Top Central Mexico Classes & Workshops

Join us on a unique tasting experience for an elevated taste of the real Mexico! We open our tasting room space to share some of our favorite curated selection of craft vodka & rum from small independent producers. During our 1.5 hours tasting, you’ll learn all about what sets vodka and rum apart and explore different flavours. Refreshments and suggested pairings will be offered during the tasting. Our goal is to introduce guests to Mexico’s distillates in an intimate and relaxed space and share the culture with new people. The tasting includes only 100% additive-free, from family-owned brands who maintain sustainable practices.

This is not a typical mezcal tasting. Led by actual distillery owners from Oaxaca, you'll learn about mezcal directly from the people involved in its production. You bring authentic mezcal from Oaxaca and share firsthand knowledge of the entire process, from agave cultivation and harvesting to distillation and tasting. With four carefully selected mezcals, traditional snacks, and real stories from the heart of mezcal country, this experience offers a deeper and more authentic understanding of Mexico's most iconic spirit.

The unique flavor of the experience is in combining gastronomy, creativity, and togetherness in a warm and fun environment. Here you don't just come to learn a recipe, you come to live it! From choosing and combining ingredients to preparing and enjoying your own creations, every participant is part of the experience. What distinguishes us is the close and personalized way of teaching, where children and adults can learn without needing prior experience, share laughter, discover new flavors, and connect with other people. More than a cooking class, it offers moments that become memories, because it believes that food tastes better when it is prepared and shared.

Immerse yourself in the culinary traditions of Mexico with a hands-on Tortilla Workshop. Learn the art of crafting handmade tortillas from scratch, embracing the techniques passed down through generations. After mastering the tortilla, delve into the world of flavors as you create two vibrant salsas using a traditional molcajete. This interactive experience not only fills your belly but also enriches your understanding of Mexican cuisine.

Immerse yourself in the vibrant world of alebrijes in this engaging painting class in Mexico City. Guided by a skilled local artisan, you will discover the rich history and symbolism behind these colorful folk art sculptures. In a cozy café in Roma Sur, you’ll receive hands-on instructions and all necessary materials to create your own unique alebrije masterpiece. Enjoy a complimentary drink as you unleash your creativity, whether you're a seasoned artist or a complete beginner. Leave with a colorful souvenir that embodies your artistic journey and a deeper appreciation for Mexican culture.

You'll discover local spirits through a spirits expert and professional bartender who has personal connections to the people making them and, in many cases, has visited the distillery and witnessed the production firsthand.

We are a group of chefs born in Mexico City. We speak English. Take advantage of your day ,we are located next to Palacio de Bellas Artes. Visit before or after your cooking class: Alameda Central: A historic and artistic park, ideal to see works of art. Museum of Memory and Tolerance: A museum that explores the history of conflict and tolerance. Historic Center of Mexico City: An area steeped in history, with colonial and modern buildings. Postal Palace: An Art Deco-style building that houses the central post office. Casa de los Azulejos: A building with a tile-decorated facade, an example of colonial architecture. Museo Nacional de Arte: An art museum that houses works by Mexican and international artists. Palacio de Minería: A historic building that hosts exhibitions. Banco de México Museum: A museum that showcases the history of the central bank. Museo Memoria y Tolerancia: A museum that explores the history of conflict and tolerance. Barrio Alameda: An area with shops and cafes.

We will meet at the iconic Palacio de Bellas Artes, where we will begin with a brief talk on the importance of chili in Mexican culture and cuisine. Then we will walk to Mercado 2 de Abril, considered the first public market in Mexico City founded in 1880. We will walk its corridors like real locals to select the best chilies, spices and other typical ingredients. You will learn to distinguish the different varieties of chili pepper : ancho, guajillo, tree, habanero, chipotle, pasilla, mulato and more. Afterwards, we will go to a private studio-workshop nearby, where we will make different types of sauces using techniques such as mashing and taming. The experience culminates with a sensory tasting in which we will taste the sauces accompanied by traditional snacks such as moles, cheeses and fruits, all designed to highlight flavors: sweet, salty, tangy, bitter and smoked.

Step into the world of mezcal with a unique tasting experience rooted in tradition, offered by a family business with generations of expertise. This intimate session allows you to savor the nuanced flavors of four artisanal mezcals from San Dionisio Ocotepec, complemented by delightful pairings of authentic Mexican cuisine. Engage with knowledgeable hosts who share their heritage and passion for mezcal, providing insights into its production and cultural significance. These are flavors you will not find in the store!

More than a cooking class, it is an encounter with tradition. Guided by a traditional Mexican cook, lover of ancestral gastronomy and participant in the contest "The Traditional Cook of Mexico City"

Be MEXICAN for the day! Get to experience how we celebrate our most important festivities in the most personal way, from the bottom of our hearts to the warmth of our home. Come with us and celebrate the Day of the Dead, Mexican Independence Day and our pre Christmas festivities (Posadas) ALL IN ONE DAY!!!! And most important, regardless in which date YOU visit Mexico. Tasting of traditional food and drink, accompanied by games and surprises.

This experience works excellent for in-depth one-on-one private sessions, couples, and groups looking to strengthen their connection, improve communication, collaborate, and have fun. NOTE: My readings are NOT predictive. The intention is to help you feel empowered and ready to create whatever version of the future you want to experience. If needed, we can explore outcomes as possibilities.

