Peloponnese to Crete

Join us on an unforgettable journey into Crete’s rich culinary heritage and experience the island through its authentic flavors and traditions. This tour is ideal for travelers who wish to discover the true Cretan way of life through food. Watch how traditional Cretan treats, such as rusks and fresh bread, are made and enjoy the warm, welcoming atmosphere of a family-run bakery. Stroll through olive groves and learn about the olive oil production process, then uncover the secrets of local honey making. Visit an award-winning cheese factory where, depending on the season, you may observe the cheesemaking process or learn all about it from your guide, followed by a delicious cheese tasting. The experience concludes with a rich platter of local delicacies, including olive oil, tomatoes, olives, cheese, honey, and more—offering a true taste of Cretan nature. This tour celebrates simple pleasures, local traditions, and unforgettable flavors. Come hungry, curious, and ready to indulge.

Venture into the heart of Crete with a small-group culinary journey that showcases the island's authentic flavors. This relaxed tour takes you through the picturesque countryside of Chania, where you’ll indulge in three distinct tasting experiences: high-quality extra virgin olive oil, exquisite Cretan wines, and local honey. Meet passionate producers and hear their stories as you savor the unique aromas and flavors native to Crete. With a maximum of 8 guests, enjoy a personalized experience that allows you to connect deeply with the island's culinary heritage and traditions. Immerse yourself in the rich flavors and culture of Crete beyond its famous beaches. - Discover the art of olive oil production with a tasting of local varieties - Explore Cretan winemaking traditions with a visit to a local winery - Taste unique local honey and learn about traditional beekeeping - Enjoy a small-group setting for a more intimate and relaxed experience