Top Sri Lanka Classes & Workshops - page 2

The largest animal in the world, majestic blue whales can reach up to 100 feet (30 meters) long—and in season Mirissa offers a great chance to see them. Go whale watching the responsible way on this large, stable trimaran, with full safety equipment. The professional crew will ensure you are always a respectful distance from the whales. Your package includes pickup from Mirissa area hotels, breakfast, Wi-Fi—and even sea-sickness pills.

End your Sri Lanka stay in style with a luxury private transfer from your Colombo city hotel to Colombo International Airport. Meet your driver at your hotel, let them assist with your luggage, settle inside your air-conditioned vehicle, and enjoy a comfortable and worry-free direct journey. Plus, ask your driver for a free local SIM card and 5% discount voucher for the airport Flemingo Duty-Free shop—both are included.

Kandy Cooking Class was truly fantastic. The hosts were kind, fun and knowledgeable. We learnt so much about Sri Lankan food, cooking, culture and daily. You'll learn new cooking techniques that can easily be repeated at home as well You can discover our traditions and learn historical tips about our unique cuisine.

Join Nona and Indra for an unforgettable journey into authentic Sri Lankan cuisine! Start your experience by shopping for fresh local ingredients, learning about their flavors and origins. Then, dive into cooking traditional Sri Lankan dishes. Choose to prepare four delicious options from the list below or any other vegetable you like available on that day: •⁠ ⁠Chicken or Fish Curry •⁠ ⁠Dhal/Lentils Curry •⁠ ⁠Pumpkin Curry •⁠ ⁠Green Beans Curry •⁠ ⁠Aubergine Fry •⁠ ⁠Green Leave Salad / Stir Fry •⁠ ⁠Mushrooms Dry Curry •⁠ ⁠Potato Curry •⁠ ⁠Okra/Lady Fingers Dry curry •⁠ ⁠⁠Coconut Sambol All dishes are served with a generous portion of rice and crispy papadams. Come into our kitchen and garden, and let us teach you the secrets to perfect rice and curry. Book your experience today. Come hungry, leave with a full heart and new culinary skills. We can’t wait to welcome you into our kitchen!

Taking the train is one of the most scenic ways to get from Colombo to Kandy, and these 2nd-class intercity tickets will make everything stress-free. Avoid the hassle of purchasing your own tickets, receive them before your chosen journey date, and travel independently to Colombo Fort station to board and take your reserved seat. Then, simply soak in the views as you trundle by thick jungle, picturesque villages, and tea plantations to Kandy—easy!

Learn to cook traditional Sri Lankan food during this private cooking class. Visit Bentota’s market with your guide to pick out ingredients, including fish or meat (own expense) and local vegetables and spices. In the kitchen, enjoy a hands-on demonstration on how to prepare traditional Sri Lankan dishes, then sit down to enjoy the fruits of your labor.

Learn to cook Sri Lankan fare from a pro with this private cooking class, held in a local family restaurant. You'll learn how to make traditional dishes and blend your own spices, and all tools and ingredients will be provided to make your experience a success. After your class, you'll sit down to dine on what you've made.

Hands-on Batik Experience, which is a very engaging and interactive step-by-step session covering all the aspects of creating a Batik Cloth. You will get to create your own design and take it as a souvenir. You will work with traditional tools and will get the opportunity to witness how the batik instructor who also is a batik creator works on a day to day basis. Given that the group size is small you will get an opportunity to ask questions. The instructor will personally guide each participant where they would require help.

Weligama is also known as a surf spot for those interested and keen on riding with the waves. If you are a beginner - Our instructor will guide you throughout the process until you are up and running all by your self.

Learn the secrets to Sri Lankan cuisine during a private cooking class in Ambalangoda. Under the guidance of an instructor, you’ll help to prepare seven dishes such as red rice, dhal curry, coconut sambol, fish, papadam, and gotu kola. Then enjoy your creations. Participating in a cooking class is a great way to experience local culture when traveling.

With the help of Chef Mohara Dole, you will learn about many different types of traditional Sri Lankan foods. You will learn many different curries (loofah, eggplant, lotus root, chicken, seafood, beetroot, etc.), rices (basmati, red raw rice, samba), and sambols. You will receive the recipes of the foods you cook so that you can recreate it in your own home. They will have a very personal insight to the island’s culture of cooking.

Rather than get to know Sri Lankan cuisine via restaurant menus, discover the essence of local food with this private market and home-cooking experience in Galle. Buy ingredients at food markets with your friendly hosts, and visit their Dutch-built colonial-era home inside Galle Fort to cook dishes such as pineapple curry and claypot fish before joining them for the finished meal—a privilege that most visitors couldn't arrange independently.

