Top Tasmania Classes & Workshops

This elevated, hands‑on experience stands apart by offering a rare opportunity to step back in time and engage with the craft of traditional dairy making in a luxurious yet delightfully playful way. Your journey begins with the charming novelty of “milking” our metallic Shirl the Sheep, setting the tone for an experience that blends heritage, humour, and refined craftsmanship. Guided by a skilled Tasting House expert, you’ll learn how butter was created before electricity, when every step demanded patience and intention. You’ll churn, wash, shape, and wrap your own butter entirely by hand, connecting with a process that feels both nostalgic and deeply satisfying. The result is a beautifully personal keepsake — a block of butter crafted by you, ready to take home and share. It’s an immersive, premium encounter with tradition that you won’t find anywhere else.

SCT provides a unique way to pitch tarp that is not available anywhere else in Australia. Our Chief Instructor has over 44 years of experience hiking, spent 34+ years soloing survival techniques, and has traveled the globe for over 30 years teaching survival skills. This is a private bushcraft and survival course, covering many of the essential basic survival techniques needed to survive in the wilderness. It is unique in that there are a number of survival techniques that aren't taught anywhere else in Australia.

This is far more than a standard gin tasting — it’s a hands‑on, sensory deep dive into the craft of flavour creation. This is the rare opportunity to design your very own gin from scratch, guided by an in‑house alchemy expert who helps you explore botanicals, balance profiles, and shape a spirit that reflects your personal taste. Unlike typical mixology classes, this experience blends creativity, premium ingredients, and a touch of theatre. You’ll taste, mix, and experiment with high‑quality spirits while enjoying a signature hot or cold Apple Crumble Cocktail, crafted to showcase the artistry of the Tasting House team. The finale is uniquely memorable: sealing your custom gin in wax and taking home a personalised bottle that exists nowhere else in the world. Set within the serene beauty of Birchs Bay, this immersive session combines craftsmanship, indulgence, and the natural charm of Tasmania’s countryside — offering a one‑of‑a‑kind gin journey you simply won’t find anywhere else.

Get hands-on and learn new cooking techniques in a safe environment. Use local, seasonal products including organic vegetables, herbs, honey and eggs to produce a restaurant-style 4-course lunch. At the end of the class, you will have the confidence to produce the same menu at home without expensive equipment and tools.