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Devote a day to the food, supercars, and wine of Italy’s Emilia-Romagna region with this customizable tour. Opt to include round-trip transport from Bologna, Modena, or Florence, or choose to meet at the start point near Modena. No matter what you choose, your itinerary is the same with visits to Maranello’s Ferrari Museum, a Parmigiano Reggiano dairy, a winery, a balsamic vinegar producer, and lunch in a family-run agriturismo.

At Acetomodena, a guided tour with tasting turns the discovery of Balsamic Vinegar into an unforgettable sensory experience, filled with rich aromas and authentic flavors. Guests have the opportunity to explore the vineyards, uncover the secrets of the production process and visit the aging rooms. Tastings of a variety of balsamic vinegars are thoughtfully paired with Parmigiano Reggiano and artisanal ice cream, enhancing and elevating each unique flavor.

An excellent value for the money, this private tour and tasting includes one-one-one time with a representative of the Malpighi family, renowned vinegar makers in Modena. After a tour of the barrel rooms, enjoy vinegar samples and pairings with parmesan cheese, prosciutto, bread, and Lambrusco wine. A take-home bottle of vinegar and a recipe book is included.

A two-hour private tour to discover Modena : a city famous for its historic center with UNESCO sites, for its gastronomy, engines, and for the friendliness of its inhabitants. Pleasant in every season, Modena offers visitors extraordinary beauties, all concentrated in its pretty old town, which tell the splendor of a city long the capital of a duchy, that of the Signori d'Este, who lived there since 1598. Unesco has recognized the universal value of its treasures by declaring the Duomo, Piazza Grande and the Ghirlandina Tower a World Heritage Site. Discover these great architectural beauties with our certified Tour Guide.

In the heart of the Food & Motor Valley, a few kilometers from Maranello, there is a tasty experience which takes place: an exclusive Balsamic Vinegar Tasting Experience combined with a cooking class. Enjoy this full-immersion experience combining two different activities: a guided tour of a local Acetaia with tasting and , then, a cooking class. The first part of the experience will be dedicated into the history and the millenary tradition of the famous “Black Gold” of Modena. An expert guide will welcome you and show you the techniques and the secrets of this valuable product. During the second and final part of the experience, you will join a cooking class. A real opportunity to learn how to prepare real Italian hand-made pasta. At the end of the class you will taste the result of your efforts. The experience includes a guided tour of the Acetaia with a tasting of different Balsamic Vinegar, cooking class with lunch or dinner.

Modena sits in the heart of Italy’s “Food Valley”, known for its excellent local cuisine. Experience the city’s culinary traditions first-hand with this cooking class that begins with a stroll through the market with your host and instructor to select fresh, seasonal ingredients. Then head to her home kitchen for a hands-on pasta and tiramisù lesson, followed by a celebratory meal featuring the dishes you’ve prepared paired with local wines.

Delve into Modena’s rich culinary heritage with this immersive experience that blends tradition and flavor. Begin your adventure at Casa Giusti, Italy’s oldest balsamic vinegar producer, where you'll explore historic cellars and taste exceptional vinegars crafted over 400 years. Next, visit a local Cesarina’s home for a live cooking demonstration, enjoying a three-course Emilian lunch that showcases the unique flavors of Giusti balsamic vinegar. This experience is perfect for food enthusiasts eager to savor authentic Modenese hospitality and culinary artistry.

"Acetaia la Vedetta" is immersed in the famous hills of Castelvetro, 6 km from Maranello and 18 from Modena. Let's start with our vineyards which are the basis for obtaining the quality raw material, then we explain all the phases to obtain the Traditional Balsamic Vinegar Dop, of Modena Igp and Balsamic Condiments telling our story. To conclude, there will be a pleasure to taste it both naturally and with a combination of Food, Parmesan 24 months with Dop Vinegar, bruschetta with caramelized onions with igp vinegar, and savoring a good glass of wine. We believe the union between Nature and Man is important and our company is based on this.

Get to know the city of Modena, and its major attractions, on this private walking tour. Meet your guide in the center of town, and set off: you’ll see landmarks ranging from Roman ruins and Renaissance–era palaces to the Modena Cathedral and its Ghirlandina Tower, a symbol of the city. As you go, you’ll also learn about Modena’s long history and famous residents, from Enzo Ferrari to Luciano Pavarotti.

The king of cheeses, Parmigiano Reggiano is one of Italy’s most famous gourmet delicacies. Get an inside look at how this iconic cheese is produced with this in-depth farm tour and tasting in the countryside near Modena. Visit the cow barns, watch how the cheese is made each morning, and see where the great wheels are aged. Then relax over a cheese tasting paired with local Lambrusco wine and cold cuts.

Indulge in a culinary experience the foodie town of Modena during this half-day dining, hands-on and cooking course that lets you connect with local food traditions and people. Enjoy a four-course meal and locally produced wines and coffee in a private residence and learn to make authentic, regional recipes including a starter, pasta and dessert.

Join a fantastic experience in the heart of Italy's Food Valley, home to two world-class products: Parmigiano Reggiano and Parma Ham. This tour is perfect for food lovers looking to discover the authentic secrets and flavors of Emilia, with the convenience of starting directly from the Reggio Emilia AV Mediopadana train station. You'll visit a traditional dairy to see the fascinating production of Parmigiano Reggiano, from the extraction of fresh cheese wheels to the impressive aging rooms. Next, we'll travel to the place where Parma Ham is born. You'll visit a prosciuttificio to learn the secrets of its production. Each stop ends with a delicious guided tasting, where you'll savor the unique quality of these two exceptional products, paired with local wine.

Unique tour to discover the tastes of the area (from Parmigiano Reggiano to the Traditional Balsamic Vinegar), and the stunning medieval sights of the city. In particular the UNESCO white limestone cathedral, its jewels and hidden treasures ... The includes the entrances to the Museum of the Cathedral, the v isit of the huge Cathedral (outdoors and indoors); Discovery of the Family owned Traditional Acetaia, with a detailed visit of the production and a tasting of several kinds of Traditional Aceto Baslsamico di Modena. Wandering around and getting lost in the food heart of the city, just like Massimo Bottura loves to do, before creating a new delicacy ...

The Italian city of Modena boasts medieval streets, striking 17th-century architecture, and a rich culinary heritage—but this is really only half the story. On this private half-day walking tour, leave the map in your hotel and stroll through the city streets with your guide. Discover top attractions including the Ghirlandina Tower and Modena Cathedral, and see sides of Modena many visitors miss.