Top North America Food & Drink Classes - page 35

No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Your events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).

In this fun, hands-on class, you will be guided step-by-step in recreating this popular noodle soup dish, renowned for its rich broth, abundance of noodles and endless toppings! You will firstly be trained in some foundational knife skills used to chop all of your fresh ingredients. You will then learn how to balance flavors to create your Ramen broth and the addition of various vegetables. You will have the choice to make a Tori-Kadzu Black Ramen with chicken broth, fried chicken, and vegetables or Veggie Ramen using a veggie broth and stir fried vegetables. Guests will get to make their own Ramen noodles from scratch! Practice your pasta making skills with a Japanese twist. Cook your noodles and add all the extras that make this deliciously authentic dish! Once you have created your Ramen sensations, you can have fun customizing your bowl with a variety of traditional garnishes and toppings before enjoying your creation with your new found foodie friends!

In this hands-on class, you’ll learn how to make the perfect pasta dough from scratch, mastering the techniques of kneading and rolling it out to the ideal thickness using a pasta machine. Then, you'll cut it into delicate strands of spaghetti. To complete the dish, you'll craft a velvety, flavorful Alla Vodka sauce to toss with your freshly made pasta. At the end of class, everyone will sit down together to enjoy their delicious homemade creation. Whether you're a pasta enthusiast or a beginner, this class is a great way to elevate your cooking skills and enjoy an unforgettable meal!

Whether you're a seasoned cook or a beginner, this class offers a unique and delicious experience that will leave you with a newfound appreciation for the art of cooking. Please arrive 15 minutes early to check in. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. Drinks are NOT included in the ticket price, but will be available for sale at the venue. Outside drinks are not allowed, 21+ only, please.

Immerse yourself in the world of vanilla with a unique cooking class that tantalizes your taste buds. Over the course of three hours, discover the art of incorporating rich vanilla flavors into your dishes, guided by experts who share recipes and techniques. Enjoy the fruits of your labor as you savor three delicious courses that showcase the profound depth of vanilla. Perfect for culinary enthusiasts and those looking to add a sweet or savory touch to their cooking repertoire.

Unplug from your week with an authentic Japanese tea ceremony led by a trained expert in Urasenke Chanoyu. Each ceremony is a unique blend of mindfulness and culture, fostering a space of unity and reflection for all. Guests will enjoy the serene preparation of matcha, a traditional Japanese sweet, and an introduction to the fascinating history and philosophy behind this traditional art. Our hope is all attendees leave with tranquility that lingers as an unforgettable experience.

Your experience begins in Mérida’s historic center, where you’ll meet your local guide and visit a traditional Day of the Dead altar, surrounded by marigolds, incense, and meaningful offerings while learning about this iconic Mexican tradition. Continue to the lively Lucas de Gálvez Market, where you’ll explore colorful stalls and select fresh ingredients for your cooking experience and ofrenda. Enjoy a traditional breakfast of pan de muerto and hot chocolate, a seasonal favorite. Then, travel by local bus to your host’s home for an authentic cultural experience. Take part in building a traditional ofrenda and feel free to bring a photo to honor a loved one. Next, join a hands-on cooking class and learn to prepare a 3-course Yucatecan meal, including the iconic pib, a dish prepared especially for Day of the Dead. End your experience by enjoying the meal you’ve created in a warm, local setting — a meaningful blend of culture, food, and tradition.

Experience an authentic Mexican cooking evening in Mérida. Learn to prepare homemade empanadas, fresh guacamole, and traditional salsas while enjoying regional spirits in a warm and welcoming local setting. Discover the flavors, techniques, and traditions behind some of Mexico’s most beloved dishes in this intimate hands-on culinary experience.

What makes this experience special is the authentic connection with local life in Mérida. You’ll explore the city’s most traditional market, meet vendors who have preserved their family recipes for generations, and cook inside a real Yucatecan home. This is not just a class — it’s an immersive cultural exchange where you learn, taste, and live the region’s culinary traditions firsthand.

Learn the art of crafting traditional tamales in a hands-on cooking session with a skilled artisan and cooker from Chenalhó, Chiapas. This immersive experience guides you through each step, from preparing the perfect salsa to envelop your tamales to mastering the technique of wrapping them. Gain insights into the rich culinary traditions of the region while enjoying a warm and engaging atmosphere of cultural exchange.

Immerse yourself in culinary traditions with an exclusive cooking class in the picturesque Chinampas of Xochimilco. Guided by a warm family, you'll learn to craft flavorful salsa and handmade tacos from scratch. After your cooking session, enhance your experience with an optional one-hour private tour on a traditional trajinera, gliding through serene waters surrounded by lush greenery.

Step into the world of mezcal with a unique tasting experience rooted in tradition, offered by a family business with generations of expertise. This intimate session allows you to savor the nuanced flavors of four artisanal mezcals from San Dionisio Ocotepec, complemented by delightful pairings of authentic Mexican cuisine. Engage with knowledgeable hosts who share their heritage and passion for mezcal, providing insights into its production and cultural significance. These are flavors you will not find in the store!

Experience tea in a fun and interactive way during this intimate 30-minute tasting session. Sample four carefully selected teas while learning about their origins, how they are crafted, and what makes each variety unique. Unlike simply enjoying a cup of tea, this guided experience introduces you to professional tasting techniques, proper steeping methods, and the distinct flavor notes found in every tea. Whether you're new to tea or already a tea lover, you'll leave with a deeper understanding of tea culture and the confidence to appreciate and brew tea like an expert.

