Top Fez Cooking Classes

Step into a beautifully restored private home nestled in the heart of Fez, and embark on an immersive Moroccan cooking journey that goes far beyond just following recipes. Under the guidance of a warm and experienced local chef, you’ll discover the secrets behind some of Morocco’s most cherished dishes — from fragrant tagines to fluffy couscous and freshly baked bread. You'll work with locally sourced, seasonal ingredients and learn traditional techniques that have been lovingly passed down through generations. As you cook, you'll gain deeper insight into Moroccan culture, hospitality, and the rich culinary heritage of Fez. This is more than a cooking class — it's a hands-on cultural experience that ends with a delicious shared meal in a welcoming, authentic setting.

Hello! looking forward to cooking with and sharing with you the secrets of our cuisine that's why we offer you the opportunity to live a unique moment at my family's house with the ones you care about. You will savor the food in a different way, discovering new techniques & flavors. We will prepare our dishes together ... you will discover Moroccan cuisine and learn how to make your own traditional Moroccan Dishes. and explore its secrets. we will share with you our experience and we will be sure that you'll be able to make it back home During the class, you'll have the full support of us to be sure you are learning in the right way, and please be free to ask if you have any questions and Moroccan cuisine or about the culture ... After creative work, we will enjoy a meal together. Stay for a little bit more to enjoy a glass of mint tea. "Possibility to Cook vegan or vegetarian." If you can't find availability in the calendar feel free to text me and we can arrange that ...

Fez is one of the best places in Morocco to try traditional dishes such as tagine—but it can be difficult to satisfy your food cravings once your vacation ends. During this private, half-day cooking workshop, get hands-on instruction from a local chef as you learn how to prepare Moroccan recipes handed down through generations. Then, sit down to indulge in a freshly made multi-course meal.

A common criticism of cooking classes is that they often focus on elaborate dishes that few locals actually have the time to cook, and with ingredients the typical home cook can't easily afford. This Moroccan cooking class features a trip to a local produce market, offering you the chance to cook with fresh Moroccan produce—just like a local!

A culinary adventure awaits in Fes with this engaging 4-hour cooking class. Begin your journey in the lively souks, guided by a knowledgeable local who will help you select the freshest vegetables and spices for your dishes. Back in a cozy riad, skilled cooks will share their culinary secrets as you prepare traditional Moroccan recipes like tajine, couscous, and chicken with preserved lemon. While your dish simmers, relax with mint tea and soak up the rich culture of Fez. Finally, enjoy the delicious meal you've created, bringing a piece of Moroccan cuisine back home with you.

Within the intimacy of a private workshop (2 to 6 guests), you will share from three to four generous hours of creation and conviviality. Your senses awaken, your hands engage, and your palate is carried toward culinary horizons as refined as they are captivating. With the guidance of your native language speaking Chef, assisted by one of Mayfez's butler who will be acting as translator, immerse yourself in the vibrant flavors of Moroccan cuisine and the rhythms of daily life. Depending on the workshop you choose, you may begin with a visit to the local souk to select your ingredients, before returning to Mayfez to craft 5 traditional dishes, or experience the time-honored ritual of visiting the neighborhood public oven, where your bread or pastries are baked in the traditional way, or enjoy Moroccan tea ritual within the premises of Mayfez.

Cook yourself either lunch or dinner on this course in Fez that teaches you how to prepare Moroccan cuisine. You’ll walk with your guide through the souk and pick out all the ingredients for the dish you’ll create, using items like fish, olives, lemons, lentils, beef, chicken, and more to create your tagine, along with some salads and other goodies too.

Embark on an authentic Moroccan culinary journey led by Mama Nazha, a passionate expert with generational knowledge of traditional recipes and cooking methods. In our immersive class, you’ll gain hands-on experience crafting classic Moroccan dishes using locally sourced ingredients and age-old techniques. Mama Nazha shares not only her culinary expertise but also the cultural stories and secrets that make each dish special. Perfect for food enthusiasts eager to explore the true essence of Moroccan flavors, this experience promises a taste of Morocco that you'll cherish forever.

Engage in the art of Moroccan cuisine with a delightful cooking class set in a traditional riad in Fez. Start your culinary adventure with a guided visit to the local market where you'll select fresh ingredients, followed by hands-on cooking under the guidance of an expert chef. Learn to create iconic dishes like Chicken Tagine with Preserved Lemons and Olives or a fragrant Vegetarian Tagine. Savor your creations during a full meal that includes a selection of starters and desserts, complemented by refreshing Moroccan tea. Enjoy a wonderful atmosphere filled with local culture and flavors.

