Smithfield Market
Butchers, chefs, and restaurateurs converge on the historic Smithfield Market between 2am and breakfast time, when most of London is sound asleep. It’s not a tourist market, nor a treat-for-the-senses food market, but it is a real working part of the capital’s history, where meat has been traded for more than a century. Visits here offer a glimpse of a bustling world that most Londoners and tourists simply sleep through, without knowing much about it.
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