Top Naxos How to Get Around - page 4

Embark on a refreshing morning ride, weaving through picturesque landscapes towards the village of Sagri. Immerse yourselves in ancient Greek history and the sacred grounds dedicated to Demeter - the goddess of agriculture and fertility. Enhance your cultural journey with a visit to the museum nestled in the area. Engage in a traditional cooking class and cook from farm to table, guided by a local shepherd in his farm. But we are not the only ones to eat. While lunch is being cooked, we will do a tour of the farm and feed the sheep, chicks, goats and pigs and get to know some tips on the agricultural heritage of the island. Savor the farm's own produce and homemade specialties that you cooked in a rustic setting while experiencing the warmth of Greek hospitality and learning more about the culture of the area. Enjoy a scenic, tranquil ride back to Naxos town.

On your hike we will see the mountain fountains, the cave of Zas, which according to legend is the place where the young Zeus found refuge to avoid the vengeful wrath of Kronos. From the top of Zas we will enjoy the panoramic view that under good weather conditions encompasses the entire southern Aegean, from Crete to the Asia Minor coasts. We suggest 2 hiking options based on your personal experience. We have the easy and medium level options. In the easy option, the hike will start from the old church of Agia Marina and we will end up at the summit of Za. The duration of the route is approximately 3 hours. The 2nd and medium difficulty option starts from the fountain of Aries, we meet the Za cave and continue to the summit and then return to Agia Marina. The duration of the route is approximately 3 1/2 hours. The guide is a certified and local guide, and lives in Filoti which is located below the Za mountain. He has extensive experience of the area and historical knowledge.

We set sail from Naxos and the surrounding islands and islets with Naxian Captain George Fragiskos on the luxury yacht “Annabella” to meet new friends, to share adventures and exciting experiences of a lifetime while you learn about historical monuments and thrilling myths that surround them.  While aboard, Captain George will teach you the art of sailing, under the tutelage of our “old salt” that has over forty years of knowledge and many thousands of sea miles of experience in the Greek waters and the Mediterranean Sea, you will get the chance to learn all about instrument navigation, trimming sails and steering a luxury yacht and have photos and video footage to remember it all!

We begin our private tour with a visit to the impressive Kouros, stepping into the ancient history of Naxos. We then continue to Panagia Drosiani, one of the oldest Byzantine churches in the Balkans. Our journey takes us to the Kaloxylos Olive Press, where we enjoy a flavorful tasting experience, followed by a stop at the village of Halki with a delicious tasting at the Vallindra Distillery. The tour concludes with an introduction to the art of traditional ceramics, offering a true insight into the island’s heritage.

Our drivers and guides are locals and know every corner of the island as well as its great history! This is more than a tour—it’s a sensory voyage through history, tradition, and the flavors of Naxos. Come, let us take you by the hand and show you the heart of our land. By the end, you’ll carry not just the taste, but the memories of this unforgettable day with you forever.

Experience the sweeter side of Naxos on this unique culinary tour. The tour begins with a visit to the olive press museum in the village of Eggares which dates back to 1884, where you’ll learn about the island’s cherished olive oil and taste various olive related products. Next, you will meet a local beekeeper in the village of Myloi, who will introduce you to the world of beekeeping, allowing you to sample a variety of honeys and honey-related products. Carry some of this delicious honey to a local bakery in the village of Kinidaros, where you’ll join in preparing a traditional Naxian delicacy. This tour is a perfect blend of flavors and hands-on experience, giving you a taste of Naxos’s warm hospitality and authentic treats.

Olive Oil, Wine & Artisan Cheese. Savour the rich agricultural heritage of Naxos with this unforgettable experience through the island’s best flavors. The journey begins with a visit to the village of Kaloxylos and its olive press which dates back to 1880, where you will have the pleasure of tasting a fine selection of olive oils. Next, you will visit a local shepherd, where you will learn about the craftsmanship and savor various artisanal cheeses before unwinding at a family run winery, where you’ll tour the vineyards, discover the island’s winemaking history, and enjoy a curated tasting of local wines. This tour brings together the finest of Naxos’s flavors, perfect for food and wine enthusiasts seeking a true taste of the island.