Experience chocolate like never before with this bean-to-beverage hot chocolate making workshop. At the beautiful Condesa home of your knowledgeable chef/ guide, explore the fascinating history of this beloved superfood before donning an apron and roasting and grinding your own cacao on a metate just like the Mayans and Aztecs of old. Next, let your imagination run wild as you combine your handmade hot chocolate with a range of delicious Mesoamerican ingredients including chile, achiote and avocado leaf for an unforgettable taste adventure. Finally, enjoy your unique chocolate creations at a table laid with artisanal serveware and alongside a delectable dessert.

Accompanied by a Mexican host, you will discover the flavors of Mexican cacao and chocolate while learning about its history, culture, and different forms of transformation.

Immerse yourself in the rich world of mezcal with a guided tasting experience that explores its intricate aromas, flavors, and textures. This session features a selection of carefully curated mezcals paired with traditional Mexican foods, alongside flavor-enhancing salts and dehydrated fruits. Participants will gain insights into professional tasting techniques and the diverse agave varieties, while also uncovering the cultural significance of this iconic Mexican spirit.

It is guided by a passionate barista and promoter of specialty coffee. Over the past few years, I have been working hand-in-hand with local cooperatives and small producers in the mountains of Chiapas to understand the true value of each cherry. The goal is not just to serve you a cup, but to open the doors to the culture, tradition, and the faces that make possible the best coffee in Mexico.

Explosion of Flavors: Explore the vibrant Mercado de Jamaica, where more than a feast of flowers, it's an explosion of authentic street flavors that will transport you to the heart of Mexico. Exclusive Chili Workshop: Learn culinary secrets while indulging in irresistible dishes from a passionate local expert about Mexico's most iconic ingredient: the powerful chili! Flavor and tradition in every bite – From fresh products to traditional recipes, each dish tells a story connecting you with authentic Mexican cuisine. Connect with Mexican Culture: This is more than just a tasting; it is an experience that brings you to the heart of Mexican culture through its food and history. The Power of Chili: Unravel its significance in Mexican culture and learn how it transforms ordinary dishes into extraordinary culinary delights. Discover the magic of the mighty chile—small but mighty!

Join a hands-on 4-course cooking class hosted through Cozymeal in the heart of Mexico City and discover the soul of Mexican food. This immersive experience highlights essential dishes that bring families and friends together at the table. Menu First course: – Green salsa with tomatillos, white onions, garlic, cilantro, fresh Thai pepper – Red chunky salsa with Roma tomatoes, white onions, garlic, sun-dried peppers and basil – Guacamole with avocado, serrano pepper, sea salt and key lime or lemon Second course: – Sirloin and Spanish chorizo campechanos with cheese, white onions, cilantro, tortillas and lime Third course: – White mushrooms and spinach with onions, Roma tomatoes – Handmade tortillas with corn flour or masa harina, salt, pepper and vegetable oil Dessert: – Lemon sorbet and dulce de zapote with sugar, brown sugar and cinnamon stick With vibrant ingredients, time-honored recipes and expert guidance, this class lets you experience Mexico City like a local.

Discover the flavors of Mexico City in this immersive 5-course cooking class hosted through Cozymeal. With guidance from a local culinary expert, you’ll explore authentic ingredients and traditional recipes while mastering essential Mexican cooking techniques. During the class, you’ll create: - First course: fresh handmade tortillas seasoned with onion powder, white pepper, black pepper and dried basil - Second course: vegan tacos filled with zucchini blossoms, portobello mushrooms, onions and epazote or peppermint - Third course: hearty black bean stew with porchetta and longaniza or chorizo - Fourth course: traditional mole crafted with Roma tomatoes, tomatillos, white onions and mulato dried peppers - Dessert: refreshing soursop sorbet with flambéed fruit and caramelized peanuts Set in the vibrant heart of Mexico City, this class offers not only a hands-on cooking experience but also insight into Mexico’s rich culinary heritage.

Welcome to an authentic Mexican afternoon, especially designed for travelers who want to connect with the culture from within. Come and live the tradition, taste and warmth of our home, because as we say in Mexico: My home is your home! We are two couples, passionate about knowing the world through its people, its flavors and its customs. This experience is born from our desire to share Mexico from the heart: at home, with homemade food, traditions, good music and joy.

You will live a unique culinary experience, where cooking will be as fun as it is delicious. With Chef Alvaro and a Mexican team expert in traditional cuisine, you will learn to prepare authentic dishes while enjoying incredible cocktails in a vibrant and welcoming space. Cook, taste and toast in an environment where every moment becomes an unforgettable party.

Live a unique gastronomic experience in an exclusive private space in Polanco, where every time reveals a story and connects with the culinary wealth of Mexico. Secret 15-stroke dinner with endemic ingredients and flavors, accompanied by specially cured pairings to enhance each dish.

This immersive experience Masterclass combines two exciting worlds: a tasting of traditional Mexican spirits and a hands-on mixology class. Guided by a professional bartender, you’ll explore the unique flavors of Mexico’s spirits and learn to craft cocktails with them. You will savor multiple spirits and flavors from various Regions of Mexico