Top Texas Dining Experiences

Forget the candy aisle. At a lively Dallas brewery, you’ll learn how to turn chocolate, cream and a few craveable toppings into handmade truffles that look almost too good to eat. You’ll begin by combining semi-sweet chocolate, heavy cream, butter and vanilla extract to create a smooth, velvety ganache, then learn how chilling affects texture and makes shaping easier. Next, you’ll portion and roll the ganache into individual chocolate truffles, practicing simple techniques for consistent shapes and a clean finish. Customize each one with cocoa powder, chocolate sprinkles, crushed cookies and chopped pecans or almonds, adding color, crunch and plenty of personality. No advanced skills required, just a willingness to get a little chocolate on your hands. Between the brewery atmosphere, hands-on creativity and inevitable taste-testing, you’ll leave with sweet new skills and an assortment of truffles ready for your next celebration, homemade gift or late-night chocolate emergency.

Learn the secrets of crafting delicious Asian dumplings in this interactive class with world-class chef. Start by preparing a savory filling using ground pork, shrimp, scallions, and soy sauce. The talented chef will guide you as you fold the filling into wonton wrappers, creating perfectly sealed dumplings. With her expert techniques, you’ll gain valuable skills in dumpling preparation and learn how to make these bite-sized delicacies like a pro. Once your dumplings are folded, they’ll be cooked to perfection, allowing you to taste the fruits of your labor. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.

Sip, savor, and explore the best of North Texas on this 4-hour Granbury wine and moonshine experience. Visit two boutique wineries and a lively craft distillery while enjoying tastings, a light meal, and relaxed transportation. Perfect for couples, friends, and weekend getaways, this guided experience blends scenic vineyards, handcrafted wines, and a fun Texas-style distillery stop.

Sushi looks fancy, but making it yourself is much less intimidating than you think. At a local Dallas brewery, you’ll learn the tricks behind two fresh rolls, starting with a California roll made from nori, sushi rice, avocado, surimi and cucumber. You’ll learn how to properly cook and season sushi rice, prepare and portion your fillings, then roll and shape everything into tidy pieces. Next comes a bright veggie roll with mango, avocado and cucumber, giving you a chance to practice slicing, filling placement and rolling again. With Chef Jarrett’s approachable guidance and a laid-back setting, you can focus on learning, laughing and actually enjoying the process. By the end, you’ll have a complete meal you made yourself — and a few sushi-making skills worth showing off at home.

Your dumpling-folding era starts now. In a welcoming local venue, you’ll learn how to turn simple ingredients into delicious handmade dumplings while picking up practical techniques you can easily recreate at home. Begin by preparing and seasoning the filling, then learn how to portion it neatly onto individual wrappers. Next comes the satisfying part: folding and sealing each dumpling by hand, with simple techniques that help create tidy, sturdy parcels. Once shaped, you’ll cook the dumplings and discover how the right cooking method transforms the wrappers and filling into tender, savory bites. Chef Chelsea keeps the process relaxed and beginner-friendly, so imperfect folds are absolutely allowed. You’ll have plenty of time to enjoy the hands-on process, taste what you make and leave with new confidence for your next homemade dumpling night.

We are a Texas-born company offering food tours with delicious entrees from 3 different restaurants. Two alcoholic beverages and a tasty dessert are also included. We'll nibble, sip on cocktails, stroll the area, and get in some retail therapy. Our guides will share their favorite stops in the neighborhood, and provide some insight into the area's history. This is a great activity with excellent customer service for locals and visitors, the young and the young at heart.

Venture out from Dallas’ bustling city center and spend time in the historic district of Grapevine on this small-group excursion. Stroll along Main Street, admiring 19th- and 20th-century buildings that dot the area, stopping at local restaurants and specialty shops to sample food and wine. In between tastings, learn about the history, culture, and architecture of the region from your guide.

Discover the art of sushi-making in this hands-on cooking class with Chef Melanie, hosted at a local taproom in Austin! Learn step by step how to create three delicious sushi rolls, starting with a perfectly seasoned sushi rice base. Then, layer fresh ingredients to build a creamy veggie roll, a classic California roll, and a bold tuna roll with fresh ahi tuna. Under Chef Melanie’s expert guidance, you’ll practice rolling techniques and experiment with toppings like spicy mayo, black sesame, and Japanese 7-pepper spice. While you perfect your sushi skills, enjoy the lively atmosphere of the taproom, where craft beer is available for purchase to pair with your handmade rolls. Whether you're looking for a unique date night, a social event with friends, or a fun new skill, this sushi-making class is the perfect way to roll, sip, and savor. Book your spot today!

Retreat from the busy city for a day of wine tasting in Texas Hill Country. After meeting at a designated location, hop into a luxury limousine and visit three wineries just outside Austin, sampling several wines at each stop. The tour also stops for lunch (own expense) at the renowned Salt Lick restaurant in Driftwood.