Discover the rich flavors of Morocco in a hands-on cooking class that immerses you in the art of traditional cuisine. Guided by a local cook, you'll learn to craft a full Moroccan meal from scratch, including vibrant salads, a savory tagine, and fluffy couscous or bread. The experience culminates in a delightful Moroccan mint tea ceremony, allowing you to savor the essence of Moroccan hospitality. Perfect for all skill levels, this class offers a unique glimpse into Moroccan culture through its culinary heritage, with recipes to take home and impress your friends and family. - Hands-on class led by a local cook in a friendly setting - Prepare a full Moroccan meal including salads, tagine, and couscous - Experience a traditional Moroccan mint tea ceremony - Suitable for beginners, families, couples, and food enthusiasts

Learn to prepare delicious Moroccan cuisine in the beauty of a restored palace. This cooking class at Palais Amani begins with a visit to a traditional souk in the medina to purchase ingredients and taste local treats. Return to the Palais for a rooftop cooking class. Enjoy your lunch or dinner in the lush palace gardens.

Taste your way through Fez on this delicious foodie tour. Follow your passionate local guide through the streets of the old Medina, stopping to sample dates, olives, cheese, fresh mint tea, and more. Learn about Moroccan history and culture as you explore the city. Enjoy lunch or dinner in a traditional restaurant before your tour concludes.

Each half-day Moroccan cooking lesson teaches how to prepare, as the case may be, three starters and a tagine or a traditional soup and a couscous

Get a full picture of Fez on this half day, private, guided tour of the city. Starting after breakfast, meet your guide at Bab Rcif in front of the main gate, or arrange for pick up from your hotel or the airport. You’ll visit historical, cultural, architectural, and many more places today. You’ll spend time in the old medina, the Jewish quarter, the Bou Inania Medersa, the tomb of Moulay Idriss II, Chouara Tannery, and more.

A wonderful adventure through Fes the imperial city. We will begin Fes guided tour by discovering the old Medina and its narrow streets , where we will explore the ancient architecture, and the lined shops of fruits, spices, traditional candies, as well as the traditional handmade crafts such as carpets, leather bags, copper lamps, wood furniture, ceramic, silver decorative pieces..etc.

Join a 4-hour Moroccan cooking experience with family or friends. For the private option, begin with a guided visit to the local market to select fresh vegetables, spices, and ingredients. For the shared option, the activity starts directly at the kitchen at the scheduled time. Cook alongside local chefs and learn traditional techniques while preparing Moroccan salads and your main dish of choice, such as tajine, couscous, or chicken with preserved lemon and olives. While the meal cooks, relax in the riad with mint tea and friendly conversation about Fez, its cuisine, and culture. Finally, enjoy the full Moroccan meal you prepared yourself — a warm and memorable experience to take home with you.

While many classes feel like commercial "kitchen schools," yours is defined by the personal hospitality of a local host. It’s not just about the food; it’s about being welcomed into a private, authentic space. You aren't just a student; you're a guest in a Moroccan home.

Uncover the secrets of Moroccan cuisine with this culinary experience in Fes. Explore a local souk in search fresh produce under the guidance of your local guide, benefiting from their insider knowledge and translations, then head to a traditional kitchen for hands-on cooking class, working with local ingredients you may not have access to at home. Afterwards, sit down together to savor your homemade meal and relax with return transfer to your accommodation included.

Discover Morocco’s Middle Atlas Mountains on a full-day trip from Fez that explores small towns and a rolling landscape of cedar forests and peaks. Soak up the European feel of Ifrane, sometimes called the ‘Switzerland of Morocco,’ then descend to the Berber market town of Azrou to find the monkeys that thrive in nearby groves of cedar trees. With pickup and drop-off at Fez hotels, this full-day Middle Atlas trip goes off the beaten path to find Morocco’s quieter, rural side.

Delve into Moroccan cuisine when you book this cooking class that includes a market tour to select the ingredients for the day. Learn cooking techniques and the art of making Moroccan tea. Choose from workshops like bread making, pastry classes for traditional sweets, and preparing various Moroccan dishes. Then, enjoy the fruits of your labor with your classmates, accompanied by bottled water.

Learn all about the secrets of Moroccan sweet and savory cuisine from your cooking class teacher, and come away with culinary knowledge you never would know otherwise. This intimate, private class takes place in a local's home. You’ll learn what everyday life is like, some cultural lessons, and tips to make the best traditional Moroccan foods, too.

That sounds like an incredible experience! Learning to prepare Moroccan cuisine with the grandmother on the rooftop of Dar Settash must be both a delicious and culturally enriching activity. The panoramic view of the Medina of Fez adds an extra layer of beauty to the whole experience. Having a translator available ensures smooth communication and understanding throughout the cooking session, making it accessible to participants from various linguistic backgrounds. And receiving a booklet of the recipes you've learned via email is a wonderful way to take the experience home with you and continue practicing your newfound culinary skills. Enjoy your time in Fez and savor every moment of this unique culinary adventure!

Get personalized attention while learning to cook a six course Moroccan meal at this Fez cooking academy. Your chef will take you for a walk in the medina to buy ingredients so you’ll be able to come back and shop by yourself one day. Then, create your multi-course feast, and enjoy it along with delicious local wines.