Top Costa del Sol Food & Drink Classes

We will give you a practical demonstration of the preparation of the Typical Paella of the Andalusian grandmothers, which you will taste along with traditional starters, drinks and dessert. I will attend to you myself. Hi, I'm María José, La María, Haute Cuisine Chef at the Culinary Institute of Barcelona (CIB), of Latin blood and Andalusian roots. You will learn all the secrets of the preparations that the grandmothers made using the garden products and those that they obtained by bartering with fishermen, ranchers and hunters in the Estepona area, where we carried out the experience. We will tell you the story of the farmers in the area. We have vegetarian options that we can arrange and we adapt to any dietary restriction or allergy that you inform us of!

Learn to cook traditional Spanish fare against the backdrop of the beautiful Montes de Malaga—this evocative, private cooking class offers a special passport to the region. Make your own way to the ranch, located amidst grapevines and olive trees, and get ready to cook. With your guide’s assistance, you’ll prepare authentic paella as you learn all about the area’s culinary heritage. After cooking, enjoy your meal in a picturesque setting, and sample olive oils and sherry, too.

Enjoy a one-of-a-kind dining experience in Marbella—and discover the region’s culinary heritage—on this small-group tour. Meet your guide in Marbella’s Old Town, to explore Andalusian tapas and wine. Avoid tourist traps by joining a local expert, who takes you to the best and most traditional tapas bars and taverns in the city. From the oldest tapas bar serving award-winning Ensaladilla Rusa to a classic "taverna gaditana," you'll discover hidden gems and learn about Marbella's rich history and culture along the way.

Uncover the alluring mystery of Morocco on an immersive full-day trip to Tangier from Costa del Sol. Cruise over the Strait of Gibraltar and enjoy incredible ocean views before arriving amid the exotic scents and sights of Tangier. With a knowledgeable guide, stroll around bustling medinas and souks; feast upon the explosive flavors of an authentic Moroccan lunch; and purchase bespoke souvenirs at a Tangier bazaar. Enjoy the convenience of round-trip transportation from Costa del Sol.

Live the Mediterranean lifestyle for a few hours, with a private cooking class at the mountain home of La Rosilla. You’ll learn about the balanced eating habits and use of fresh, seasonal ingredients that attribute to the famous “Mediterranean diet.” Rustle up a meal based on these principles, while enjoying good company, food, and wine amid picturesque settings.

A great choice for foodies, families, and friends, this intimate experience is a wonderful way to experience the rural atmosphere of the Montes​ de Malaga region. Together with your loved ones and instructors, create a four-course​ lunch using home-grown and local ingredients. Sample olive oil and sherry while enjoying lunch al fresco beside the grapevines, or in colder weather, inside by a log fire.

Embark on a culinary journey through the enchanting, historical, moorish village of Comares, where cooking meets culture in a stunning mountain setting. We'll start your day with a morning coffee in the village plaza, then stroll the charming streets on a guided tour, soaking in the rich history and breathtaking vistas. At our unique home 'La Biznaga' , indulge in a hands-on cooking session, preparing seasonal dishes like authentic paella and homemade bread, all while savouring local tapas and sherry. Conclude your day around the table, sharing stories and flavours crafted from artisanal ingredients, as you celebrate the essence of Andalucian traditions and the joy of good food with your friends and family.

Lynsey, owner, and creator of La Rosilla and passionate ‘Foodie’ will be waiting to welcome you to her unique home in the mountains of Malaga. Lynsey will share her in-depth knowledge of local cuisine, ingredients, customs and folklore. Sharing anecdotes, cultures, customs and in-depth knowledge on all things Andalucian especially food and drink. Together your private group will create 4-5 delicious tapas, enjoy Sherry, wine and olive oil tastings, and will be sent recipes to re-create the dishes at home.

Tired of working online? Are you in Marbella, want to practice your Spanish and also learn to cook (and understand) two of the most famous dishes of Spanish gastronomy while tasting a good wine? Join this culinary experience in which we bring Spanish culture to a kitchen (private and relaxed atmosphere, facing the sea), with food and drink included, good Spanish music. You will cook yourself and try your own Spanish tortilla (potatoes and onions*) and Pisto Manchego. Pisto Manchego Potato Omelette, selection of cold tapas, wine, beer, soft drinks, water, music, cooking, friends, sun, sea... What more can you ask for? Jose (43 years old), a local Spanish teacher, with 16 years of experience, food lover, journalist and experienced traveler, will teach you the secret tricks of Spanish cuisine. Activity suitable for vegetarians, couples, families and private groups. We also speak English and Portuguese. * Onion is optional

With the help of the host you will learn the roots of this land rich in select products. They would learn centuries-old techniques from both the work of farmers and traditional cuisine with a modern touch.