Top Costa del Sol Food & Drink Classes

Learn all about olive oil production with this guide tour and tasting in Alhaurin el Grande in Malaga. Visit a historical olive oil mill with more than 100 years of history for a tour of the facilities and learn about the production process for extra virgin olive oil, then enjoy a tasting of three different extra virgin olive oils produced in-house.

We will give you a practical demonstration of the preparation of the Typical Paella of the Andalusian grandmothers, which you will taste along with traditional starters, drinks and dessert. I will attend to you myself. Hi, I'm María José, La María, Haute Cuisine Chef at the Culinary Institute of Barcelona (CIB), of Latin blood and Andalusian roots. You will learn all the secrets of the preparations that the grandmothers made using the garden products and those that they obtained by bartering with fishermen, ranchers and hunters in the Estepona area, where we carried out the experience. We will tell you the story of the farmers in the area. We have vegetarian options that we can arrange and we adapt to any dietary restriction or allergy that you inform us of!

Make the most of the Costa del Sol winds, and learn the windsurfing basics with this beginner-level lesson. With a professional instructor and a small group that's capped at just six people, you'll enjoy a fun and safe experience, that emphasizes your progress on the board. As an extra perk, you'll use Dynamic Windsurfing equipment that can be adjusted to suit the waves, the weather, and your windsurfing prowess.

Venture beyond the Costa Del Sol—and discover the dramatic beauty of Ronda, as well as some of its exceptional wines—on this shared full-day excursion. Meet in the morning at your local address, hop aboard your air-conditioned vehicle, and set off through Sierra de las Nieves National Park. In Ronda, visit two local wineries for behind-the-scenes tastings and tours. You’ll also have free time to explore and enjoy a tapas lunch. Please note that we work with most of the wineries in Ronda; the itinerary shown is just an example. The choice of wineries will vary depending on availability.

Explore the beautiful village of Ronda on a full-day tour from Costa del Sol. See the Almocabar Gate, the Church of the Holy Spirit and the Church of Santa Maria la Mayor, among others. Visit the Maestranza bullring by your own, one of the oldest ones in Spain and considered the cradle of the traditional bullfighting. Home of the famous Goyesca bullfighting style, enjoy a visit to its museum and see its typical clothing.

Enjoy a one-of-a-kind dining experience in Marbella—and discover the region’s culinary heritage—on this small-group tour. Meet your guide in Marbella’s Old Town, to explore Andalusian tapas and wine. Avoid tourist traps by joining a local expert, who takes you to the best and most traditional tapas bars and taverns in the city. From the oldest tapas bar serving award-winning Ensaladilla Rusa to a classic "taverna gaditana," you'll discover hidden gems and learn about Marbella's rich history and culture along the way.

Tired of working online? Are you in Marbella, want to practice your Spanish and also learn to cook (and understand) two of the most famous dishes of Spanish gastronomy while tasting a good wine? Join this culinary experience in which we bring Spanish culture to a kitchen (private and relaxed atmosphere, facing the sea), with food and drink included, good Spanish music. You will cook yourself and try your own Spanish tortilla (potatoes and onions*) and Pisto Manchego. Pisto Manchego Potato Omelette, selection of cold tapas, wine, beer, soft drinks, water, music, cooking, friends, sun, sea... What more can you ask for? Jose (43 years old), a local Spanish teacher, with 16 years of experience, food lover, journalist and experienced traveler, will teach you the secret tricks of Spanish cuisine. Activity suitable for vegetarians, couples, families and private groups. We also speak English and Portuguese. * Onion is optional

Experience the vibrant foodie culture of Marbella and taste traditional and not-so-traditional local produce and dishes on a tour of the best hidden gem tapas bars, food stops, and the local market. Try fresh local fish and pair traditional Andalusian tapas with local wine, beer, or soft drinks. Enjoy an introduction to Marbella’s rich food culture that’s as fun as it is delicious.

Live the Mediterranean lifestyle for a few hours, with a private cooking class at the mountain home of La Rosilla. You’ll learn about the balanced eating habits and use of fresh, seasonal ingredients that attribute to the famous “Mediterranean diet.” Rustle up a meal based on these principles, while enjoying good company, food, and wine amid picturesque settings.

A great choice for foodies, families, and friends, this intimate experience is a wonderful way to experience the rural atmosphere of the Montes​ de Malaga region. Together with your loved ones and instructors, create a four-course​ lunch using home-grown and local ingredients. Sample olive oil and sherry while enjoying lunch al fresco beside the grapevines, or in colder weather, inside by a log fire.

Lynsey, owner, and creator of La Rosilla and passionate ‘Foodie’ will be waiting to welcome you to her unique home in the mountains of Malaga. Lynsey will share her in-depth knowledge of local cuisine, ingredients, customs and folklore. Sharing anecdotes, cultures, customs and in-depth knowledge on all things Andalucian especially food and drink. Together your private group will create 4-5 delicious tapas, enjoy Sherry, wine and olive oil tastings, and will be sent recipes to re-create the dishes at home.

Embark on a culinary journey through the enchanting, historical, moorish village of Comares, where cooking meets culture in a stunning mountain setting. We'll start your day with a morning coffee in the village plaza, then stroll the charming streets on a guided tour, soaking in the rich history and breathtaking vistas. At our unique home 'La Biznaga' , indulge in a hands-on cooking session, preparing seasonal dishes like authentic paella and homemade bread, all while savouring local tapas and sherry. Conclude your day around the table, sharing stories and flavours crafted from artisanal ingredients, as you celebrate the essence of Andalucian traditions and the joy of good food with your friends and family.

Learn to cook traditional Spanish fare against the backdrop of the beautiful Montes de Malaga—this evocative, private cooking class offers a special passport to the region. Make your own way to the ranch, located amidst grapevines and olive trees, and get ready to cook. With your guide’s assistance, you’ll prepare authentic paella as you learn all about the area’s culinary heritage. After cooking, enjoy your meal in a picturesque setting, and sample olive oils and sherry, too.