Get under the skin of Sri Lankan home cooking on this private Colombo class. Rather than borrow ideas from restaurants or recipes, learn from a local chef to master the island’s staples. Book a lunch or dinner class, visit a local kitchen, and with step-by-step instructions, create three dishes—including a meat and veggie curry—at your own cooking station before savoring your creations as part of a delicious meal.

This interactive/hands-on experience will teach you how to bring classical Sri Lankan flavours into everyday cocktail making. Sri Lanka offers some of the best fresh fruits, spices and herbs in the world, and this experience will showcase more than a few of them giving you a truly Sri Lankan mixology experience. Learn about locally distilled spirits and about Sri Lanka's rich history when it comes to mixing drinks. An experience that will leave you a bit tipsy and with a fresh look on Lankan inspired cocktails. .

Learn the art of Sri Lankan cooking with Chitra, an experienced culinary instructor, with this small-group cooking class. You’ll learn how to make a variety of dishes, from lentils to jackfruit curry. After class, you'll get to sit down and dine on the fruits of your labor with your instructor and fellow students. Learn to cook Sri Lankan food from a professional instructor Dine on your creations at the end of class Small group sizes ensure personal attention from your instructor Recipe options for vegan and gluten-free diets are available

You will have traditional cooking experience with us. We are making 10 different dishes and traditional desserts too. We are using only clay pots. It’s about 3 hours duration and wile you cooking by your self chef will give you authentic cooking style in Srilanka. Funnily we are providing menu too.

Discover the true taste of Sri Lanka with our hands-on cooking class in the heart of Negombo! Start your culinary journey with a guided visit to a vibrant local market, where you’ll handpick fresh produce, fragrant spices, and the day’s catch from friendly vendors. Learn how to choose authentic ingredients and gain insight into daily Sri Lankan food culture. Back in the kitchen, you’ll dive into traditional cooking techniques passed down through generations. Under expert guidance, prepare a full Sri Lankan meal—think rich coconut-based curries, spicy sambols, and perfectly cooked rice. Whether it’s fish straight from the lagoon or jackfruit curry, you’ll create each dish from scratch and enjoy the flavors you've brought to life. Perfect for foodies, travelers, and curious cooks, this class blends cultural discovery with delicious results. Leave with a full belly, new skills, and recipes to recreate the magic at home.

Exploring Colombo independently on a cruise port-of-call can mean negotiating with cabs, and the risk of getting lost or delayed. Make things easy with this shore excursion that whisks you around the sights smoothly and comfortably. Travel by an air conditioned vehicle, visit top sights such as the Gangaramaya Buddhist Temple; shop for souvenirs at handicrafts emporiums; and hear tales of local life from your driver that you'd miss if alone.

You will get an opportunity to have true taste of Sri Lankan's culture and secrets of cuisine from a chef having more than 20 years experience in the hotel industry

We do cooking demo of Sri Lankan healthy curries. We do old traditional way of cooking. Eight different curries including one seafood dish as well. You can come and discover about Sri Lankan cuisine. After the adventure, you will get to share your own cooked meal with a traditional dessert – curd and treacle...

we gonna teach you how to surf. after we meeting we gonna go to surfing beach Dewata. There you can learn surfing without risk of injury because it is a sandy bottom surfing area. We provide you everything you need such as Surfing instructors, Surf Boards, Transportation, Rush Guard for training. Our surfing instructors will give you a briefing about surfing Technics and all things you need to learn as a beginner and they'll be with you in water for one and half hour while giving you instructions.

We do cooking demo of Sri Lankan healthy curries. We do old traditional way of cooking. Eight different curries including one seafood dish as well. You can come and discover about Sri Lankan cuisine. After the adventure, you will get to share your own cooked meal with a traditional dessert – curd and treacle...

Enjoy a fully personalized and hands-on cooking class experience—and immerse yourself in the sights, smells, and tastes of traditional Sinhalese cuisine—with this private excursion. Pick between lunch and dinner class times, and meet your host family directly at their home. Journey to the Kirulapone Market to meet vendors, shop for ingredients, and taste fresh fruits before your class. Prepare three different dishes of your choosing, and at the end of class, enjoy your hearty meal.

you'll discover the unique flavors of local cooking while learning about traditional ways of life. as part of this class, you will get explanation about all the spices choose local ingredients and learn to cook 9 typical dishes. also we make totally * vegan foods * vegetarian foods * non vegetarian foods