• An immersive experience that allows you to enjoy the cultural and natural background with all five senses, centered around doburoku, a traditional sake
• At Dejima Hosendo, the entire process of making authentic "Ginjo sake" is carried out solely by the hands of the brewers, combining the best techniques they have refined in the sake brewery
• A two-hour experience that awakens the five senses—sight, touch, hearing, smell, and taste—at the counter bar
• Explore the story of rice cultivation in Japan and its transformation into sake
• At the brewer's invitation, you can compare the different flavors of doburoku, made by using various brewing methods, in special sake cups
• The proprietress's homemade dishes are served for the pairing with the drinks during the tasting
• Souvenirs of doburoku and sake cups are included
• The experience takes place at Dejima in Nagasaki that place is as a symbol of cultural exchange
• Convenient access to the brewery as it's located in an urban area
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