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cooking lesson

Bentota, Sri Lanka
  • 3 hours (approx.)
  • Pickup offered
  • Mobile ticket

Overview

Learn to cook traditional Sri Lankan food during this private cooking class. Visit Bentota’s market with your guide to pick out ingredients, including fish or meat (own expense) and local vegetables and spices. In the kitchen, enjoy a hands-on demonstration on how to prepare traditional Sri Lankan dishes, then sit down to enjoy the fruits of your labor.
  • Convenient hotel pickup and drop-off
  • Lunch of the meal you have prepared together
  • Private chef/guide dedicated to your party
  • Bottled water to accompany your meal

Sample Menu

Main

Sri lankan rice and Curry's

What's Included

  • All taxes, fees and handling charges
  • Local taxes
  • Bottled water
  • Lunch
    Buffet lunch
  • Local guide
  • Hotel pickup and drop-off
  • Alcoholic drinks (available to purchase)

Meeting and Pickup

Pickup point

  • Day Tour Sri Lanka
    36a.sinharupagama, Bentota 80500, Sri Lanka

Pickup details

We are pickup . Bentota or you can come to our office location

What To Expect

1

Day Tour Sri Lanka

Additional Info

  • Confirmation will be received at time of booking
  • Wheelchair accessible
  • Dress code is smart casual
  • Vegetarian option is available, please advise at time of booking if required
  • This is a private tour/activity. Only your group will participate

Cancellation Policy

This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.

Traveler Photos

Gallery picture 1 (from a traveler's review)
Gallery picture 2 (from a traveler's review)
Gallery picture 3 (from a traveler's review)
Gallery picture 4 (from a traveler's review)
Gallery picture 5 (from a traveler's review)

Reviews

5.0
based on 7 reviews
Total reviews and rating from Viator & Tripadvisor

Outstanding experience!

Hannah_D, Jan 2025
As I love to cook, my gorgeous daughter bought me a cooking experience with 'Culinary with Dammika' as a birthday present during our stay at Bentota. In short, the experience was absolutely brilliant. A tuk-tuk came and picked us up before heading to the market to buy some ingredients of our choice. We then drove for about 10 mins from Bentota up to the Katuwatta Miriswatta area. On arrival we were greeted with a sweet treat and then met the whole family, including their beautiful children, who all joined us in the experience. The cooking is done outside in a traditional styled open shelter, built with wooden poles from the cinnamon tree and the roof is covered with banana leaves. Dammika leads the experience and is assisted by her daughter-in-law. If you wish, you can choose to opt out and simply watch the masters cook while taking notes, or you can jump right in and get your hands dirty. The four of us got right in there and helped with all the prepping, grinding and cooking. We all ‘attempted’ to grind coconut and spices into a sambal paste using a traditional grinding stone, but displayed poor technique compared with Dammika! The cooking was done using clay cooking pots over a fire that burnt cinnamon sticks to add that extra special fragrance to the dishes. When we finished cooking, we sat down to the most amazing feast, that comprised 10 seperate delicious dishes, including fish curry, jackfruit curry, chicken curry, fish cutlet balls, pol samba, coconut roti. We all thoroughly enjoyed the experience, and would highly recommend this to anyone who is seeking an authentic Sri Lankan cooking lesson.

Response from Host, Jan 2025

Thank you very much 🙏🙏

From $89.00

per person

-You will not receive a refund if you cancel.

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