Nibble your way through Naxos’ Venetian Old Town’s quaint alleyways, colorful stalls, and artisan eateries as you learn about Greek food culture and traditions on this intimate tour led by a local guide. Sample produce, including Naxian cheeses, with a glass of wine, Greek superfood snacks, and the island’s signature vegetable—potatoes. Wrap up with mezze and more wine at an authentic local taverna. In all, it's a great way to gain an understanding of the island's culinary scene beyond a restaurant reservation.