Top Sayulita Cooking Classes

This one-hour tasting is built for anyone who wants to understand tequila in a deeper, more enjoyable way. This experience is especially great for agave nerds, but equally fun for those that simply enjoy quality spirits & stories in a beautiful setting. While you sip your welcome cocktail, you will learn about the farm and the world of agave spirits: tequila, raicilla, a little history, a little culture, and how why this little farm became home for Cachasol. You will also get a taste of our estate-made raicilla, produced right here on the farm using ancestral techniques. Then we unpack our unique approach to making great-tasting tequila, including our use of 100% Nayarit-grown agave, our IPA-inspired fermentation, and the production choices that give Cachasol its bright citrus, floral notes, and real agave character. You'll enjoy chef-prepared pairings with Cachasol Blanco and Epic Strength. We finish with a taste of one of our Rare Beauties: a Cabernet-barrel-aged reposado.

Shake, sip and discover the bold, vibrant flavors of Mexico with Tropical Vibes. Join us for a fun, hands-on cocktail experience where you'll learn how to make some of Mexico's most iconic cocktails while discovering the ingredients, flavors and traditions behind them. This isn't a class where you sit back and watch. You'll be behind the bar with us, mixing, muddling, shaking, tasting and creating your own cocktails. You'll get to explore the flavors that make Mexican cocktails so unique, from smoky mezcal and bright Mexican lime to sweet agave, tart hibiscus, juicy tropical fruits, tamarind, chile, Tajín and fresh herbs. You'll taste the ingredients on their own, discover how they work together, and learn how to balance smoky, sweet, spicy and citrusy flavors to create a great cocktail. Throughout the experience, you'll make several different cocktails, with plenty of opportunities to experiment, get creative

Unplug from your week with an authentic Japanese tea ceremony led by a trained expert in Urasenke Chanoyu. Each ceremony is a unique blend of mindfulness and culture, fostering a space of unity and reflection for all. Guests will enjoy the serene preparation of matcha, a traditional Japanese sweet, and an introduction to the fascinating history and philosophy behind this traditional art. Our hope is all attendees leave with tranquility that lingers as an unforgettable experience.