Top Northern Morocco Food & Drink Classes - page 4

Unlock the secrets of Moroccan cuisine in a way that’s only possible through hands-on learning at this intimate cooking class held in a 14th-century Moroccan house. First, discuss menu options and head to the local market to shop for ingredients. Then prepare your feast, alongside your professional chef, and dine at a round table. This class includes door-to-door round-trip transfers and is limited to 15 people.

Learn all about the secrets of Moroccan sweet and savory cuisine from your cooking class teacher, and come away with culinary knowledge you never would know otherwise. This intimate, private class takes place in a local's home. You’ll learn what everyday life is like, some cultural lessons, and tips to make the best traditional Moroccan foods, too.

Step into a real Moroccan home and experience the joy of baking traditional bread, just as it has been done for generations. This is not just a cooking class — it’s a warm cultural exchange where you will share stories, sip mint tea, and get your hands floury as you learn the secrets of Moroccan bread making. The highlight is baking your bread in a traditional clay oven, known locally as a “Farran,” creating a truly memorable and authentic experience. You'll be welcomed into a local Moroccan home with mint tea and warm smiles. After a quick introduction, you'll roll up your sleeves to knead and make traditional Moroccan bread, following time-honored techniques. Then, you'll walk with the host to the traditional clay oven (Farran) to bake it the authentic way. While the bread bakes, enjoy tea, local snacks, and friendly conversation. Finally, taste your warm, homemade bread fresh from the oven — a delicious reward and unforgettable memory.

Cook like a local is a real immersion into the culinary secrets of Fassi cuisine , and we are delighted to share that with anyone visitng Fes and wanting to taste the good and fresh food !

That sounds like an incredible experience! Learning to prepare Moroccan cuisine with the grandmother on the rooftop of Dar Settash must be both a delicious and culturally enriching activity. The panoramic view of the Medina of Fez adds an extra layer of beauty to the whole experience. Having a translator available ensures smooth communication and understanding throughout the cooking session, making it accessible to participants from various linguistic backgrounds. And receiving a booklet of the recipes you've learned via email is a wonderful way to take the experience home with you and continue practicing your newfound culinary skills. Enjoy your time in Fez and savor every moment of this unique culinary adventure!

Learn to bake Moroccan breads and pastries at a Fez cooking class that’s held at a palace in the city’s historic medina. You’ll knead and shape bread to bake in the same communal ovens that Fez locals use, make classic sweets, then enjoy a Moroccan mint tea ceremony with your freshly baked bread.