Master Japanese Cooking Techniques in Manchester (3-Course Meal)

Miso Soup

With seaweed, miso and tofu

Salmon California Rolls (Sushi Maki Roll)

With salmon, cucumber, pickled daikon, egg, seaweed and sushi rice

Avocado Inside-Out Roll (Uramaki Sushi Roll)

With avocado, imitation crab, lumpfish caviar, seaweed and sushi rice

Japanese Omelette (Tamagoyaki)

With egg and dashi (Japanese soup stock)