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What are people saying about Marrakech

Mark_B, Oct 2026
Fantastic Fun with the Family
A very well organised and enjoyable insight into Moroccan cuisine. I took part with my 12 and 10 year olds who found it to be the highlight of their holiday. Laila and her family were very accommodating, took time to include everybody and their approach with the kids was perfect. I would have no hesitation in recommending this activity.
Richard_D, Oct 2026
Good family friendly cooking course
Fun to experience the market with a local guide. The cooking course was informative and good fun, and the food was delicious (the best Tagine we had in Marrakech). There was also more than enough food for everyone. Our kids (age 9 &11) really enjoyed it and were involved throughout.
Lars_A, Oct 2026
Authentic afternoon cooking!
Bouchard was our lovely host! She picked us up from our meeting point and took us to her family’s house. The whole experience was great - she was chatty engaging and so patient with us. She took us through step by step and gxx as ve us an authentic experience with Moroccan cuisine . It was a very enjoyable afternoon with delicious food!
Lori_Z, Oct 2026
Fun, engaging guides that make for a fun hike to the falls.
From Marrakech, a 2 hour comfortable bus journey to the falls. We were met there by an experienced guide who gave a us a great informative tour as we hiked our way to the waterfalls. We took a short boat ride around the falls. We saw & interacted with the local monkeys along the way. We had a wonderful lunch near the falls with traditional Moroccan food. Our guides were so engaging with the group, asking to take videos & photos on people’s cameras for them. The guides, bus driver were super nice & professional. This was a super tour, but the day is long, so rest up before you go. Great value on this tour.
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The best Moroccan cuisine starts with fresh ingredients and a knowledgeable chef—and there’s no better way to learn about local dishes than by whipping them up yourself. Marrakech cooking classes let you create traditional food alongside local cooks for an immersive cultural experience. Lessons include everything you need to create one or more delicious dishes, and some classes visit a local souk for fresh ingredients—but all experiences end with you savoring the fruits of your labor.