Choose Us: At Delhi Daily Life, we believe true travel connects you deeply with people and cultures. This experience is more than just a meal — it’s an opportunity to share stories, learn about resilience, and contribute to the lives of those who have faced hardship. Whether you're a food lover, cultural enthusiast, or socially conscious traveler, this meal promises lasting memories and a fuller heart.

Learn how to master time-tested vegetarian recipes you can’t find in any restaurant during this small-group cooking workshop in Jaipur. Head to the home of a local family and listen to the stories behind classic dishes paneer masala, eggplant or pumpkin curry, and chapattis or parathas as you get hands-on instruction in preparing them. Then, sit down and enjoy your meal together, plus more conversation with your hosts.

Experience a rugged trip by camelback into the deserts surrounding Jaisalmer—without the need to camp overnight—during this half-day private safari experience. Ideal for travelers with limited time, sunset dinner excursions include a chef-prepared local meal eaten under the stars. Snacks, bottled water, and private transportation from Jaisalmer are provided. A meat menu or Rajasthani cultural performances can be arranged on request for an extra charge.

Learn to cook authentic North Indian cuisine in the home of a local Jaipur family with a small-group cooking class in a local home. You'll learn how to make classic vegetarian dishes such as dal and aloo gobi and have the chance to interact with your host family and learn about family life in India.

We host this class in our home where we have been living for years now. you will learn the recipes of making samosa and the chutney from the scratch and it is a hands-on Experience.

Gayathri was raised by her grandma, who was an expert cook - she hailed from Thanjavur, which boasts of a rich and unique food culture! It is from her grandmother that Gayathri learned to cook. Discover the flavors of South India with Gayathri as you prepare traditional vegetarian dishes passed down through generations. Cook using authentic stone and clay cookware, then share a delicious homemade meal while learning about Tamil culture and family traditions. • Experience everyday life in Chennai through food as you cook alongside Gayathri in her family home • Choose between a traditional South Indian meal or classic breakfast favorites like dosa and medu vada • Enjoy your creations together in a warm and welcoming setting • 100% private activity