Learn the art of authentic Mexican mixology with a two-hour cocktail making class at Osto in Puerto Vallarta. Guided by expert mixologists, you'll craft three signature cocktails while exploring local ingredients and the rich history of cocktail culture in Jalisco. The experience includes hands-on techniques like shaking and muddling, all in a beautifully restored heritage home. Enjoy local snacks, make connections with fellow participants, and leave with recipes and newfound skills to impress friendly and family back home!

This experience combines the joy of learning salsa with the flavor of Mexico. You’ll enjoy a private one‑hour salsa lesson in a fun, beginner‑friendly environment, guided step‑by‑step by your instructor. After dancing, you’ll head to a rooftop terrace overlooking the beach to make fresh salsa using Victor’s family recipe, savoring it with tortilla chips as the sun sets over Mazatlán. With a video keepsake of your dance and optional childcare for families, it’s a cultural celebration that blends rhythm, taste, and unforgettable views.

Craft your own set of four nourishing, all-natural ingredient based cold process soaps in this engaging workshop inspired by the beauty of Lake Tahoe. Under the guidance of an experienced candle and soap artisan, you'll explore various scents, colors, and botanicals to create personalized soap designs. After mixing oils with a pre-prepared lye solution, decorate and pour your creations into molds.

Cupping stands out for its laid-back, welcoming atmosphere. Instead of a formal tasting, guests enjoy four coffees, a fresh breakfast sandwich, and genuine stories that make the experience feel personal and memorable.

Guests are welcomed with a brief introduction to wine tasting techniques before blindfolds are distributed. The experience includes several wines served one at a time. Guests smell and taste each wine while blindfolded, describing aromas, flavours, acidity, and structure. Throughout the tasting, your sommelier guide shares insights into how wine professionals identify grape varieties, regions, and quality. At the end of the tasting, the wines are revealed and discussed together. Expect lively discussion, surprising discoveries, and a deeper appreciation for how senses work when tasting wine. “Minimum 2 guests per booking”

Set sail on Lake Minnetonka for a delightful 2-hour cruise while crafting your own burrito bowl. Enjoy a unique dining experience aboard a two-story yacht as you glide past the scenic beauty of Big Island, featuring stunning homes, parks, and marinas. Customize your bowl with fresh ingredients like pulled pork, chicken, salsa, and guacamole. This family-friendly cruise is perfect for ages 2 and up, with drinks available for purchase. Relax and soak in the sights while savoring a delicious meal in a vibrant atmosphere. - Two-hour scenic cruise around Big Island on Lake Minnetonka - Build your own burrito bowl with a variety of delicious toppings - Family-friendly, catering to adults and children alike - Drinks available for purchase, enhancing the cruise experience

Explore the local beach scene with a unique boat trip to your choice of sand bars or beach bars. Enjoy a 4 hour excursion, perfect for soaking up the sun while sipping your favorite drinks from our cooler—ice provided. This hassle-free journey eliminates the need for Ubers or parking frustrations, allowing you to relax and enjoy the scenic views. Ideal for groups looking for a private charter experience, with fuel and a captain included for your convenience. - Choose between sand bars or beach bars for your destination - BYOB with a cooler on board and complimentary ice - 4 or 5-hour trip for a full beach bar experience - Private charter with captain included for a stress-free outing

Hosting in my home allows me to share not only recipes, but also the stories and hospitality. I offer small-group, hands-on cooking classes hosted in my home kitchen. I have years of personal experience cooking traditional Southwestern Spanish home-style dishes, especially green chile–based recipes. I have entered several chili cooking-off competitions and have won first-place awards and overall crowd favorite. My expertise comes from generations of family recipes and hands-on practice, family-style cooking, and hosting others in my home. I focus on practical techniques, safe food handling, and clear instruction so guests of all skill levels can confidently recreate the dish at home. I have years of experience preparing traditional dishes, especially pork green chile. My home is a comfortable, clean, and welcoming private residence with a well-equipped kitchen designed for small-group cooking. The kitchen has ample counter space, seating, and suitable for hands-on instruction.

Immerse yourself in the culinary traditions of Mexico with a hands-on Tortilla Workshop. Learn the art of crafting handmade tortillas from scratch, embracing the techniques passed down through generations. After mastering the tortilla, delve into the world of flavors as you create two vibrant salsas using a traditional molcajete. This interactive experience not only fills your belly but also enriches your understanding of Mexican cuisine.

Curious about Gut Health? Biohacking? The newest gadgets, the latest fads, information on supplements? This introduction to Wellness and Biohacking is a one-on-one opportunity for a single person or a couple or a family or a group of friends (like minded or varied) to explore and have explained some of the current trends based on some of the oldest teachings, scientific and folklore. To ask questions. To leave with a better understanding of Gut Health, Wellness & Biohacking.

At Temple of Dreams, a hidden sanctuary of tea, beauty, and celebration, thoughtful hospitality, handcrafted ceremonial teaware, and exceptional teas from revered tea-growing regions, including Hawaiʻi, are woven together to create a dream come true experience. Hosted by Sephira, Kauaʻi-born tea ceremonialist and founder of Temple of Dreams, each ceremony is inspired by Cha Dao, the Way of Tea, and unfolds through intentionality, silence, and stillness. Guests are welcomed into an intimate atmosphere where tea becomes a doorway to presence, beauty, and connection. From the moment guests arrive to the final reflections, Sephira guides the experience, creating a journey that gently returns guests to the beauty of the present moment. Rather than doing another activity, guests are invited to simply be and experience the beauty of Kauaʻi from a deeper sense of presence and connection, extending far beyond the tea table and into the rest of their time on the island.