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Long celebrated as the food capital of South America, Lima’s cuisine celebrates Peru’s unique geography and biodiversity. There’s no tastier way to explore Peru’s capital than on a Lima food tour, which helps you overcome the language barrier and try lesser-known dishes in hidden corners of the culinary landscape. Gourmet food tours focus on high-end cuisine, while street food and market excursions showcase a more traditional side of Lima’s food. Whichever you sink your teeth into, you’ll leave smiling and satisfied.